Chef Flowers Simple Avocado Dip Food

EASY AVOCADO DIP

Steps:

• Cut the avocados in half, then remove the pits, reserving 1 to a medium bowl.
• Scoop avocado meat into bowl with pit.
• Gently mash avocados with a spoon.
• Add lemon juice, salt, chili and cumin.
• Stir lightly to combine.
• Serve with carrot and celery sticks.

CHEF FLOWER'S SIMPLE AVOCADO DIP

Steps:

• In a mini food processor, process the onion, remove and to a small bowl.
• Add the diced tomatoes into the same bowl.
• Add avocado in the food processor and process the avocado until it's totally mashed.
• Add lemon juice, olive oil, salt and black pepper to taste.
• Process them a little more, remove and add the same bowl with onion and tomatoes.
• Mix well.
• Serve with pita sticks, water cracker biscuits or savoury biscuits.
• Enjoy.

AVOCADO DIP

Steps:

• Peel avocados and remove the pit. Put in a bowl and sprinkle immediately with lemon juice.
• Add onion, bell pepper and garlic. Add salt and pepper.
• Mash vigorously with a mash potato or with a fork, until you have a creamy puree.
• Put in a bowl and garnish with sliced black olives (obtional).
• Serve with tostitos or veggies.

AVOCADO GAZPACHO DIP

Steps:

• Mix olive oil, apple cider vinegar, salt, garlic salt, and pepper.
• Add black olives with liquid, green chiles with liquid, tomatoes, green onions, and avocados. Toss.
• Serve with tortilla chips.

AVOCADO DIP

Steps:

• Puree the avocado in a blender or food processor with the sour cream, mayonnaise, lemon juice, garlic, salt and pepper.
• Place in serving bowl.
• This is a tip I found for keeping the dip from darkening.
• Spread a layer of sour cream over the top of the avocado dip and seal it to the sides of the serving dish.

AVOCADO & CHEESE DIP

Steps:

• Halve and remove stone.
• In a small bowl mash avocado with a fork till almost smooth.
• Add the natural yoghurt & cheese mix together until well combined.
• Serve with rice crackers or biscuits or your choice.

AVOCADO DIP

Steps:

• Mix cream cheese with chopped (slightly mashed) avacado.
• Add sour cream, chili sauce, garlic powder, and minced chives.
• Allow to set in fridge at least an hour
• Top will shredded lettuce, chopped tomatoes and shredded cheese.
• Serve with tortilla chips or crackers.