Cheese Crispies Food

RICE KRISPIES CHEESE CRISPS RECIPE

Steps:

• Preheat oven to 325-degrees F. Line baking sheets with baking parchment or silicone lined baking mat.
• Combine all ingredients.* Form into small balls, approximately 1-inch in diameter. Placed on lined baking sheets about 1-inch apart. Flatten each ball slightly with a fork that has been dipped in water.
• Bake at 325-degrees F for 12-14 minutes, or until lightly browned.

SESAME-CHEESE CRISPIES

Steps:

• Preheat oven to 350˚F.
• Mix flour, salt and cayenne pepper in a medium bowl.
• Cut in margarine with a pastry blender or two knives until coarse crumbs form.
• Add Cheddar, cereal and sesame seeds to bowl; mix well.
• Divide dough in half. Shape each half into a log on waxed paper. Slice dough into 1/2-inch discs.
• Arrange discs on baking sheets.
• Bake until crispies are firm and golden, about 15 minutes.

CHEESE KRISPIES

Steps:

• 1. Add the cayenne pepper and salt to the sifted flour.
• 2. Cut the butter into the flour mix.
• 3. Work the mixture between your fingers to produce a cornmeal-like consistency.
• 4. Add the cheese and crispy rice cereal.
• 5. Continue to combine with your fingers. The more you mix, the more butter-like the dough will become and will better hold the crispies together.
• 6. Roll the dough into 1 inch balls, working in your hands to press the balls together.
• 7. Place on a cookie sheet lined with parchment paper.
• 8. Press the balls flat with a fork or the bottom of a flour covered glass.
• 9. Bake in a preheat oven at 350 for 15 minutes or until golden.
• 10. Allow to completely cool.
• 11. Store in an airtight container.

CHEESE CRISPIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl, combine cheese, butter or margarine, flour, crispy rice cereal, salt, Worcestershire sauce, garlic powder, cayenne pepper, and black pepper. Mix well and form small balls out of the dough (the dough will yield approximately 55 balls). Flatten each ball of dough with your fingertips until the dough is very thin and arrange the discs on a cookie sheet.
• Bake for 12 minutes; or until the Cheese Crispies are golden and slightly brown around the edges. Enjoy!

CRISPY GRILLED CHEESE

Steps:

• Heat a nonstick or cast-iron skillet over medium-low heat.
• Spread one side of each piece of bread with a small amount of softened butter. Sprinkle 2 tablespoons of the Parmesan on each slice so it sticks to the butter. Turn one piece over and sprinkle the mixed cheese on top (this will be the filling). Place the other piece of bread on top, with the Parmesan side facing up.
• Carefully transfer the sandwich to the skillet and cook on both sides until the middle filling is melted and gooey. Watch carefully so the surface doesn't burn; it should be a nice deep golden brown. Slice in half and dig in!