Charleston Cheese Dip Food

TRISHA YEARWOOD'S CHARLESTON CHEESE DIP

Steps:

• DirectionsPreheat the oven to 350 degrees F.I
• n a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan.
• Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.
• Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.

CHARLESTON CHEESE DIP

Steps:

• 1. Preheat oven to 350 degrees. In a medium bowl, mix the mayonnaise, cream cheese, cheddar cheese, Monterey jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish.
• 2. Top mixture with cracker crumbs and bake for 15 minutes, or until heated through. Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, bagel chips or crackers.

CHARLESTON CHEESE DIP

Steps:

• Mix first 4 ingredients together and bake at 350 F.
• for 30 minutes.
• Top"baked" dip with the bacon crumbs.
• Serve with Wheat Thins or cracker of choice.

CHARLESTON CHEESE DIP

Steps:

• Mix first four ingredients together in a bowl.
• Place in a greased quiche or small casserole dish.
• Top with crumbled crackers.
• Bake at 350°F for about 15 minutes.
• Take out and sprinkle with crumbled bacon.
• (I usually make this with the reduced fat cream cheese and cheddar cheese, it still tastes great. I also like to use the real bacon bits that are sold in the bag. You can find them where the salad toppings are. This is much easier and less greasy than fried).

CHEESY BACON & PECAN DIP

Steps:

• Preheat oven to 350ºF. Lightly spray 9-inch pie plate with cooking spray.
• Combine cream cheese, mayonnaise, cheddar cheese and bacon. Spread in pie plate. Top with crushed Ritz crackers.
• Bake for 20 minutes. Remove from oven and top with pepper jelly glaze.
• Serve warm with additional Ritz crackers.

CHARLESTON CHEESE DIP

Steps:

• Preheat the oven to 350 degrees F.
• In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.
• Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.