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Slow Cooker Tomato Compote

This savory compote - a typically sweet, slow-simmered fruit preserve - is a delicious way to eat cherry tomatoes, especially those that are on the verge...

Author: Sarah DiGregorio

Pumpkin Pie Squares

This recipe includes an oatmeal crust, pumpkin custard and a chopped nut topping.

Author: Amy

Rajas Poblanas (Poblano Strips)

A savory Mexican dish that can easily be turned into vegetarian by replacing the chicken bouillon for vegetable bullion . The cream tones down the heat...

Author: gem

Grilled Butternut Squash with Maple Brown Sugar Glaze

Delicious grilled twist on butternut squash with maple syrup!

Author: RedSoxGirl44

Restaurant Style Sweet Potato Casserole

The brown sugar, cream, marshmallows, and oatmeal streusel give this casserole a taste similar to sweet potato pie, yet the dish goes great alongside meals...

Author: kelcampbell

Eggplant Fritters

Wonderfully easy, cheap to make, and highly addictive, these eggplant fritters will have your family and friends begging for the recipe!

Author: Best Cook

Roasted Rutabaga and Potatoes with Carrots

I wasn't able to find a recipe like this for rutabaga anywhere, so I came up with one on my own, and it was fantastic! Just make sure that you thoroughly...

Author: Laila Roscoe

Fresh Asparagus Patties

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Author: Chef John

Perfectly Roasted Vegetable

Roasted vegetables are one of my absolute favorite side dishes, especially in the winter. They take a while to cook, but overall are an extremely easy...

Author: MalsGTown

Sweet and Yummy Mashed Acorn Squash

If you're having trouble trying to find something to do with the acorn squash in your refrigerator, this sweet side is perfect for kids and for adults...

Author: Chloe

Sweet and Sour Cipollini Onions

Tangy, glazed onions that can serve as a side dish, hors d'oeuvres or added to a salad.

Author: TerryWilson

Prosciutto Wrapped Asparagus with Cheese

I was looking for a different way to serve one of my favorite vegetables and this is it! Provolone cheese provides a mild flavor, but if you'd like a stronger...

Author: clarkie24

Garlic Kale

A delicious, garlicky way to cook the underused, antioxidant rich kale!

Author: Demara

Cranberry Pumpkin Cookies

Soft, cake-like cookies.

Author: Lucy Randall

Zucchini & Yellow Squash Casserole

Cheesy and Baked until golden brown, this is one of favorite side dishes. Low-Carb/Keto-Friendly with less than 3 net grams carbs per servind/8 servings...

Author: Paula Todora

Orange Glazed Sweet Potatoes

The orange juice makes this a tasty dish. Even people who are not fond of sweet potatoes like this one. Give it a try!

Author: Cindy Callentine

Broiled Asparagus Parmesan

This is a tasty fresh vegetable dish ready in 15 minutes. The asparagus stays nice and green when steamed in the microwave or steamer if you prefer. The...

Author: Judith Gollatz-Morgan

Frozen Vegetable Stir Fry

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Author: Tracey Davies

Vegan Pumpkin Pie

Delicious vegan classic pumpkin pie with no tofu. Vegan or non-vegan, everyone loves this pie. Top with Soy Whip™ just before serving if desired.

Author: justasfastasican

Zucchini Baby Food

Simple zucchini puree for one of your baby's first foods. The rule of thumb is to give your baby a new food for 2 to 3 days before introducing another...

Author: Anonymous

Pumpkin Spice Cookie

I received this recipe from a good friend of mine. It is low in fat and tastes great.

Author: CARRUTH

Better Than Pumpkin Pie

Looks like pumpkin, tastes like pumpkin, but it's butternut squash!

Author: Barbara

Easy Jalapeno Hot Sauce

A tremendous hot sauce that will spice up sandwiches, marinades, vegetable dishes -- just about anything! Jalapenos are boiled, then blended smooth with...

Author: BC32

Lemon Pepper Green Beans

These green beans are easy and delicious. They are a bit tangy, spicy, and crunchy with the almonds. My family's favorite!

Author: Annette

Easy Beet Greens

Don't waste your beet greens! They taste delicious and can be quickly and easily pan-fried.

Author: barbara

Steamed Broccoli and Carrots with Lemon

This side dish adds lots of color and vitamins and minerals to your meal.

Author: Andrea Fahlor

Honey Glazed Carrots and Pears

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Author: Walter Jenny Jr.

Impossible Pumpkin Pie II

This is one of the 'impossibles' that we all love. A pumpkin pie that makes its own crust!

Author: Roberta J

Crunchy Sesame Lemon Asparagus

Toasted sesame seeds, lemon juice, and parsley are added to melted butter and drizzled over crisp asparagus.

Author: Shannon :)

Sweet and Spicy Carrots

Sweet and spicy! Very different!

Author: Ursula

Whole Roasted Cauliflower with Smoked Paprika

I recently roasted a chicken using a smoked paprika rub and decided to try it on a whole cauliflower. It was totally delicious! I recommend serving it...

Author: LauraF

Sausage Stuffed Turban Squash

Turban squash is a winter squash that looks like a pumpkin wearing a striped green turban. The texture is similar to pumpkin and butternut squash. This...

Author: SaraShip

Vidalia Onion Tart

A rich creamy Vidalia onion tart.

Author: sweetpotato

Grandma Darcy's Squash Pie

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Author: Heidi Darcy

Roasted Indian Spiced Vegetables

These Indian-inspired roasted vegetables have a pop of flavor and a hint of heat from the aromatic and well-known Indian spice blend, garam masala. If...

Author: France C

Carrot Patties

These delightful carrot patties can be served either as a main dish or side. They are always a favorite.

Author: Haggith Nadav

Chocolate Zucchini Cake IV

A delightful moist chocolate cake made with zucchini. top with Cream Cheese Frosting.

Author: JEANROSE

Greeked Zucchini

A casserole of sorts that requires no dishes and is so tasty, you'll never use that extra zucchini to make muffins again!

Author: BBLUELINE

Simple Mashed Sweet Potato Casserole

A staple at Thanksgiving and Christmas. This version takes just half an hour and uses 4 ingredients.

Author: Barbara Kingston

Balsamic Caramelized Leeks, Carrots, and Celery

My family just loves it! Very easy and a perfect way to mix veggies in a smooth, sweet, and sour taste that goes well with rice, goat cheese, or yogurt!...

Author: AlwaysKaKa

Twice Baked Sweet Potatoes with Ricotta Cheese

A tasty, savory version of twice baked sweet potatoes.

Author: frank11

Spicy Pepper and Onion

Good with grilled steak. Serve over cooked rice, or you can also heat a can of black beans in a saucepan, drain, and serve with the peppers over rice.

Author: brenda

Barbequed Cabbage

This is a delicious way to use up cabbage, and a great way to make someone a cabbage lover!

Author: ericasalad

Extra Easy Pumpkin Cookies

These cookies are made from a cake mix, and very moist and full of flavor.

Author: chernobletink

Danish Red Cabbage

Danish side dish served hot with meatballs (frikadeller), pork chops, pork roast, duck. Particularly popular around Christmas.

Author: nkkseattle

Roast carrot & fennel soup

A sweet and aromatic soup with super-easy flatbreads for dunking.

Author: Alice Hart

Mashed Cauliflower Bake

Cauliflower and cheese combine to make a creamy side dish. The possibilities with seasonings are endless.

Author: AMiller

Country Style Green Beans with Red Potatoes

These green beans and potatoes are a spectacular dish. I have been making them for years in large quantities for special events at my church. The smoked...

Author: FAYE2696 - Faye Hughes

Easy Vegetable Ratatouille

An easy, classic French-style vegetable casserole, made with roasted eggplant, zucchini, sweet peppers and tomatoes

Author: Karen Tedesco

Yuca French Fries

Like French fries? Then you will love this Latino version of an American favorite! Treat yuca just like you treat potatoes. Yuca can also be used to make...

Author: The Messy Cook