Cheesy Spaghetti With Bacon And Peas Food

EASY CHEESY TORTELLINI & BACON

Steps:

• Cook pasta and peas in large pan of boiling water 6 to 8 min. or until pasta is tender, stirring frequently. Drain well.
• Return pasta mixture to pan. Stir in pasta sauce and bacon; cook on medium-low heat 2 to 3 min. or until heated through, stirring occasionally.
• Sprinkle with pepper.

CHEESY BAKED ORZO WITH BACON & PEAS RECIPE - (4.1/5)

Steps:

• Heat oven to 400 degrees. Heat a large skillet over medium heat. Add bacon; cook 8 minutes, until crispy. Remove to a plate with a slotted spoon. Pour off all but 3 tablespoons of the bacon fat. Stir in garlic; cook 1 minute. Whisk in flour; cook 1 minute. Whisk in milk, bring to a simmer and cook 5 minutes. Stir in Gruyere, salt and pepper until smooth. Set aside. Meanwhile, bring a large pot of salted water to a boil. Add orzo; cook 2 minutes less than package directions. Drain. Stir into sauce with peas and cooked bacon. Transfer orzo to a 2-quart baking dish. Top with Parmesan. Bake at 400 degrees for 20 minutes, until bubbling and lightly browned.

LOVELY CHEESY PASTA

Steps:

• Preheat the oven to 200 degrees C/ gas mark 6
• Grab a saucepan, pour all the pasta in and fill with cold tap water until the pasta is submerged. Cook the pasta until "al dente" or done. But just before it is done, add the vegetables into the saucepan.
• While the pasta is cooking, place the flour, the margerine, the mustard powder and the milk into another clean saucepan and stir well until smooth.
• Set the sauce on a cooker and start to boil, stirring continuously until the sauce thickens. Keep simmering until smooth.
• Add the cheese to the sauce, and stir in in.
• Remove the pasta and veg from the cooker, and drain it using a colander. Put the pasta and veg back in the saucepan and mix in the cheese sauce.
• Mix in all up then pour it into the oven proof tray, and put it in the oven for 10 minutes.
• Take the tray out, take the pasta out the tray and put on a plate. Sprinkle the bacon all over, then serve.

CHEESY SPAGHETTI

Steps:

• Dice cheddar cheese into small cubes.
• Put diced cheese in an ovenproof bowl.
• Add 1 can diced tomatoes, Spaghetti Sauce, salt and pepper if desired.
• Partially cook 4 to 6 portions of spaghetti.
• Drain.
• Add spaghetti to bowl.
• Mix all together (I use my hands).
• Bake for 1 hour at 350 degrees until golden crispy and gooey.