MEXICAN MARTINI
All you need to make the perfect Mexican Martini at home is tequila, orange liqueur, fresh lime and orange, a little olive brine, and this recipe!
Provided by Kelly Anthony
Categories Cocktail
Time 5m
Number Of Ingredients 7
Steps:
- Add tequila, orange liqueur, lime juice, olive juice, and simple syrup to a cocktail shaker filled with ice.
- Add the lid and shake vigorously for 30-45 seconds.
- Strain into a martini glass, garnish with a pick of olives, serve, and enjoy!
Nutrition Facts : Calories 335 kcal, Carbohydrate 36 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Sodium 241 mg, Fiber 1 g, Sugar 33 g, UnsaturatedFat 3 g, ServingSize 1 serving
CEDAR DOOR ORIGINAL MEXICAN MARTINI
Award winning recipe for the ultimate Mexican Martini. It's taken four Cedar Door locations, thirty-three years and over a million mexican martinis to perfect the sweet and tangy taste of this drink!
Provided by jwilpow
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- In a martini shaker, add tequila, orange liqueur, Mexican Martini mix and lime juice.
- Shake to combine, and serve in a 16 oz. glass over ice.
- Garnish with lime wedge and olives on a pick.
Nutrition Facts : Calories 24.9, Fat 1.4, SaturatedFat 0.2, Sodium 115.8, Carbohydrate 4.1, Fiber 0.8, Sugar 0.6, Protein 0.3
TRUDY'S MEXICAN MARTINI
Here's another version of Trudy's famous Mexican Martini. This one includes the one ingredient that truly makes it a martini - olives. The best tequila is Herradura Silver
Provided by italiann
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Pour first six ingredients into a shaker with ice.
- Fill shaker with Sweet & Sour.
- Shake well to mix and chill.
- Pour into glass and garnish with olives.
Nutrition Facts : Calories 18.3, Fat 0.1, Sodium 0.7, Carbohydrate 4.7, Fiber 0.1, Sugar 2.9, Protein 0.3
MEXICAN MARTINI
Originally the Mexican Martini was just a large margarita in Austin, Tex. But the presentation calls for the margarita to be served in a martini glass, with olives on a spear. Because it is about twice as large as a regular drink, customers are usually given the cocktail shaker and invited to pour it themselves.
Provided by Jordan Mackay
Categories quick
Yield 1 drink
Number Of Ingredients 7
Steps:
- Wet half the lip of a martini glass and dip it in salt. Chill the glass. Pour the liquid ingredients into a cocktail shaker and fill with ice. Shake vigorously for 10 seconds. Strain into the glass. Garnish with olives on a spear.
Nutrition Facts : @context http, Calories 236, UnsaturatedFat 2 grams, Carbohydrate 6 grams, Fat 2 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 361 milligrams, Sugar 2 grams
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