CHEESECAKE FACTORY'S MASHED POTATOES
Make and share this Cheesecake Factory's Mashed Potatoes recipe from Food.com.
Provided by Cook4_6
Categories Potato
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cut away blemishes in potato skins, and cube.
- Boil potatoes until very soft and drain off water.
- Add butter and salt, and whip with a rotary beater until butter melts.
- Whip in remaining ingredients.
- Adjust seasoning.
Nutrition Facts : Calories 312.1, Fat 23.3, SaturatedFat 14.6, Cholesterol 61, Sodium 834.5, Carbohydrate 24.7, Fiber 2.8, Sugar 2.5, Protein 3.2
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