Cheesy Crab And Jalapeño Dip Food

CHEESY CRAB AND JALAPEñO DIP

Steps:

• Preheat oven to 350°F (177°C).
• In a mixing bowl, combine all of the ingredients (except 2 Tb Parmesan) until thoroughly mixed.
• Transfer dip to an oven-safe serving bowl and sprinkle remaining Parmesan on top.
• Bake for about 25 minutes in the middle rack until golden brown and bubbly.
• Serve hot with crackers or sliced French bread or whatever suits your fancy.

JALAPENO CRAB DIP

Steps:

• Heat a skillet over medium-high heat. Melt the butter in the skillet and then add the onions. Stir to coat the onions in butter. Cook stirring often until the onions are soft and begin to brown about 10 minutes. Remove the skillet from heat.
• To a mixing bowl add the cream cheese, 1 cup of jack cheese, jalapeños, crab meat, and onions. Use a fork to mix everything together until evenly combined.
• Transfer the mixture to a 9-inch by 9-inch baking dish. Spread the dip into an even layer, and then sprinkle the remaining 1 cup of jack cheese over the top of the dip.
• Bake for 30 minutes until the dip is bubbling around the edges. *If you want a golden hue to your cheese, turn your oven to broil on high and cook for 2-3 minutes or until your desired doneness is reached.
• Carefully remove the dip from the oven. Serve warm with crackers or chips.

CHEESY JALAPEñO CRAB DIP

Steps:

• Preheat the oven to 350 degrees.
• Combine the crabmeat, garlic, jalapeños, Monterey Jack, Worcestershire, hot sauce, salt, and greek yogurt in a medium-size mixing bowl. Toss gently to mix. Spoon the mixture into a baking dish.
• Sprinkle the parmesan cheese and panko breadcrumbs evenly on the top of the crabmeat mixture.
• Bake until golden brown and bubbly, about 25 minutes. Remove from the oven and let sit for about 5 minutes before serving with tortilla chips or crostini.

INSANELY AMAZING JALAPENO CHEESE DIP

Steps:

• Preheat an oven to 350 degrees F (175 degrees C).
• Combine jalapeno peppers, Parmesan cheese, Cheddar cheese, mayonnaise, and green chilies in a bowl. Cut the top off of the sourdough bread and hollow out the center to create a bowl. Fill the bread bowl with the jalapeno mixture.
• Bake in the preheated oven for 30 minutes.

AWESOME CHEESY HOT CRAB DIP

Steps:

• Blend cream cheese and mayo until creamy.
• Add lemon juice, Tabasco, and scallions; mix.
• Add old bay, salt, pepper and crab meat; mix.
• Put in baking dish and top with parmesan cheese.
• Bake at 350 degrees for 30 to 40 minutes, until cheese starts to brown.
• Can be refrigerated up to 24 hours before cooking.