Chef Johns Chocolate Egg Cream Food

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CHEF JOHN'S CHOCOLATE EGG CREAM



Chef John's Chocolate Egg Cream image

Contrary to the name of this New York City soda fountain classic, chocolate egg creams do not contain any eggs or cream. Along with the chocolate come the simple additions of milk and seltzer water. The magic of this drink is how it produces such a rich, yet refreshing chocolate beverage.

Provided by Chef John

Categories     Drinks

Time 5m

Yield 1

Number Of Ingredients 3

1 ounce chocolate syrup
1 ounce cold milk
8 ounces chilled seltzer water

Steps:

  • Pour chocolate syrup into a large glass. Pour milk on top of chocolate syrup; stir until completely incorporated and smooth, about 30 seconds.n
  • Slowly pour seltzer water into chocolate mixture, stirring constantly. Mixture will foam and bubble. Serve immediately.n

Nutrition Facts : Calories 93.4 calories, Carbohydrate 19.7 g, Cholesterol 2.4 mg, Fat 0.9 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 0.5 g, Sodium 39.8 mg, Sugar 15.3 g

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