Cereal Cupcakes Food

CEREAL CUPCAKES

Steps:

• Spray 22 regular-size muffin cups with cooking spray. In large microwavable bowl, microwave butter uncovered on High about 45 seconds or until melted.
• Add marshmallows; toss until coated. Microwave uncovered on High about 1 minute 30 seconds, stirring after 45 seconds, until mixture can be stirred smooth.
• Immediately add cereals and peanuts; stir until evenly coated. Firmly press about 1/3 cup cereal mixture into each muffin cup. Cool about 1 hour or until firm. Pipe cupcake icing on each cupcake; sprinkle with decors. Store loosely covered.

CEREAL POKE CUPCAKES RECIPE BY TASTY

Steps:

• Line a 12-cup muffin tin with foil cupcake liners. Fill ¼ of the way full with the cake batter. You want the baked cupcakes to not quite reach the top edge of the wrapper.
• Bake the cupcakes according to the package instructions. Remove from the oven at the lower end of what the box recommends, or when a toothpick poked into a cupcake comes out clean.
• In a gallon zip-top bag, crush the cereal into small crumbs.
• In a large bowl, combine the cereal crumbs and melted butter.
• Using the end of a wooden spoon or spatula, poke holes in the cupcakes.
• Fill the holes with the sweetened condensed milk.
• Top the cupcakes with the cereal crumb mixture and pack down with a spoon, creating a uniform crust.
• Individually wrap the cupcakes in plastic wrap.
• Chill the cupcakes in a cooler or the refrigerator until ready to eat.
• Enjoy!

BREAKFAST CEREAL CUPCAKES TO GO

Steps:

• Lightly grease muffin pans.
• Microwave butter in a 4 quart microwavable bowl on high for 45 seconds or until melted.
• Add marshmallows, stirring to coat.
• Microwave 1 1/2 minutes or until marshmallows are melted and smooth, stirring after 45 seconds.
• Add cereal; mix well to coat.
• Press cereal mixture firmly into prepared pans to form cupcakes using about 1/3 cup of the mixture.
• Cool and remove from pans.
• Frost just before serving if desired.
• Decorate as desired with the candy sprinkles.
• Store unfrosted cupcakes wrapped in a cool dry place.