This ratatouille recipe is very easy to adjust to what's in season or what you have on hand. Hope you enjoy!
Author: emzily23
If you grow zucchini you know it's best when young and small. However it grows so fast that sometimes you end up with huge zucchini - 15 to 20 inches long...
Author: Kit
Author: Patricia Wiley
A light lunch, or serve with cheese and tortillas. Also good as a side dish with your favorite Mexican food.
Author: HAWAIIAN_MOMMA
Delicious layers of cheese, onion and zucchini with a buttery bread crumb topping your family will love!
Author: Heidi O
Vegetable Frittata with Asiago Cheese
Easy to prepare summer squash side dish baked in a creamy cheese sauce topped with french fried onions.
Author: Dave
This is one of our favorite dishes during Lent. This recipe can be made ahead and then kept warm in the oven for 20 minutes. Being Irish and German, I...
Author: TKCaterer
Author: Danielle Brackett
Author: Einat Admony
Author: Andrea Albin
Author: David B. Sussman
Bacon and onions are sauteed with crookneck, Gold Rush, and Italian squash to lend wonderful flavor to an overall wholesome side dish that will have even...
Author: White Raven
Use that bounty of zucchini in these tasty fritters, which can make a tasty vegetarian main or can be served alongside your favorite meat. Drizzle with...
Author: Nyusha
Delicious pan fried zucchini fried in butter not oil! Easy to make too! You can even add a little bit of garlic powder and chili powder to spice things...
Author: DeAnna L.
Moist and delicious zucchini bread! A classic version of zucchini bread with the addition of crushed pineapple for added sweetness and moisture.
Author: Elise Bauer
Author: Marjorie Altman
Author: Michael Symon
Bright zucchini, sweet corn, nutty millet, and creamy white beans add vibrant flavor and texture to these hearty, grill-able vegetarian burgers. Bonus:...
Author: Katherine Sacks
This savory zucchini bake, filled with cheese and veggies, is a great side dish with any meal. It also makes a great snack or appetizer.
Author: SILERAE
Author: Sisi Carroll
Author: Melissa Roberts
Eggplant, zucchini, bell pepper and arugula share the stage with slices of tuna steak in the Mediterranean-inspired sandwich. Spoon the lentil salad alongside...
Author: Clare Ferguson