Champagne Julep Food

CHAMPAGNE JULEP

Champagne Julep image

Lower in strength than most old-school julep cocktails, champagne adds a zing if not a sparkle.

Provided by Simon Difford

Categories Drink

Time 2m

Yield 1

Number Of Ingredients 5

Ingredients

8 Mint leaves
15 ml Cognac (brandy)
7.5 ml Sugar syrup (rich) 2 sugar to 1 water
1 Angostura or other aromatic bitters
90 ml Champagne Brut

Steps:

SHAKE first 4 ingredients with ice
Add champagne and more to shaker, then throw twice before straining into julep tin filled with crushed ice
Serve with a metal straw

Nutrition Facts : Calories 118 calories

SPARKLING JULEP (COGNAC, MINT, CHAMPAGNE COCKTAIL)

Sparkling Julep (Cognac, Mint, Champagne Cocktail) image

Mint julep + bubbly? This cocktail recipe combines the two delicious classics and is the ultimate way to celebrate.

Provided by Talia Baiocchi

Yield Serves 1

Number Of Ingredients 6

Ingredients

6 mint leaves, plus sprig for serving
3/4 ounce simple syrup
3 ounces Champagne or dry sparkling wine
1/2 ounce cognac
1 dash bitters (such as Angostura)
Lemon twist (for serving)

Steps:

Muddle mint leaves and simple syrup in a julep cup or rocks glass. Add Champagne, cognac, and bitters. Fill glass partway with crushed ice and stir gently to combine. Mound more crushed ice on top and garnish with a mint sprig and a lemon twist.

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