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African Curried Coconut Soup with Chickpeas

Black-eyed peas can replace the chickpeas, if desired. For a lighter soup, the rice can be omitted.

Author: Donna Klein

Weeknight Tandoori Chicken

I almost never think to cook Indian food for some reason, but we received tandoori chicken in a Blue Apron box once and it turned out to be really good...

Author: Lisa Leake

My Mother's Butter, Tomato, and Onion Sauce

The easiest tomato sauce recipe for pasta only has 3 ingredients.

Author: Guiliano Hazan

Bouillabaisse, Simplified

Author: Victoria Granof

Grilled Mahi Mahi Tacos

A California classic, these tacos rely on quality fish-and a boost from a dry rub-to set them apart. Buy the best seafood you can find, and serve the extra...

Grilled Tuna with Provençal Vegetables and Easy Aioli

Serve grilled bread alongside the tuna. Be sure to buy domestic albacore to keep the mercury to a minimum.

Author: Amy Finley

Italian Sausage and Tortellini Soup

An easy Italian Sausage and Tortellini Soup recipe

Author: Pam Blanton

Bacon, Egg, and Tomato Toast

Author: Rebekah Peppler

Spice Rubbed Pork Tenderloin with a Mediterranean Grain Salad

This easy, satisfying dinner offers three levels of flavor-building seasoning for quick-cooking pork tenderloin and your choice of farro, rice, or quinoa....

Author: Rhoda Boone

Italian Fish and Vegetable Stew

With the nearly year-round availability of zucchini and cherry and grape tomatoes, this dish brings color and flavor to the table any time you'd like....

Author: Mindy Hermann, RDN

Tomato, Onion and Zucchini Salad

Author: Kristin H. R. Small

Chef John's Sunday Pasta Sauce

This sauce goes by many names, including Sunday sauce, since that's the day it's traditionally made, but for me growing up, this was just called 'sauce.'...

Author: Chef John

Spaghetti with Crab and Tomatoes

Author: Julia Turshen

Orzo with Feta, Tomatoes, and Dill

Author: Shelley Wiseman

Pasta with Shrimp and Artichokes

Author: Paula M. Zwolak

Spaghetti Sauce with Turkey Meatballs

Flavorful turkey meatballs in a tomato spaghetti sauce. Serve by themselves, over noodles, or sprinkled with Parmesan cheese.

Author: samnan2