CHEF JOHN'S POTATO ROSES
Baked rose-shaped potato gratins would be great for entertaining, since you can make them ahead, and keep them warm in the pan, or cool and reheat in the oven when you are ready to serve. The technique is straightforward, but make sure you season the potatoes generously.
Provided by Chef John
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 1h
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Generously grease a 12-cup muffin tin with melted butter, reserving the rest for the potatoes.
- Slice potatoes to about 1/16 to 1/8 inch thickness using a mandoline or vegetable slicer. Discard end pieces that are mostly skin. Place slices in a bowl and add rosemary, salt, black pepper, and cayenne pepper. Drizzle in the remaining melted butter. Toss with your hands to evenly distribute, about 2 to 3 minutes, trying to separate all the potato slices. Grate about a quarter of the cheese over the potatoes. Toss. Add more cheese; toss again. Continue until all cheese is incorporated.
- Stack potato slices in uneven layers (to resemble flower petals) in prepared muffin tin, ending with some of the smaller pieces.
- Bake in preheated oven until potatoes are tender, 45 to 60 minutes, testing with a metal skewer for doneness. Potatoes should be very soft. If potatoes look too brown but aren't yet cooked through, cover pan with foil for the final minutes of baking.
- Loosen edges of potato roses with a fork and lift out of pan to serving dish.
Nutrition Facts : Calories 157 calories, Carbohydrate 20.7 g, Cholesterol 18 mg, Fat 6.7 g, Fiber 1.9 g, Protein 4.3 g, SaturatedFat 4.1 g, Sodium 439.7 mg, Sugar 0.1 g
HASSELBACK POTATOES
Steps:
- Preheat the oven to 400 degrees F. Scrub the potatoes and pat them dry.
- Place 2 chopsticks along either long side of a potato. Using a long paring or chef's knife, score the potato down to the chopsticks (the chopsticks act as a stopgap, keeping you from cutting all the way through the potato). Cut slits 1/8 inch apart all the way down the length of the potato. Repeat with the second potato.
- Place the potatoes on a baking dish and brush with half the butter and sprinkle with some of the thyme and salt and pepper.
- Bake for 35 to 40 minutes, brush with the remaining butter and continue baking until cooked through, about 30 minutes more. Sprinkle with more thyme and the Parmesan and bake for 5 minutes more before serving.
POTATOES ROMANOFF
Being Irish, I do require potatoes as a regular part of my diet. I get tired of the same old thing, though, and this recipe changes things up a bit.
Provided by JackieOhNo
Categories Potato
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Wash and quarter the potatoes. Place in a saucepan, cover with boiling water, and cook until tender. Drain and shred coarsley with a grater.
- In a bowl, combine shredded potatoes with sour cream, scallions, 2/3 cup sharp Cheddar cheese, salt, and pepper. Mix well and transfer to a shallow baking dish or pie plate (9-10 inches).
- Sprinkle remaining cheese over top. Dust with paprika.
- Bake, uncovered, at 350 degrees for about 40 minutes, or until golden.
- (If you would like to make this ahead of time, just add 10 minutes or so to the baking time if the unbaked potatoes are chilled.).
Nutrition Facts : Calories 289.6, Fat 16, SaturatedFat 10, Cholesterol 41.6, Sodium 370.4, Carbohydrate 27.5, Fiber 3.4, Sugar 1.5, Protein 10.1
POTATO ROSES RECIPE BY TASTY
Here's what you need: yukon gold potatoes, olive oil, garlic powder, dried thyme, dried rosemary, black pepper, salt, center cut bacon, fresh thyme, grated parmesan cheese
Provided by Pierce Abernathy
Categories Sides
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400˚F (200˚C).
- Using a mandolin and a hand guard, thinly slice the potatoes into a large mixing bowl.
- Add olive oil, garlic powder, thyme, rosemary, pepper, and salt to the sliced potatoes and toss with tongs until evenly coated.
- On a cutting board, lay out two pieces of bacon overlapping each other vertically.
- Line the bacon with the sliced potatoes, making sure each potato is overlapping.
- Starting at one end, gently roll up the bacon, creating a potato rose.
- Place the rolled potato roses in a greased muffin tin. Repeat with the remaining bacon strips and potatoes.
- Bake for 20 minutes. Cover the roses with tin foil, and bake for an additional 30 minutes.
- Top the roses with thyme and Parmesan. Bake for an addition 5-10 minutes uncovered.
- Enjoy!
Nutrition Facts : Calories 495 calories, Carbohydrate 20 grams, Fat 32 grams, Fiber 1 gram, Protein 29 grams, Sugar 0 grams
CHEF JOHN FOLSE'S HERB ROASTED POTATOES
I bought a new Lodge cast iron pizza pan and this recipe and several others were included in the packaging. These potatoes are flavorful and delicious hot or cold. Great as a side with grilled meats.
Provided by PsychRN
Categories Low Protein
Time 57m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Place quartered potatoes in a large zip lock bag.
- Add onions, peppers, garlic and herbs.
- Pour in oil, butter and vinegar.
- Season with the salt, black pepper and Creole seasoning.
- Seal the bag and shake vigorously to coat the potatoes.
- Place the contents of the bag onto a large pan, preferably cast iron.
- Roast in a 400 degree oven approximately 45 minutes to 1 hour, until potatoes are tender and golden brown.
- Stir occasionally during the cooking process.
Nutrition Facts : Calories 284.1, Fat 17, SaturatedFat 6.2, Cholesterol 20.3, Sodium 466.8, Carbohydrate 30.7, Fiber 4.3, Sugar 2.3, Protein 3.8
More about "chef johns potato roses food"
CHEF JOHN'S BEST POTATO SIDE DISHES - ALLRECIPES
From allrecipes.com
Author Carl HansonEstimated Reading Time 7 mins
CHEF JOHN'S POTATO ROSES RECIPE - JANE RECIPES
From janerecipes.com
Potassium 11mgSugars 0gSaturated Fat 4.0gVitamin A 191IU
POTATOES ROMANOFF RECIPE CHEF JOHN - THEICN.COM
From theicn.com
CHEF JOHN'S POTATO ROSES RECIPE
From crecipe.com
CHEF ANTHONY ROSE SHARES HIS LATKE RECIPE FOR HANUKKAH ...
From everythingzoomer.com
FOOD WISHES VIDEO RECIPES: FONDANT POTATOES – A CREAMY ...
From foodwishes.blogspot.com
SCALLOPED POTATOES RECIPE CHEF JOHN - THERESCIPES.INFO
From therecipes.info
CHEF JOHN'S TWICE-BAKED POTATOES RECIPE | KEEPRECIPES ...
From keeprecipes.com
FOOD WISHES VIDEO RECIPES: POTATO ROSES – A SIDE DISH …
From foodwishes.blogspot.com
POTATOES ROMANOFF RECIPE FOOD WISHES
From infinitecarports.com
OVEN BAKED POTATOES CHEF JOHN - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CHEF JOHN'S BEST POTATO SIDE DISHES - PINTEREST.CO.UK
From pinterest.co.uk
CHEF JOHN'S POTATO ROSES - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
POTATO ROSES WITH BACON - THE LITTLE POTATO COMPANY
From littlepotatoes.com
CHEF JOHN'S POTATO ROSES - CRECIPE.COM
From crecipe.com
POTATO ROSES - HOW TO MAKE ROSE-SHAPED POTATO ... - YOUTUBE
From youtube.com
CHEF JOHN POTATO ROSES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CRISPY POTATO ROSES - FAMILY-FRIENDS-FOOD
From family-friends-food.com
POTATOES ROMANOFF PIONEER WOMAN / WATCH RECIPE ...
From lissasloves.com
JOHN TORODE - BBC GOOD FOOD
From bbcgoodfood.com
MADE CHEF JOHN'S FONDANT POTATOES : FOODWISHES
From reddit.com
CHEF JOHN'S POTATO ROSES - ALLRECIPES.COM | RECIPES, CHEF ...
From pinterest.ca
HOW TO MAKE ROASTED RED POTATOES | FOOD WISHES WITH CHEF ...
From facebook.com
CHEF JOHNS POTATO ROSES FOOD- WIKIFOODHUB
From wikifoodhub.com
ALLRECIPES - HOW TO MAKE MOM'S SCALLOPED POTATOES | FOOD ...
From facebook.com
POTATO ROSES - MY FOOD AND FAMILY
From myfoodandfamily.com
CHEF JOHN'S POTATO ROSES - FLIPBOARD
From flipboard.com
POTATO ROSES RECIPE - TODAY.COM
From today.com
POTATO ROSES - AN ELEGANT SIDE - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
RöSTI RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
CHEF JOHN'S POTATO ROSES | RECIPE | RECIPES, SWEET POTATO ...
From pinterest.com
MICROWAVE POTATO SLICES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
POTATOES ROMANOFF - 12 TOMATOES
From 12tomatoes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love