Celery Soda Aka Cel Ray Copycat Food

CELERY SODA AKA CEL-RAY (COPYCAT)

Celery Soda aka Cel-Ray (Copycat) image

Alton Brown/Food Network. Acquired taste. "Dr. Brown concocted the amber elixir that washed away the saltiness of corned beef, cut the peppery after-burn of pastrami or kept me from choking on a throatful of brisket." (Quote c/o NYTimes)

Provided by C G @Celestina9000

Number Of Ingredients 5

Ingredients

2 cup(s) granulated sugar
1 cup(s) water
2 tablespoon(s) freshly ground celery seed
- soda water
- celery stalk or lovage sprig, for garnish if desired

Steps:

Place the sugar and the water into a medium saucepan over medium-high heat. Stir to combine. Continue to stir frequently until all of the sugar has dissolved.
Remove from the heat and add the celery seed, cover and allow to steep for 1 hour.
Strain though a fine mesh strainer into a heat-proof container and place in the refrigerator, uncovered until completely cool.
To use, add 2 tablespoons of syrup to 1 cup soda water and stir to combine.

CELERY SODA

Celery Soda image

Provided by Alton Brown

Categories beverage

Time 10m

Yield 2 1/4 cups syrup

Number Of Ingredients 4

Ingredients

2 cups granulated sugar
1 cup water
2 tablespoons freshly ground celery seed
Soda water

Steps:

Place the sugar and the water into a medium saucepan over medium-high heat. Stir to combine. Continue to stir frequently until all of the sugar has dissolved. Remove from the heat and add the celery seed, cover and allow to steep for 1 hour. Strain though a fine mesh strainer into a heat-proof container and place in the refrigerator, uncovered until completely cool. Place in an airtight container and store for up to 6 months.
To use, add 2 tablespoons of syrup to 1 cup soda water and stir to combine.

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