HAWAIIAN PINEAPPLE SPREAD
Love pineapple ham pizza? Then this creamy, cheesy spread, flecked with chopped ham and rich with mozzarella cheese, will rock your world.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield 28 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Mix ingredients until blended.
- Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
- Bake 20 to 25 min. or until heated through.
Nutrition Facts : Calories 70, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 3 g
PINEAPPLE HAM PIZZAS
In Alum Creek, West Virginia, Vicky Priestley recommends whipping up these barbecue Hawaiian pizzas as a quick after-school snack. Prepared on English muffins, the cheesy pizzas are something that kids of all ages enjoy.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4 pizzas.
Number Of Ingredients 5
Steps:
- Place English muffins cut side up on a broiler pan. Spread with barbecue sauce; top with ham, pineapple and cheese. Broil 4-6 in. from the heat for 2-3 minutes or until cheese is melted.
Nutrition Facts : Calories 112 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 324mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges
CHEESY HAWAIIAN DIP
Say 'Aloha' to your new favorite Cheesy Hawaiian Dip! This Cheesy Hawaiian Dip gets its sweet and smoky flavor from ham and crushed pineapple.
Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 36 servings, 2 Tbsp. each.
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Cut slice from top of bread loaf; remove center of loaf, leaving 1-inch-thick shell. Cut removed bread into bite-size pieces; cover and set aside for later use. Place bread shell on baking sheet. Bake 8 to 10 min. or until lightly toasted. Cool slightly.
- Mix VELVEETA, tomatoes and onions in large microwaveable bowl. Microwave on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min. Stir in ham and pineapple. Pour into bread shell.
- Serve with reserved bread pieces and assorted fresh vegetable dippers.
Nutrition Facts : Calories 80, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 330 mg, Carbohydrate 10 g, Fiber 0 g, Sugar 3 g, Protein 4 g
HAWAIIAN PIZZA
Bring a taste of that island life to pizza night with a classic Hawaiian-style pizza topped with tomato sauce, cheese, ham and pineapple. This sweet-and-salty, ultra-saucy, totally cheesy pizza is prepped in just 10 minutes with the help of Pillsbury™ classic pizza crust, and the whole pie is ready to eat in less than 30 minutes. Say "aloha!" to your new favorite five-ingredient meal.
Provided by Pillsbury Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Unroll dough on ungreased dark nonstick cookie sheet. Press into 15x10-inch rectangle.
- Bake about 8 minutes or until lightly golden brown. Top with pizza sauce, half of the cheese, the ham, pineapple and remaining cheese.
- Bake 10 minutes longer or until crust is deep golden brown and cheese is melted. Cool 5 minutes before serving.
Nutrition Facts : Calories 350, Carbohydrate 38 g, Cholesterol 40 mg, Fiber 2 g, Protein 22 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1260 mg, Sugar 3 g, TransFat 0 g
HAM AND PINEAPPLE PIZZA
Make and share this Ham and Pineapple Pizza recipe from Food.com.
Provided by ratherbeswimmin
Categories Ham
Time 25m
Yield 1 pizza
Number Of Ingredients 7
Steps:
- Brush pizza crust with olive oil, and spread pizza sauce evenly over crust.
- Top sauce evenly with ham and pineapple; sprinkle with cheeses.
- Bake at 425 degrees for 10 minutes or until cheese melts and crust is lightly browned.
PINEAPPLE HAM CASSEROLE
Living in Hawaii, I wanted to share this recipe which features pineapple. It's our most important fruit crop. -Marsha Fleming, Kula, Hawaii
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Cook noodles according to package directions; drain. In a large skillet, saute celery in 1 tablespoon butter until tender. Stir in cream cheese and milk; cook and stir until cheese is melted. Add the noodles, ham, pineapple, Worcestershire sauce, salt and pepper., Transfer to an ungreased 1-1/2-qt. baking dish. Melt remaining butter; toss with bread crumbs. Sprinkle over the top. Bake, uncovered, at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 527 calories, Fat 34g fat (19g saturated fat), Cholesterol 139mg cholesterol, Sodium 1541mg sodium, Carbohydrate 34g carbohydrate (11g sugars, Fiber 1g fiber), Protein 22g protein.
CHEESY HAM & PINEAPPLE PIZZA
Make and share this Cheesy Ham & Pineapple Pizza recipe from Food.com.
Provided by dicentra
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450°.
- Place pizza crust on a baking sheet. Spread sauce evenly over the pizza crust, leaving a 1/2-inch border.
- Top with ham, pineapple, and cheese; sprinkle with red pepper. Bake at 450° for 10 minutes or until the crust is crisp.
Nutrition Facts : Calories 211.4, Fat 10.5, SaturatedFat 5.5, Cholesterol 43.1, Sodium 424.3, Carbohydrate 13.6, Fiber 0.6, Sugar 11.5, Protein 15.7
PINEAPPLE, HAM & BASIL PIZZA
This is an adopted recipe that I found to be an incredible blend of flavors. The basil is so fresh with the sweetness of the pineapple and saltiness of the feta and ham. I used a refrigerated pizza crust, but homemade would just make it better.
Provided by Ms B.
Categories < 60 Mins
Time 35m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Use a well-seasoned heavy cast iron skillet, at least 12" in diameter.
- Preheat oven to 450 F (very HOT).
- Toss grated mozzarella cheese with 2 tablespoons olive oil.
- Drizzle 2 tablespoons olive oil into skillet.
- Press dough into pan.
- Spread mozzarella over crust then follow in this order with: pineapple, ham, basil, walnuts, feta.
- Drizzle remaining 1 tablespoon of olive oil on top.
- Put into very hot preheated oven - bake for about 20 minutes.
- Use a spatula to lift edge of crust to check that it is golden and crisp.
- Remove when done to your liking, transfer to platter, slice and serve.
HAM CHEESE AND PINEAPPLE MUFFINS
A light savory muffin that's good for lunch. I am looking forward to making these to take for lunch at work.
Provided by Kitchen__Princess
Categories Quick Breads
Time 25m
Yield 12 Muffins
Number Of Ingredients 8
Steps:
- Preheat oven to 210°C Lightly great 12 muffin tins.
- Sift together flour, baking powder and salt into a bowl and make a well in the centre.
- In another bowl lightly whisk together the eggs and milk. Stir in the ham, cheese and pineapple.
- Fold the egg mixture into dry ingredients and stir quickly to combine.
- Spoon mixture into prepared muffin tins and bake for 12-15 minutes or until muffins spring back when lightly pressed.
Nutrition Facts : Calories 193.8, Fat 7.8, SaturatedFat 4.4, Cholesterol 59.9, Sodium 470, Carbohydrate 20.8, Fiber 0.7, Sugar 3.2, Protein 10
PIZZA WITH PINEAPPLE AND HAM
Provided by Giada De Laurentiis
Categories main-dish
Time 30m
Yield 4 to 8 servings
Number Of Ingredients 21
Steps:
- Position 1 oven rack in the center and the second rack on the bottom of the oven and preheat to 450 degrees F. Sprinkle the cornmeal over 2 rimless baking sheets. Roll out each piece of Pizza Dough into a 10- to 11-inch round. Transfer 1 dough to each prepared baking sheet.
- Spoon the Marinara Sauce over the dough, dividing equaling and leaving a 1-inch border around each pizza. Sprinkle the cheeses over the sauce. Arrange the pineapple pieces in a single layer over the cheeses. Sprinkle with the ham. Bake the pizzas until the crusts are crisp and brown on the bottom and the cheese is melted on top, about 12 minutes. Cut the pizza into wedges and serve immediately.
- Mix the warm water and yeast in a small bowl to blend. Let stand until the yeast dissolves, about 5 minutes. Mix the flour and salt in a food processor to blend. Blend in the oil. With the machine running, add the yeast mixture and blend just until the dough forms. Turn the dough out onto lightly floured surface and knead until smooth, about 1 minute. Transfer the dough to a large oiled bowl and turn the dough to coat with the oil. Cover the bowl with plastic wrap and set aside in a warm draft-free area until the dough doubles in volume, about 1 hour. Punch the down dough and divide into 2 equal balls.
- In a large casserole pot, heat the oil over a medium-high flame. Add the onions and garlic and saute until the onions are translucent, about 10 minutes. Add the celery, carrots, and 1/2 teaspoon of each salt and pepper. Saute until all the vegetables are soft, about 10 minutes. Add the tomatoes and bay leaves, and simmer uncovered over low heat until the sauce thickens, about 1 hour. Remove and discard the bay leaf. Season the sauce with more salt and pepper, to taste.
PULLED PORK AND PINEAPPLE PIZZA
Need a new pizza idea? Try this sweet and saucy Pulled Pork and Pineapple Pizza; your family will be glad you did.
Provided by Rhodes Bake-N-Serv
Categories Weeknight
Time 22m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Spray counter lightly with non-stick cooking spray. Combine dinner rolls or Texas rolls into a ball and roll into an 11x17-inch rectangle. Place on a sprayed 11x17-inch baking pan, building up edges slightly. Poke several times with a fork and pre-bake at 350°F for 10-15 minutes. Remove from oven to cool. In a small skillet, bring juice drained from pineapple to a low boil. Boil until reduced to about 2 tablespoons. Melt the butter into the juice. Add the sugar and stir until dissolved. Slice the onion into thin slices. Add to the pineapple mixture and saute, stirring frequently, until the onions just begin to turn golden. Remove from heat and set aside. Spread your prebaked crust with the pork. Sprinkle evenly with the cheese, sauted onions and pineapple. Bake at 350°F for 15-20 minutes or until cheese is nicely melted.
More about "cheesy ham pineapple pizza food"
HAM, CHEESE AND PINEAPPLE PIZZA ROUNDS RECIPE | GOOD FOOD
From goodfood.com.au
Category LunchboxTotal Time 30 mins
- Spread the tomato paste on each side of the English muffin and top with half of the mozzarella cheese.
CHEESY HAM AND PINEAPPLE MUFFINS - FOOD TO LOVE
From foodtolove.co.nz
Cuisine Modern New ZealandTotal Time 40 minsServings 12
- Sift flour, baking powder and salt together into a large bowl. Stir in ham, half the cheese, half the chives and sugar. Make a well in the centre of the mixture.
- In a jug, whisk milk, egg and butter together. Fold through flour mixture with pineapple, until just combined.
- Spoon mixture evenly into cases until 2/3 full. Bake for 20 minutes, until lightly golden and firm to a gentle touch.
BBQ HAM AND PINEAPPLE PIZZA - THE COMFORT OF COOKING
From thecomfortofcooking.com
Ratings 9
- Roll out pizza dough on a lightly floured surface with a floured rolling pin. Stretch gently with your hands and transfer to a large baking sheet or pizza pan sprayed with cooking spray.
- Combine pizza sauce and barbecue sauce in a bowl and mix well. Spread evenly over pizza dough, leaving a 1-inch border.
- Sprinkle on 1 cup mozzarella. Scatter ham and pineapple over top. Sprinkle on remaining 1 cup mozzarella.
HAM AND CHEESE PIZZA RECIPE | QUICK & EASY
From thegraciouswife.com
Estimated Reading Time 3 minsTotal Time 25 mins
- Heat oven to 400°F for dark or nonstick pan or 425°F for all other pans. Lightly grease a large 13-15" pizza dish.
CAMPFIRE RECIPE: CHEESY HAM AND PINEAPPLE SANDWICH
From wellplated.com
5/5 (1)Category Main CourseCuisine AmericanEstimated Reading Time 4 mins
- Tear 4 pieces of aluminum foil that are large enough to encircle each sandwich. Place on a flat work surface.
- On top of each foil piece, stack a bottom bun, 1/4 of the ham, a pineapple ring, and 1 slice of cheese. Place the top bun on top. Wrap the sandwich completely with foil. Repeat with remaining sandwiches.
- To cook, place the sandwiches on a hot stone near the fire, or over hot coals or a grill rack until hot, about 20 minutes depending upon the temperature of your fire. (Alternatively, you can bake these sandwiches directly on top of the center rack in a 400 degree oven for 15 minutes.)
HAM, CHEESE AND PINEAPPLE PIZZA POCKETS | FOOD TO LOVE
From foodtolove.co.nz
Cuisine Modern EuropeanCategory Midweek Dinner, Workday LunchesServings 4Total Time 30 mins
- Make dough: combine flours and salt in a bowl. Make a well at centre. Add yoghurt; mix to form a soft dough. Turn out onto a lightly floured work surface; knead until smooth.
- Divide dough into 4 equal portions; roll each portion out to a 20cm round. For each pizza pocket, spoon a tablespoon of pizza sauce over half of a dough portion, leaving a 2cm border. Top with one-quarter each of the ham, tomato, pineapple and cheese. Fold dough over to enclose filling; press edges to seal. Spray with cooking oil.
- Heat a char-grill plate over moderate heat. Cook pockets, in batches, for 2 minutes each side or until brown and cooked.
BILL BELLAMY'S HAM AND PINEAPPLE ENGLISH MUFFIN PIZZA ...
From rachaelrayshow.com
Estimated Reading Time 2 mins
GRILLED HAWAIIAN BAGEL PANINI - MEAL PLANNING MOMMIES
From mealplanningmommies.com
5/5 (1)Estimated Reading Time 3 minsServings 1Calories 227 per serving
- Top with the side of the bagel that has the mayo and mustard and grill for 5 minutes on each side or you can bake the sandwiches in a 350°F oven for 7 minutes or until cheese is melted.
PINEAPPLE AND HAM CHEESY PULL APART BREAD WITH VIDEO
From realhousemoms.com
Category AppetizerCalories 342 per serving
- turn the bread 90 degrees and repeat the slices, again making sure to not cut all the way through. You should be left with bread cubes that are still attached to the round
HAWAIIAN PIZZA - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
5/5 (1)Category Dinner
- Prepare pizza dough through step 5, including preheating the oven to 475°F (246°C). Cover the shaped dough lightly with plastic wrap and allow it to rest as the oven preheats.
- To prevent the pizza toppings from making your pizza crust soggy, brush the shaped dough lightly with olive oil. Using your fingers, push dents into the surface of the dough to prevent bubbling. Top the dough evenly with pizza sauce, then add the cheese, ham, pineapple, and bacon.
- Bake pizza for 12-15 minutes. Remove from the oven and top with fresh basil, if desired. Slice hot pizza and serve immediately.
- Cover leftover pizza tightly and store in the refrigerator. Reheat as you prefer. Baked pizza slices can be frozen up to 3 months. See pizza crust recipe for instructions on freezing the pizza dough.
HAWAIIAN TORTILLA PIZZA WITH HAM, BACON, AND PINEAPPLE ...
From amycaseycooks.com
Category Appetizer or EntréeCalories 624 per servingTotal Time 15 mins
- For each pizza, place a tortilla on a large cutting board. Spread a little olive oil on the tortilla. Sprinkle with the Italian spice blend.
- In a small bowl, combine the marinara sauce and barbecue sauce. Spread about 2 tablespoons of the sauce on top of the tortilla.
CHEESY HAM GALETTE - GOOD HOUSEKEEPING
From goodhousekeeping.com
Category Weeknight Meals, Dinner, LunchCalories 377 per servingTotal Time 1 hr 5 mins
- Leaving a 4cm border around the pastry edges, arrange the Parma ham over the pastry with the slices slightly overlapping each other.
CHEESY HAM AND PINEAPPLE PASTA BAKE ⋆ REAL HOUSEMOMS
From realhousemoms.com
5/5 (5)Total Time 35 minsCategory Main DishCalories 820 per serving
- Preheat oven to 350 degrees F. Coat the inside of a 9-inch x 13-inch baking dish with non-stick cooking spray. Set aside.
- Place a large pot of salted water over high heat and bring to a boil. Cook pasta according to package directions until al dente. Drain pasta and return to the pot. Set aside. (Do not place back on heat.)
- While pasta cooks, make the cheese sauce. Place a medium saucepot over medium heat. Add butter and heat until melted. Add flour to melted butter and whisk to make a roux. Cook for 1 minute.
- Slowly pour milk into the roux while whisking constantly. Add garlic powder, onion powder, mustard, salt, and pepper, and whisk to combine. Cook until thickened and just starting to bubble.
EASY HAWAIIAN PIZZA - COOKING FOR MY SOUL
From cookingformysoul.com
5/5 (2)Total Time 2 hrs 35 minsCategory Main CourseCalories 277 per serving
- If making your own pizza dough at home, make my pizza dough recipe until step 9. You only need one pizza dough ball for this recipe. You can also use store-bought dough, see note below.
- After you have brushed the dough with olive oil and pricked it with a fork (as directed in step 9 of my homemade pizza dough recipe), add the toppings. Start pizza sauce, then the cheese, ham, pineapple, and oregano. You can adjust the topping quantities, but don’t overfill it, as this can make the pizza soggy. Important: Thoroughly pat dry the pineapples before adding in order to prevent excess moisture.
- Make the melted butter by combining the melted butter with the garlic powder, oregano, and salt. Brush the borders with the melted garlic butter.
HAWAIIAN PIZZA - KING ARTHUR BAKING
From kingarthurbaking.com
5/5 (4)Total Time 2 hrs 14 mins
HAWAIIAN PIZZA RECIPE FROM PIZZA HUT- RECIPES.NET
From recipes.net
5/5 Total Time 1 hrCategory PizzaCalories 339 per serving
CHEESY BAKED PINEAPPLE - MRFOOD.COM
From mrfood.com
5/5 (8)Estimated Reading Time 1 minCategory Casseroles
EASY PULLED PORK PIZZA RECIPE | COLES
From coles.com.au
Cuisine PizzaCategory Dinner,Savoury,Main-Meal,LunchServings 4
HAWAIIAN HAM AND PINEAPPLE PIZZA IN BARBECUE SAUCE - HOME ...
From saffronstreaks.com
Reviews 10Servings 2Cuisine ItalianCategory Main
AUSSOME HAM & PINEAPPLE BELLA PIZZAS – OLD CROC CHEESE
From oldcroccheese.com
Cuisine AmericanCategory Appetizer, Main Course, Side DishServings 4Estimated Reading Time 50 secs
SIMPLE STAY-HOME RECIPES: DIY CHEESY BREAD PIZZA IN 30MINS
From sethlui.com
Author Deanna Lim
FARM FRESH FEASTS: FRESH PINEAPPLE AND SHAVED HAM PIZZA ...
From farmfreshfeasts.com
Estimated Reading Time 3 mins
HAM AND PINEAPPLE BAKE - GLUTEN FREE KIDDOS
From gfkiddos.com
CHEESY HAM AND PINEAPPLE TRAY SLIDERS - THE WEST END ...
From westendmagazine.com
EASY CHEESY PIZZA DIP | WHOLE FOOD MAG
From wholefoodmag.com
RECIPES FOR CHRISTMAS HAM LEFTOVER / 15+ BEST FOOD VIDEOS ...
From lokicake.com
CHEESY HAM & PINEAPPLE PIZZA RECIPE - FOOD.COM | RECIPE ...
From pinterest.com
HAM AND PINEAPPLE PIZZA – THE COMFORT OF COOKING
From thecomfortofcooking.com
CHEESY HAM PINEAPPLE PIZZA RECIPES
From tfrecipes.com
HAWAIIAN PIZZA RECIPE WITH HAM AND PINEAPPLE - ALL ...
From therecipes.info
PINEAPPLE PIZZA - COOKEATSHARE
From cookeatshare.com
DIY PIZZA | CHEESY HAM & PINEAPPLE PIZZA BREAD RECIPE ...
From youtube.com
HAWAIIAN HAM & PINEAPPLE BBQ PIZZA - MCCORMICK FOR CHEFS
From mccormickforchefs.com
BBQ HAM AND PINEAPPLE PIZZA | RECIPE | HAM AND PINEAPPLE ...
From pinterest.com
PIZZA JUNCTION SNACKS
From pizzajunctionsnacks.com
VELVEETA HAM AND CHEESE CASSEROLE - ALL INFORMATION ABOUT ...
From therecipes.info
HAWAIIAN PIZZA WITH HAM AND PINEAPPLE - ALL INFORMATION ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love