CHEESY CHICKEN SPAGHETTI
This is total comfort food! I made it for dinner and used minced onion and cream of chicken soup instead of how it is posted. My family raved!! I'm afraid to see the calories/fat in this....
Provided by mydesigirl
Categories One Dish Meal
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Boil chicken until done, remove from water and shred.
- Using broth from chicken, plus enough water (if needed) to boil spaghetti.
- While the noodles are boiling, in a separate pan, cook onion in butter.
- Mix cheese and soup with onion until it makes a sauce -- be careful not to burn it!
- Drain the spaghetti and add the cheese mixture to it.
- Add the shredded chicken and place in a 9x13 baking dish.
- Add crushed potato chips on top.
- Bake at 350F 20-30 minutes until bubbly.
Nutrition Facts : Calories 660.3, Fat 38, SaturatedFat 18.4, Cholesterol 121.7, Sodium 1322.6, Carbohydrate 47.6, Fiber 2.1, Sugar 6.9, Protein 31.5
EASY CHEESY CHICKEN SPAGHETTI
The best, easiest chicken spaghetti EVER!!! I make more than plenty, so I can eat leftovers for DAYS!!
Provided by kaylabrooke
Categories Potluck
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Boil Spaghetti noodles according to package.
- In a saucepan, put Velveeta, butter, soup, rotel, and chicken.
- Cook until cheese is melted.
- Add cooked spaghetti to the cheese mixture, mix well.
- If you want, you can pour the spaghetti & mixture into a casserole dish and pop it in the over for a couple minutes, but that's not necessary.
- Serve HOT!
Nutrition Facts : Calories 1182.8, Fat 60.6, SaturatedFat 34, Cholesterol 205.5, Sodium 3115.6, Carbohydrate 103.4, Fiber 3.6, Sugar 13.2, Protein 54.3
BAKED CHEESY CHICKEN SPAGHETTI
This is always a favorite, its very cheesy and easy to make. My mom made it for us on special occasions and I'm not sure where it came from. Its very tasty, make sure you have a few people to share it with! Enjoy!
Provided by Missy Baker
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat Oven to 350 Degrees.
- Boil Spaghetti in pan until its flexable.
- Melt Velveeta cheese, cream of chicken, cream of mushroom, and broth in medium size sauce pan.
- Place boiled and drained spaghetti in a 13x9 baking dish, pour cheese/soup mixture on top.
- Bake for 45 minutes, remove and sprinkle on Parmesan cheese, bake another 10-15 minutes until slightly browns on edges.
- Let cool for about 5-10 minutes & serve.
Nutrition Facts : Calories 914.6, Fat 33.4, SaturatedFat 16.7, Cholesterol 187.4, Sodium 2559.8, Carbohydrate 75.2, Fiber 2.6, Sugar 10.2, Protein 74.2
CHICKEN SPAGHETTI
With spaghetti and mushroom sauce, and light and dark meat chicken with bell peppers, Ree Drummond's casserole is like two meals in one. Cooking the spaghetti in the same liquid as the chicken infuses it with flavor, and the Cheddar thickens the sauce so it coats each piece of meat.
Provided by Ree Drummond : Food Network
Categories main-dish
Time 1h40m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- Bring a large pot of water to a boil. Add the chicken pieces to the boiling water and boil for a few minutes, then return the heat to medium-low and simmer, 30 to 45 minutes.
- Remove the chicken and 2 cups of the chicken cooking broth from the pot. When the chicken is cool, remove the skin and pick out the meat (a mix of dark and white) to make 2 generous cups.
- Cook the spaghetti in the same chicken cooking broth until al dente. Do not overcook. When the spaghetti is cooked, combine with the chicken, mushroom soup, 1 1/2 cups cheese, the green peppers, red peppers, onions, seasoned salt, cayenne, and sprinkle with salt and pepper. Stir in 1 cup of the reserved chicken cooking broth, adding an additional cup if needed.
- Place the mixture in a casserole pan and top with the remaining 1 cup cheese. Cover and freeze up to 6 months, cover and refrigerate up to 2 days or bake immediately until bubbly, about 45 minutes. (If the cheese on top starts to get too cooked, cover with foil).
CHEESY CHICKEN SPAGHETTI CASSEROLE
Make and share this Cheesy Chicken Spaghetti Casserole recipe from Food.com.
Provided by LizCl
Categories One Dish Meal
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine cooked spaghetti, mushrooms, chicken, soup, butter, milk, pepper and 1 cup cheese.
- Mix well and put into a 2 quart casserole dish.
- Top with remaining 1/2 cup cheese.
- Bake at 350 degrees for 30 minutes.
CHEESY CHICKEN SPAGHETTI
This family friendly quick and easy chicken casserole brings sweet bell pepper, onion, tomatoes, garlic and seasoned rotisserie chicken together in a creamy cheddar cheese sauce.
Provided by Beth Pierce
Categories Pasta
Time 45m
Number Of Ingredients 13
Steps:
- 1. Cook spaghetti according to box instructions and drain well.
- 2. Melt butter in large skillet over medium heat. Add onions and bell pepper and cook until starting to soften; approximately 3-4 minutes. Reduce heat to medium low. Add the minced garlic and cook for 1 additional minute. Sprinkle the vegetables with flour. Cook for 2-3 minutes; stirring frequently.
- 3. Slowly stir in the chicken broth and milk alternating between the two. Stir in drained tomatoes and ground cayenne pepper. Cook until slightly thickened; approximately 5 minutes. Stir in 2 cups shredded cheddar and grated Parmesan in small quantities until melted. Add cooked chicken and continue stirring until heated through.
- 4. Preheat oven to 350 degrees. Add cooked spaghetti to casserole dish. Pour chicken cheese sauce over the top of the spaghetti. Sprinkle with remaining cheddar cheese. Bake for 20-25 minutes or until cheese is melted and casserole is heated through.
BAKED CHICKEN SPAGHETTI
Creamy, cheesy spaghetti baked with chicken. Comfort food to please everyone! Substitute diced zucchini, asparagus, and red and green peppers as you see fit.
Provided by SUNKIST2
Categories Meat and Poultry Recipes Chicken
Time 1h10m
Yield 8
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 13x9-inch baking dish with cooking spray.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain.
- Melt 6 tablespoons butter in a skillet over medium-high heat. Cook and stir mushrooms, onion, and celery in melted butter until just tender, 5 to 6 minutes; transfer to a large bowl.
- Stir diced tomatoes, cream of mushroom soup, chicken broth, chopped green chiles, sour cream, seasoned salt, cayenne pepper, salt, and black pepper into the mushroom mixture. Add chicken and Cheddar cheese; stir. Gently toss the pasta with the mixture to coat the pasta completely; transfer to the prepared baking dish.
- Mix bread crumbs and melted butter in a small bowl; sprinkle evenly over the pasta mixture.
- Bake in preheated oven until hot and bubbly, 30 to 40 minutes.
Nutrition Facts : Calories 711 calories, Carbohydrate 60.8 g, Cholesterol 114.9 mg, Fat 37.5 g, Fiber 3.2 g, Protein 34.1 g, SaturatedFat 18.6 g, Sodium 1341.4 mg, Sugar 6 g
CHEESY CHICKEN SPAGHETTI
"This cheesy chicken and pasta dish freezes well, so you can take one casserole to a potluck and save the second for another time," suggests Debbi Smith of Crossett, Arkansas. "It makes a quick, comforting meal."
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 2 casseroles (5 servings each).
Number Of Ingredients 12
Steps:
- In a soup kettle or Dutch oven, combine the first nine ingredients. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Stir in cheese until melted. Add the spaghetti and olives if desired. , Transfer to two greased 11x7-in. baking dishes. Cover and freeze one casserole for up to 3 months. Cover and bake the second casserole at 325° for 40 minutes. Uncover and bake 10 minutes longer. , To use the frozen casserole: Thaw in the refrigerator for 24 hours. Bake as directed.
Nutrition Facts : Calories 421 calories, Fat 17g fat (9g saturated fat), Cholesterol 80mg cholesterol, Sodium 1163mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 2g fiber), Protein 31g protein.
CHICKEN SPAGHETTI BAKE
A cheesy baked blend of chicken and spaghetti.
Provided by melissa
Categories Main Dish Recipes Pasta Chicken
Time 55m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain and transfer pasta to a large bowl.
- Mix chicken, cream of mushroom soup, and cream of chicken soup into spaghetti. Transfer mixture to a 9x13-inch baking dish and top with Cheddar cheese.
- Bake in preheated oven until cheese is melted and sauce is bubbly, about 30 minutes.
Nutrition Facts : Calories 718.7 calories, Carbohydrate 47.8 g, Cholesterol 143.8 mg, Fat 34.4 g, Fiber 1.8 g, Protein 51.5 g, SaturatedFat 16.1 g, Sodium 1510 mg, Sugar 2.6 g
CHEESY CHICKEN SPAGHETTI CASSEROLE
This is such a yummily scrumptious cheesy casserole dish! Perfect for busy weeknight or weekend meals, and any leftovers freeze/reheat well for future meals. Take this casserole along for your next office or backyard get together, and be prepared for recipe requests. ENJOY!! :)
Provided by BecR2400
Categories European
Time 45m
Yield 1 casserole, 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Generously butter a casserole dish; now place a few tablespoonfuls of spaghetti sauce into dish and spread evenly across base.
- In a saucepan over medium heat stir together the remaining spaghetti sauce, undrained tomatoes, red wine, Italian seasonings, and frozen baby spinach; cook until hot and bubbly.
- Add the shredded cooked chicken breast into the sauce mixture and heat through (add about 1/2 to 1 cup of water, if sauce mixture seems too thick).
- Turn off the heat; stir about half of the shredded cheddar cheese (1 cup) into the sauce mixture, stirring well to combine.
- Into the prepared casserole dish evenly spread the freshly cooked spaghetti noodles, and top with sauce mixture taking care to spread evenly over noodles to coat.
- Sprinkle evenly with Parmesan and remaining cheddar cheese.
- Bake in preheated 350F degree oven for 30 minutes, until casserole is hot and cheese is melted. Remove from oven and let cool for about 15 minutes before serving. Good served with a sprinkling of chopped fresh parsley.
Nutrition Facts : Calories 350.7, Fat 11.6, SaturatedFat 6.4, Cholesterol 44.4, Sodium 364.7, Carbohydrate 41.3, Fiber 2.9, Sugar 5.8, Protein 18.4
More about "cheezy chicken spaghetti bake food"
CHEESY BAKED CHICKEN SPAGHETTI CASSEROLE RECIPE ...
From armstrongcheese.ca
Servings 4Total Time 32 mins
CHEESY CHICKEN SPAGHETTI CASSEROLE - MRFOOD.COM
From mrfood.com
CHEESY CHICKEN SPAGHETTI BAKE - ONCE A MONTH MEALS
From onceamonthmeals.com
CHEESY CHICKEN SPAGHETTI SQUASH CASSEROLE (FREEZER MEAL ...
From jaroflemons.com
CHEESY CHICKEN SPAGHETTI {COMFORT FOOD} - LEFTOVERS THEN ...
From leftoversthenbreakfast.com
CHEESY PASTA & HAM BAKE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CHEESY CHICKEN SPAGHETTI CASSEROLE - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
CHEESY CRACK CHICKEN SPAGHETTI BAKE – FASTINHAND RECIPES
From fastinhand.com
CHEESY CHICKEN SPAGHETTI RECIPE - RECIPES.NET
From recipes.net
CHEESY CHICKEN SPAGHETTI BAKE - THE ANTHONY KITCHEN
From theanthonykitchen.com
SPICY SOUTHERN CHEESY CHICKEN SPAGHETTI CASSEROLE
From lifewithjanet.com
CHEESY CHICKEN SPAGHETTI - THESTAYATHOMECHEF.COM
From thestayathomechef.com
BAKED CHEESY CHICKEN SPAGHETTI RECIPE - ALL INFORMATION ...
From therecipes.info
CHEESY CHICKEN SPAGHETTI CASSEROLE - EASY CHICKEN RECIPES
From easychickenrecipes.com
CHICKEN SPAGHETTI - MAMA LOVES FOOD
From mamalovesfood.com
CREAMY CHEESY CHICKEN SPAGHETTI BAKE - ALL INFORMATION ...
From therecipes.info
RECIPE: DELICIOUS EASY CHEESY BAKED CHICKEN SPAGHETTI ...
From recipes.bappedajateng.info
CHEESY BAKED CHICKEN SPAGHETTI - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
CHEESY CHICKEN SPAGHETTI CASSEROLE - PLAIN CHICKEN
From plainchicken.com
CHEESY CHICKEN SPAGHETTI CASSEROLE - HANGRY FORK
From hangryfork.com
HOW TO MAKE BAKED CHICKEN SPINACH SPAGHETTI RECIPE
From slurrp.com
CHEESY CRACK CHICKEN SPAGHETTI BAKE – SKINNY RECIPES BY FEEDNO
From feedno.com
CHEESY BAKED SPAGHETTI - RECIPES THAT CROCK!
From recipesthatcrock.com
CHEESY CHICKEN SPAGHETTI - MEATLOAF AND MELODRAMA
From meatloafandmelodrama.com
CHEEZY CHICKEN SPAGHETTI BAKE | RECIPESTY
From recipesty.com
CHEESY CRACK CHICKEN SPAGHETTI BAKE - 5* TRENDING RECIPES ...
From food.theffeed.com
CHEESY CHICKEN SPAGHETTI CASSEROLE - THE TIPTOE FAIRY
From thetiptoefairy.com
54 CHEESY FALL RECIPES THAT WILL MAKE YOUR TASTE BUDS SWOON
From kitchendivas.com
CHEESY CHICKEN SPAGHETTI - GONNA WANT SECONDS
From gonnawantseconds.com
CHEESY SPAGHETTI CHICKEN CASSEROLE RECIPE - CREATE THE ...
From recipeshappy.com
CHEEZY CHICKEN SPAGHETTI BAKE RECIPES
From tfrecipes.com
KETO CHEESY CHICKEN SPAGHETTI SQUASH – RECIPE - FOOD SEC
From foodsec.org
CHEESY CHICKEN SPAGHETTI CASSEROLE - RECIPES - FAXO
From faxo.com
PASTA: CHEESY CHICKEN SPAGHETTI CASSEROLE/ | KEEPRECIPES ...
From keeprecipes.com
CHICKEN SPAGHETTI CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
CHEESY CHICKEN SPAGHETTI CASSEROLE - PLAIN CHICKEN
From plainchicken.com
CHEESY CRACK CHICKEN SPAGHETTI BAKE | 12 TOMATOES
From 12tomatoes.com
CHEESY CHICKEN AND SPAGHETTI BAKE | SO DELICIOUS
From sodelicious.recipes
9 CHICKEN SPAGHETTI RECIPES IDEAS IN 2022 | CHICKEN ...
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love