Cheesy Spaghetti Dip Food

EASY CHEESE DIP

Easy Cheese Dip image

Creamy and rich, with a tangy mustard bite, a 5-minute dip is perfect with your favorite crunchy snacks.

Provided by Holly Nilsson

Time 5m

Number Of Ingredients 7

Ingredients

8 ounces cream cheese (softened)
½ cup sour cream
½ cup mayonnaise
2 cups sharp cheddar cheese (shredded)
1 teaspoon dijon mustard
¼ teaspoon garlic powder
⅛ teaspoon cayenne pepper (optional)

Steps:

Combine cream cheese, sour cream and mayonnaise in a bowl with a hand mixer until fluffy.
Add remaining ingredients and combine until smooth.
For best flavor, refrigerate 1 hour if time allows.

Nutrition Facts : Calories 223 kcal, Carbohydrate 1 g, Protein 6 g, Fat 22 g, SaturatedFat 10 g, Cholesterol 49 mg, Sodium 249 mg, Sugar 1 g, ServingSize 1 serving

CREAMY THREE-CHEESE SPAGHETTI

Creamy Three-Cheese Spaghetti image

Looking for the best creamy spaghetti recipe? This creamy cheesy spaghetti from Delish.com is the best.

Categories creamy spaghetti best spaghetti recipe most popular spaghetti recipe best creamy spaghetti best cheesy spaghetti

Time 20m

Yield 4 servings

Number Of Ingredients 9

Ingredients

12 oz. spaghetti
1 tbsp. extra-virgin olive oil
3 cloves garlic, minced
3/4 c. heavy cream
3/4 c. low-sodium chicken broth
3/4 c. shredded Italian cheese blend
Kosher salt
Freshly ground black pepper
2 tbsp. freshly chopped chives, for garnish

Steps:

In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1 cup pasta water.
Meanwhile, in a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute, then add heavy cream, broth, and 1/2 cup of reserved pasta water. Add cooked spaghetti and toss until noodles are fully coated and liquid is simmering.
Remove from heat and stir in cheese. Toss constantly, adding more pasta water until sauce reaches desired consistency. Season with salt and pepper and garnish with chives before serving.

HOT CHEESE DIP

Hot Cheese Dip image

When a colleague brought this cheesy dip to school for a teachers potluck, I immediately gave it an A+. I had to have the recipe for this irresistibly creamy recipe to make for my family! -Ardyce Piehl, Poynette, Wisconsin

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield 3 cups.

Number Of Ingredients 8

Ingredients

2 cups shredded part-skim mozzarella cheese
2 cups shredded cheddar cheese
2 cups mayonnaise
1 medium onion, minced
1 can (4 to 4-1/2 ounces) chopped green chiles, drained
1/2 cup sliced ripe olives
1-1/2 ounces sliced pepperoni
Assorted crackers and fresh vegetables

Steps:

Preheat oven to 325°. Combine the first 5 ingredients; spread into a greased shallow baking dish or pie plate. Top with olives and pepperoni. Bake 25 minutes or until bubbly. Serve with assorted crackers and fresh vegetables.

Nutrition Facts : Calories 201 calories, Fat 19g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 285mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.

CHEESY SPAGHETTI DIP

Cheesy Spaghetti Dip image

This recipe is very flexible - change flavors* of sauce or cream cheese, add other ingredients, e.g. Black olives, ground beef, garlic, onions * I used plain cream cheese and Prego Italian sausage and garlic

Provided by jackie tallman @hoosierjackie

Categories Other Appetizers

Number Of Ingredients 6

Ingredients

8 oz box(es) cream cheese, softened
12-14 ounce(s) spaghetti sauce
2 cup(s) 6 cheese italian shredded mix
- italian seasonings
- oregano
- crackers, garlic toast, sticks

Steps:

Preheat oven to 350 degrees Spray glass pie plate with non stick spray
Sprinkle Italian seasoning on softened cream cheese, mix and spread on bottom of pie plate
Pour spaghetti sauce over cream cheese
Sprinkle shredded cheese on top Sprinkle with oregano
Bake 10-12 min at 350 degrees until bubbly Serve hot with crackers, garlic toast, bread sticks

CHEESE SPAGHETTI

Cheese Spaghetti image

Well, when low on cash, cheese spaghetti is quick, filling, cheap and very tasty -- not a great choice for the lactose intolerant. Use your desired amount of cheese (1 lb of cheese would be the most), and your desired amount pepper and garlic.

Provided by CUPCAKE27

Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

1 pound spaghetti
¼ cup butter
¼ cup milk
1 pound diced processed American cheese
1 teaspoon garlic powder
1 teaspoon ground black pepper

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Return to pot over low heat. Stir in butter until melted. Stir in milk and cheese until melted and smooth. Season with garlic powder and pepper and serve.

Nutrition Facts : Calories 959.7 calories, Carbohydrate 88.1 g, Cholesterol 138.4 mg, Fat 49 g, Fiber 3.8 g, Protein 40.7 g, SaturatedFat 30.2 g, Sodium 1785.2 mg, Sugar 4.5 g

CHEESY SPAGHETTI

Cheesy Spaghetti image

A kid favorite and a parent's favorite because it is so easy. When you want to go out, make this and the kids won't even know you are gone. I use medium cheddar but you can add different cheeses to this recipe. It was my favorite as a kid. Very cheesy and fun! This recipe is good by itself.

Provided by Kimberley Quinlan

Categories One Dish Meal

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

750 g cheddar cheese, Diced
1 (16 ounce) can diced tomatoes, Diced
1 (6 ounce) can spaghetti sauce
1 (8 ounce) box spaghetti noodles
1 teaspoon salt

Steps:

Dice cheddar cheese into small cubes.
Put diced cheese in an ovenproof bowl.
Add 1 can diced tomatoes, Spaghetti Sauce, salt and pepper if desired.
Partially cook 4 to 6 portions of spaghetti.
Drain.
Add spaghetti to bowl.
Mix all together (I use my hands).
Bake for 1 hour at 350 degrees until golden crispy and gooey.

Nutrition Facts : Calories 1131.1, Fat 72.6, SaturatedFat 45.2, Cholesterol 223.3, Sodium 2367.2, Carbohydrate 57.5, Fiber 3.6, Sugar 10.3, Protein 62.1

HOT ITALIAN CHEESY DIP

Hot Italian Cheesy Dip image

Cheese dip with kick! This is a great spicy dip good for gatherings and parties where appetizers are a must. For added heat use picante salsa. If you do not have homemade salsa, I suggest the Pace brand. The hot sauce and pepper flakes are optional depending on how much spice you and your guests can handle.

Provided by seattlepalm

Categories Pork

Time 1h20m

Yield 8-10 serving(s)

Number Of Ingredients 5

Ingredients

1 lb hot Italian sausage
1 lb Velveeta cheese
16 ounces medium salsa
hot sauce (optional)
chili pepper flakes (optional)

Steps:

Brown the hot Italian sausage. Drain the fat. Put browned sausage in a crock pot on low setting.
Dice the velveeta cheese. Add to the crock pot.
Pour in the salsa and stir well.
Let mixture cook on low setting until cheese is thoroughly melted. Stir occasionally.
Stir in hot sauce and pepper flakes to taste (optional).
Keep crock pot on low setting to serve. Stir occasionally to keep dip from burning to the crock pot. Serve with tortilla chips.

Nutrition Facts : Calories 381.7, Fat 27.9, SaturatedFat 13.5, Cholesterol 77.2, Sodium 1897.4, Carbohydrate 11.8, Fiber 1.1, Sugar 6.9, Protein 20.9

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Cheesy Spaghetti Dip Food

EASY CHEESE DIP

Creamy and rich, with a tangy mustard bite, a 5-minute dip is perfect with your favorite crunchy snacks.

CREAMY THREE-CHEESE SPAGHETTI

Looking for the best creamy spaghetti recipe? This creamy cheesy spaghetti from Delish.com is the best.

HOT CHEESE DIP

When a colleague brought this cheesy dip to school for a teachers potluck, I immediately gave it an A+. I had to have the recipe for this irresistibly creamy recipe to make for my family! -Ardyce Piehl, Poynette, Wisconsin

CHEESY SPAGHETTI DIP

This recipe is very flexible - change flavors* of sauce or cream cheese, add other ingredients, e.g. Black olives, ground beef, garlic, onions * I used plain cream cheese and Prego Italian sausage and garlic

CHEESE SPAGHETTI

Well, when low on cash, cheese spaghetti is quick, filling, cheap and very tasty -- not a great choice for the lactose intolerant. Use your desired amount of cheese (1 lb of cheese would be the most), and your desired amount pepper and garlic.

CHEESY SPAGHETTI

A kid favorite and a parent's favorite because it is so easy. When you want to go out, make this and the kids won't even know you are gone. I use medium cheddar but you can add different cheeses to this recipe. It was my favorite as a kid. Very cheesy and fun! This recipe is good by itself.

HOT ITALIAN CHEESY DIP

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