Cauliflower With Paprika And Garlic Sauce Food
WHOLE ROASTED CAULIFLOWER WITH SMOKED PAPRIKA
I recently roasted a chicken using a smoked paprika rub and decided to try it on a whole cauliflower. It was totally delicious! I recommend serving it as a vegan or vegetarian main with a big green salad.
Provided by LauraF
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 55m
Yield 2
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Trim large leaves off the cauliflower. Trim stalk so cauliflower can sit flat in a Dutch oven.
- Grind fennel seeds with a mortar and pestle. Mix in smoked paprika, salt, pepper, and garlic powder. Whisk in olive oil to form a paste. Rub the paste all over the cauliflower. Drizzle lemon juice all over.
- Bake in the preheated oven, covered, until tender, about 30 minutes. Uncover and baste with any juices that have pooled at the base. Continue baking, uncovered, until top is browned and center feels completely tender when pierced with a paring knife, about 15 minutes.
Nutrition Facts : Calories 171.2 calories, Carbohydrate 12.4 g, Fat 14.2 g, Fiber 5.7 g, Protein 3.6 g, SaturatedFat 1.9 g, Sodium 1143.1 mg, Sugar 3.4 g
GARLIC AND PAPRIKA ROASTED CAULIFLOWER
Recipe adapted from and with thanks to Home Cooking In Montana
Provided by Mary Younkin
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees and place a rack in the upper middle section of the oven. Line a baking sheet with a silpat mat or parchment paper and set aside. In a small cup or bowl, combine the oil and the spices and stir to combine. Place the cauliflower in a large bowl and pour the oil and spice mixture over it. Toss with your hands to coat thoroughly. Spread the cauliflower across the lined baking sheet and then place in the oven.
- Roast for 15-20 minutes, until the cauliflower is tender, slightly crisp and browned on the edges. Remove from the oven and squeeze lemon over the top if desired. (We liked it both with and without the lemon.) Serve hot and Enjoy!
CAULIFLOWER WITH GARLIC AND PAPRIKA
Colifor con Ajos y Pimenton is a recipe from the province of Murcia. This area is know for fine vegetables. The recipe is adapted from the Williams Sonoma Savoring Spain & Portugal cookbook.
Provided by PanNan
Categories Cauliflower
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Fill a bowl with water and add the cauliflower florets and lemon juice. Set aside.
- Using a large frying pan over medium heat, warm the olive oil. Add the bread slices and fry, turning once, until golden brown on both sides. Remove from the pan, break into pieces, and place in a blender or food processor.
- Add the paprika to the oil remaining in the pan. Over low heat, cook the paprika for 2 minutes to release the fragrance. Add the 2 cups of water and bring to a boil. Drain the cauliflower and add it to the pan. Season with salt and cook, uncovered, until the cauliflower is tender, 10 - 15 minutes.
- Meanwhile, add the garlic, pine nuts, and parsley to the blender or food processor and pulse until well crushed. When the cauliflower is tender, add about 1/4 cup of the cauliflower cooking water, pulse once, and then transfer the mixture to the frying pan. Stir to mix and cook for 5 minutes over low heat to blend the flavors.
- Season to taste and transfer to a serving bowl. Serve hot.
Nutrition Facts : Calories 206.9, Fat 15, SaturatedFat 2, Sodium 122.6, Carbohydrate 16.4, Fiber 4, Sugar 3.8, Protein 4.7
CAULIFLOWER WITH PAPRIKA-GARLIC SAUCE
This easy, zesty sauce can compliment a variety of steamed vegetables such as Brussels sprouts, carrots and spaghetti squash. Taken from the "Quick, Healthy and Delicious Cooking" cookbook by BH&G.
Provided by jonesies
Categories Cauliflower
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan with a steamer rack, steam cauliflower over boiling water, covered, about 8 minutes or till crisp-tender.
- Meanwhile, for sauce, in a small saucepan cook garlic in hot oil till lightly browned.
- Remove from heat; stir in apple juice, parsley, vinegar, paprika and salt.
- Heat through.
- Pour the sauce over the hot cauliflower; toss to coat.
ROASTED CAULIFLOWER WITH PAPRIKA
A spoonful of paprika gives this oven-cooked cauliflower a golden brown glow and slightly spicy taste; high-heat roasting creates a nutty sweetness.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 35m
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees. Line a rimmed baking sheet with aluminum foil. Spread cauliflower on foil. Sprinkle with oil and paprika; toss to coat. Season with salt and pepper. Roast until tender and lightly browned, 20 to 25 minutes, tossing once.
Nutrition Facts : Calories 90 g, Fat 7 g, Fiber 3 g, Protein 2 g, SaturatedFat 1 g
ROASTED CAULIFLOWER WITH PAPRIKA
From "The Joy of Cooking". It says "Not the usual treatment for this vegetable, but one that deepens its flavor."
Provided by billikers
Categories Cauliflower
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 400*F.
- Toss cauliflower, vegetable oil, salt and pepper together.
- Spread in a single layer in a baking dish and add water.
- Bake until the stems are tender when pierced with a knife and beginning to brown, about 25 minutes.
- Remove baking dish and toss the cauliflower with butter, salt, paprika and parsley.
CAULIFLOWER WITH PAPRIKA
Make and share this Cauliflower With Paprika recipe from Food.com.
Provided by Susie T
Categories Cauliflower
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cook cauliflower and break up into bite-size pieces.
- Heat oil in a non-stick pan and add garlic.
- Fry it a little than add cauliflower, paprika and salt and pepper.
- Stir through gently.
- Fry cauliflower turning occasionally until all ingredients are evenly mixed.
- Serve.
CAULIFLOWER PAPRIKASH
This is from the "moosewood restaurant cooks at home" and I decided to post it since it was such a big hit with my husband who usually avoids cauliflower. Serve with egg noodles or spatzle.
Provided by Mrs.Habu
Categories Cauliflower
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large soup pan, saute the onions and peppers in oil for 3 minutes.
- Stir in the paprika, sherry and water.
- Cook on high for a minute.
- Add the mushrooms and pinch of salt.
- Lower the heat to medium, cover and cook for 5 minutes.
- Mix in the florets and simmer until the cauliflower is tender but still firm- about 7 minutes.
- Remove the pan from the heat and stir in the sour cream.
- Add salt and pepper to taste.
- Cover the paprikash and keep warm until ready to serve but do not allow it to simmer or it may curdle.
Nutrition Facts : Calories 437.9, Fat 23.2, SaturatedFat 9.1, Cholesterol 25.3, Sodium 147.4, Carbohydrate 27, Fiber 8.4, Sugar 10.5, Protein 9.8
CAULIFLOWER PARMIGIANA WITH GRUYERE SAUCE
I took a favorite recipe from Allrecipes (cauliflower alla parmigiana) and tweaked it to create this recipe.
Provided by thedailygourmet
Categories Side Dish Vegetables Cauliflower
Time 45m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Grease an 8x10-inch oval casserole dish.
- Bring a large pot of salted water to a boil. Add cauliflower florets and boil for 3 minutes. Drain.
- Cut the florets into slices and arrange in the baking dish. Scatter red bell pepper pieces on top.
- Melt butter in a large saucepan. Add flour and whisk to create a paste. Pour in half-and-half, stirring to incorporate. Add 3/4 cup Gruyère cheese and truffle salt. Pour cheese sauce over the cauliflower. Sprinkle remaining cheese and panko on top.
- Bake in the preheated oven until top is lightly browned, about 25 minutes.
Nutrition Facts : Calories 576.5 calories, Carbohydrate 19.4 g, Cholesterol 142.8 mg, Fat 48 g, Fiber 3.1 g, Protein 21.9 g, SaturatedFat 29.3 g, Sodium 428.5 mg, Sugar 3.4 g
More about "cauliflower with paprika and garlic sauce food"
CAULIFLOWER WITH PAPRIKA AND GARLIC SAUCE RECIPE
While the cauliflower is steaming, heat oil in a small, nonstick skillet over medium-low heat. Add garlic and cook, turning often, for several …
From cdkitchen.com
5/5 (1)Total Time 29 minsServings 4
From cdkitchen.com
5/5 (1)Total Time 29 minsServings 4
ROASTED SPICY CAULIFLOWER WITH PAPRIKA AND TURMERIC
Instructions. Preheat the oven to 450 degrees F. Place the cauliflower florets on a baking sheet (lined with aluminum foil for easy clean-up). Toss the cauliflower with the olive oil and spices (including salt and pepper) …
From yayforfood.com
From yayforfood.com
GARLIC PARMESAN ROASTED CAULIFLOWER - SLENDER KITCHEN
Toss the cauliflower with the olive oil, garlic, red pepper flakes (if using), salt, and pepper. 3. To oven roast: Preheat the oven to 425 degrees with your baking sheet in the oven. Carefully remove and spread the cauliflower …
From slenderkitchen.com
From slenderkitchen.com
GARLIC PARMESAN ROASTED CAULIFLOWER - BUDGET BYTES
Instructions. Preheat the oven to 400ºF. Rinse the cauliflower well, then cut into bite-sized florets. In a small bowl, combine the Parmesan, garlic powder, salt, and pepper. Place the cauliflower florets in a bowl and drizzle the olive oil over top, followed by the prepared garlic Parmesan seasoning. Toss the florets until they are completely ...
From budgetbytes.com
From budgetbytes.com
TOMATO SAUCE WITH ROASTED GARLIC AND PAPRIKA RECIPE
Heat the oil on low heat with the garlic, turning them occasionally. Let them brown very very slowly, till completely softened. This should take about 10 minutes. Add paprika all at once and stir it into the oil. After a few seconds, add the tomatoes and stir to combine. Turn heat to low and let the sauce reduce for 20 minutes, uncovered.
From seriouseats.com
From seriouseats.com
STICKY GARLIC CAULIFLOWER - A HEALTHIER VERSION OF CHINESE TAKEOUT!
Preheat oven to 400 degrees F. Arrange workspace, placing flour, egg, and panko in separate bowls. Mix salt and pepper into panko. Cut cauliflower into bite-sized florets. Working in batches, coat the florets in flour, then egg, then breadcrumbs. Set on a parchment paper-lined baking sheet. Bake for 15 to 20 minutes, or until crispy.
From amandascookin.com
From amandascookin.com
GARLIC BUTTER CAULIFLOWER MUSHROOM RECIPE - A FULL LIVING
Melt 2 tablespoons of the butter in a large skillet over medium heat. Add onion with a pinch of salt, and cook until softened about 3-4 minutes. Stir in garlic, and dry seasonings, cook until fragrant, about 30 seconds. Add in the remaining butter, then the mushrooms, and cook, stirring often until beginning to brown, about 5 minutes.
From afullliving.com
From afullliving.com
STICKY GARLIC CAULIFLOWER (BAKED, UNDER 30 MINUTES) - LIVE EAT LEARN
Step 1: Prepare the ingredients. First, preheat the oven to 400°F (204°C). Arrange your workspace by placing the flour, eggs, and panko breadcrumbs in three separate bowls. In a fourth bowl, whisk together the cornstarch with 2 tablespoons of water and then set it aside. Step 2: Cook the cauliflower.
From liveeatlearn.com
From liveeatlearn.com
SMOKY GARLIC PARMESAN ROASTED CAULIFLOWER (5 INGREDIENTS!)
Instructions. Preheat oven to 425 degrees. Cut cauliflower into florets of roughly the same size, and toss with olive oil, smoked paprika, salt, and pepper. Spread the cauliflower florets out on a rimmed baking sheet, and bake for 20 minutes.
From unsophisticook.com
From unsophisticook.com
GARLIC PARMESAN ROASTED CAULIFLOWER - BUTTER YOUR BISCUIT
Preheat oven to 450 degrees. Cut cauliflower into 1 1/2" large florets. In a large bowl add cauliflower, garlic, olive oil, salt and pepper, and Parmesan cheese gently toss until mixed. Spread cauliflower out evenly on a foil-lined baking sheet. Bake for 25-30 minutes or …
From butteryourbiscuit.com
From butteryourbiscuit.com
GARLIC PARMESAN CAULIFLOWER "MAC" AND CHEESE - KIRBIE'S CRAVINGS
Line a large baking sheet with parchment paper. Place cauliflower onto baking sheet. Brush surface of florets lightly with oil. Roast cauliflower for about 15 minutes or until tender. In a small saucepan, add milk and garlic cloves. Bring to a gentle simmer until garlic softens and garlic flavor infuses into the milk.
From kirbiecravings.com
From kirbiecravings.com
CAULIFLOWER WITH PAPRIKA GARLIC SAUCE – KOSHER RECIPES | OU KOSHER ...
This cauliflower recipe includes a sauce made from minced garlic sauteed in olive oil plus apple juice snipped parsley, red wine vinegar, paprika, and salt. Consumer Hotline (212) 613-8241x3 | New Company Hotline (212) 613-8372
From oukosher.org
From oukosher.org
CAULIFLOWER WITH PAPRIKA AND GARLIC SAUCE | RECIPES | STLTODAY.COM
ROASTED CAULIFLOWER WITH SMOKED PAPRIKA & COCOA | TIN AND THYME
Instructions. Set the oven to 200℃ (400℉, Gas 6). Cut a the cauliflower into small florets and toss them in a roasting dish with the oil oil. Sprinkle the garlic salt, cocoa and paprika over the top then add the black pepper. You may find it easier to use a tea strainer to dust the cocoa and paprika over the cauliflower.
From tinandthyme.uk
From tinandthyme.uk
CAULIFLOWER GRATIN WITH GARLIC AND SAGE - FEASTING AT HOME
Stir and cook flour for at least 1 minute. Whisk in ½ C hot milk making sure to whisk all the flour from the corners and sides of the pot. Add another ½ C milk, whisking well. Add the final cup of milk, nutmeg, salt and pepper and whisk constantly until mixture thickens and just comes to a simmer.
From feastingathome.com
From feastingathome.com
SPICY ROASTED CAULIFLOWER RECIPE - THE SPRUCE EATS
Steps to Make It. Gather ingredients. Position a rack in the center of the oven and heat to 450 F. Trim and core the cauliflower, separating the florets into bite-sized pieces and chopping the core into small cubes or batons. In a large pot over medium heat, melt the butter .
From thespruceeats.com
From thespruceeats.com
CAULIFLOWER WITH PAPRIKA-GARLIC SAUCE - GLUTEN FREE RECIPES
You can never have too many side dish recipes, so give Cauliflower With Paprika-Garlic Sauce a try. This gluten free, primal, and whole 30 recipe serves 4. One serving contains 43 calories, 2g of protein, and 1g of fat. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up salt, parsley, olive oil ...
From fooddiez.com
From fooddiez.com
BAKED GARLIC CAULIFLOWER - RECIPE30
Place your cauliflower upside down into the cream and rotate it so it’s evenly coated in the cream, once done, place upright. Season with salt and pepper, add a little olive oil, the grated cheese, and the smoked paprika. Cover with a lid then bake in oven for 45 min at 400°F – 200°C.
From recipe30.com
From recipe30.com
GARLIC PARMESAN ROASTED CAULIFLOWER - PRIMAVERA KITCHEN
Instructions. Preheat oven to 400ºF. Line a baking sheet with foil. In a large bowl, add cauliflower florets, olive oil, salt, pepper, garlic, and paprika. Mix everything well to combine. Transfer everything to the prepared baking sheet. The florets should be in a single layer. Bake the cauliflower for 15 minutes.
From primaverakitchen.com
From primaverakitchen.com
WHOLE ROASTED CAULIFLOWER WITH GARLIC AND PAPRIKA
Once cooked, store in the fridge and use within 3 days Not suitable for freezing; Serving Tips. To make it impressive, serve the whole roasted cauliflower at the table, and carve into 'steaks'.; To prep ahead, trim the cauliflower, brush it with the marinade and place it in the fridge for up to 3 days.Then cook on the day and serve. Delicious hot, but I also love to serve it …
From veggiedesserts.com
From veggiedesserts.com
SIDE DISH RECIPE: CAULIFLOWER WITH PAPRIKA AND GARLIC
1. Core cauliflower and cut into bite-size pieces. Steam or boil for about 5 minutes, until tender but not completely cooked through. Turn off heat and cover the pan.
From mercurynews.com
From mercurynews.com
CAULIFLOWER WITH PAPRIKA GARLIC SAUCE RECIPE
Meanwhile, using a small saucepan prepare sauce. First cook garlic in hot oil for 30 seconds. Remove from heat; stir in apple juice, parsley, vinegar, paprika, and salt. Cook sauce until heated. Transfer cauliflower to a serving dish. Pour sauce over the hot cauliflower. Toss to coat. Nutritional analysis per serving:
From foodreference.com
From foodreference.com
ROASTED CAULIFLOWER STEAK RECIPE WITH PAPRIKA & OLIVE OIL - 40 …
In small bowl, stir together salt, pepper, garlic powder, and paprika. Use basting brush to apply olive oil to cauliflower steaks, then sprinkle half of spice blend over steaks. Flip steaks and repeat, brushing with olive oil and sprinkling remaining seasoning over steaks. Transfer baking sheet to oven. Bake until golden brown, approximately 20 ...
From 40aprons.com
From 40aprons.com
CAULIFLOWER WITH PAPRIKA-GARLIC SAUCE - MYDAVITA FORUMS
1 1/2 tsp paprika 1/8 tsp salt Directions: 1 In a large saucepan with steamer rack, steam cauliflower over boiling water covered for about 8 minutes or until crisp-tender. 2 Meanwhile, using a small saucepan prepare sauce. First cook garlic in hot oil for 30 seconds. 3 Remove from heat; stir in apple juice, parsley, vinegar, paprika, and salt ...
From forums.davita.com
From forums.davita.com
PARMESAN ROASTED CAULIFLOWER - WHOLEFULLY
Preheat oven to 425°. Fit a baking sheet with a silicone baking mat or cover with parchment paper. Set aside. In a large mixing bowl, whisk together the olive oil, paprika, garlic powder, salt and pepper. Add in the cauliflower, and toss to coat. Spread the cauliflower on the prepared baking sheet in one layer.
From wholefully.com
From wholefully.com
SPANISH GARLIC CAULIFLOWER | IRRESISTIBLY GOOD & EASY TO MAKE
Once the water comes to a boil, add the florets of cauliflower into the hot water, cook between 4 to 6 minutes or until you can pierce them with a toothpick and it easily goes in, then remove from the heat and drain into a colander, shake off any excess water, set aside. Heat a large fry pan with a low-medium heat and add in 2 tbsp extra virgin ...
From spainonafork.com
From spainonafork.com
CAULIFLOWER WITH PAPRIKA-GARLIC SAUCE
1-1/2 tsp paprika 1/8 tsp salt Directions: In a large saucepan with steamer rack, steam cauliflower over boiling water covered for about 8 minutes or until crisp-tender. Meanwhile, using a small saucepan prepare sauce. First cook garlic in hot oil for 30 seconds. Remove from heat; stir in apple juice, parsley, vinegar, paprika, and salt. Cook sauce
From zhion.com
From zhion.com
PAPRIKA BAKED CAULIFLOWER - MAYA`S KITCHEN
Instructions. Preheat oven to 400F (200C) Rinse the Cauliflowers florets well and place in a large bowl. In a small bowl, combine the paprika, garlic powder, salt, pepper and olive oil. Mix well until combined. Pour the spice mix onto the cauliflower and mix with your hands until you see that every cauliflower floret is coated (not necessarily ...
From mayaskitchen.info
From mayaskitchen.info
CAULIFLOWER WITH PAPRIKA-GARLIC SAUCE RECIPE - FOOD.COM
Feb 28, 2013 - This easy, zesty sauce can compliment a variety of steamed vegetables such as Brussels sprouts, carrots and spaghetti squash. Taken from the "Qui. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up ...
From pinterest.com
From pinterest.com
WHOLE ROASTED CAULIFLOWER WITH THYME, PAPRIKA & GARLIC
The lemon and vermouth and tomato juices will marry and create a yummy steam bath for the cauliflower as well as create a sauce that is stellar with your rice. Put a lid on the whole lot and put into your hot oven for an hour. At the hour mark, take the lid off and cook for another 20 minutes. When done, you will have a beautiful whole head of cauliflower that is …
From tedkennedywatson.com
From tedkennedywatson.com
CAULIFLOWER W/PAPRIKA-GARLIC SAUCE - HAVE A PLANT
In a large saucepan, steam cauliflower for about 8 minutes or until tender. Place cauliflower in a large bowl. Cover bowl to keep cauliflower warm. In a small saucepan, heat oil. Add garlic and cook for 30 seconds. Remove from heat; stir in apple juice, parsley, vinegar, paprika and salt. Return to heat and cook until heated through.
From fruitsandveggies.org
From fruitsandveggies.org
CREAMY GARLIC CAULIFLOWER SAUCE - FOODIE WITH FAMILY
Instructions. In a stockpot or large saucepan, combine the cauliflower florets and water over high heat. When it reaches boiling, put a lid on the pan and drop the heat to medium low. Simmer for 5 minutes or until the cauliflower is very tender.
From foodiewithfamily.com
From foodiewithfamily.com
ROASTED CAULIFLOWER STEAKS WITH PAPRIKA CASHEW CREAM SAUCE
Broil an addition 1 to 2 minutes or until the edges the cauliflower steaks have browned and tomatoes blistered. Remove and set aside. Next make your paprika Cashew Cream. Whisk together your cashew cream with paprika, cayenne, garlic, salt/pepper, lemon. Feel free to sweeten it with a 1 tsp of honey or maple syrup if desired.
From cottercrunch.com
From cottercrunch.com
RECIPE: CAULIFLOWER WITH PAPRIKA AND GARLIC SAUCE - RECIPELINK.COM
Cauliflower with Paprika and Garlic Sauce rec.food.recipes/Carol Miller-Tutzauer/1992 Serves 4 1 medium-sized cauliflower, about 1 1/4 lbs 1 Tbsp olive oil 3 medium-sized cloves garlic, peeled and left whole 2 Tbsp chopped fresh parsley salt 1 Tbsp sweet paprika (not the hot stuff) 2 Tbsp red-wine or sherry vinegar Cut cauliflower into bite ...
From recipelink.com
From recipelink.com
WHOLE ROASTED CAULIFLOWER WITH PAPRIKA SAUCE [OIL-FREE AND VEGAN]
Let the cauliflower cool down a bit, turn it upside down and drizzle a bit of soy sauce into it. Then transfer it onto an oven pan (flat side down). Rub the cauliflower over with the paste using your hands. Heat oven to 190°C (375°F) …
From nutriplanet.org
From nutriplanet.org
ROASTED CAULIFLOWER WITH SMOKED PAPRIKA - ULTIMATE DANIEL FAST
Preheat oven to 450 degrees. Place cauliflower in a large bowl. Combine coconut oil, paprika, garlic powder, and salt. Pour oil mixture over cauliflower, and stir well. Place a silicone mat on an 11 x 17 baking sheet or rub sheet with coconut oil. Bake for about 20 minutes.
From ultimatedanielfast.com
From ultimatedanielfast.com
PRETTY PAPRIKA ROASTED CAULIFLOWER - JAZZY VEGETARIAN
1/2 teaspoon turmeric. 3. INSTRUCTIONS: Preheat the oven to 400 degrees F. Line a large, rimmed baking pan with unbleached parchment paper. Put all of the ingredients in a large bowl. Stir to combine. Spread the mixture in an even layer on the lined baking pan. Bake for 45 to 55 minutes, until the cauliflower is tender but still holds its shape.
From jazzyvegetarian.com
From jazzyvegetarian.com
BESTIA’S ROASTED CAULIFLOWER WITH PAPRIKA AIOLI AND SOFT HERBS
2 cloves garlic, smashed. 1 head cauliflower, cut into 2-inch florets . 1/4 cup dry white wine. Sea salt. 1/2 teaspoon freshly grated lime zest. Leaves from 1 …
From forward.com
From forward.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love