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Bok Choy with Vegetables and Garlic Sauce

A wonderful vegetable dish with lots of garlic, bok choy, bell pepper, and carrots. You can serve it as a side or as a main over rice.

Author: Janet Mitchell

Orzo With Spinach, Tomatoes and Lemon

An easy orzo side dish to serve with grilled fish or chicken. Or just serve it as is for a simple, light pasta salad.

Author: Slash Chef

Chocolate Sorbet

Author: David Lebovitz

Homemade Seitan Barbecue (Bbq) Ribs Vegan

This is an original recipe by Susan V from fatfreevegan.com. It's so easy to make and incredibly yummy! You can buy Vital Wheat Gluten at most grocery...

Author: Zenmaria

Mashed Sweet Potatoes with Ginger

A quick and healthy recipe for Mashed Sweet Potatoes with Ginger - a flavorful vegan side dish that pairs well with fish, chicken or vegan mains. Silky...

Author: Sylvia Fountaine

Raw Kale Salad

http://www.elanaspantry.com/salads/raw-kale-salad/ While the boys were on break during the holidays we got really into kale. My older one prefers his steamed...

Author: Elanas Pantry

Black Eyed Pea Burgers With Creamy Barbecue Sauce and Chowchow

Black-eyed peas traveled from Africa to the Americas on the same Middle Passage as enslaved Africans in the 1600s, and continue to connect families with...

Author: Jocelyn Jackson

Roasted Curried Cauliflower

An easy Roasted Curried Cauliflower recipe

Chocolate Glaze

Author: Rick Rodgers

Celery, Apple, and Fennel Slaw

Author: Bon Appétit Test Kitchen

Hungarian Cucumber Salad

Author: Joan Nathan

Maduros

This recipe is one of the most simple ways to cook (ripe) plantains. Platanos maduros (fried sweet plantains) topped with sea salt make for a sweet and...

Author: Mig

Black Eyed Pea Fritters with Hot Pepper Sauce

While bean fritters are thought to have their origin in Nigeria, one can find them throughout West Africa. Inspired by the black-eyed pea fritters served...

Author: Bryant Terry

Sweet Summer Corn Soup

Author: Myra Goodman

Vegan Nutritional Yeast and Tvp Veggie Burgers

From the Red Star Nutritional Yeast cookbook, these look yummy and use ingredients I have around my house that are cheap! (Even though the nutritional...

Author: the80srule

Roasted Cauliflower with Sesame

This dish is compulsively delicious. One adult could easily eat the entire head of cauliflower for dinner and feel good about it.

Author: Anthony Bourdain

Lemon Mint and Tabbouleh Salad

An easy Lemon-Mint and Tabbouleh Salad. If you have trouble finding plain bulgur (cracked wheat), use one cup of bulgur (but not the seasoning packets)...

Sponge Candy

This recipe has been in the family of senior editor Randi Danforth for generations. Her great-grandmother bought penny sponge candy to take to the movies...

Vegan Lentil Sloppy Joes

Vegetarian-friendly recipe for lentil Sloppy Joes, great for piling on buns.

Author: Laura Shansey

Edamame Succotash Salad

Author: Tracey Seaman

Cinnamon Israeli Couscous

Cinnamon adds warmth to quick and delicious Israeli couscous. Makes a nice Thanksgiving side dish and goes great with a caramel Porter or other seasonal...

Author: Lenny

Beau Monde Seasoning/Spice Mix

Make and share this Beau Monde Seasoning/Spice Mix recipe from Food.com.

Author: princess buttercup

Tofurkey (Tofu Turkey)

Make and share this Tofurkey (Tofu Turkey) recipe from Food.com.

Author: Lifla

Blueberry Chia Pudding with Almond Milk

A light vegan dessert or breakfast on the go, this chia pudding is made with almond milk. Serve plain or add a variety of toppings; I like toasted almonds...

Author: VAL_51