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White Bean and Escarole Soup with Garlic

Easy to make and satisfying White Bean and Escarole Soup recipe

Beef, Black Bean, and Corn Nachos

Author: Susan Richardson

Tomatoes and Blue Cheese

Author: Bon Appétit Test Kitchen

Easy Vegan Pasta Sauce

This is the most beautiful tasting low-fat pasta sauce you'll ever taste! Don't wait to try it!

Author: Diane

Tomato & basil omelette

The classic combination of tomato and basil makes this simple omelette really sing.

Author: Jamie Oliver

Tomato and Cheese Cobbler

Salting the tomatoes for 15 minutes before roasting seasons them properly and helps remove any excess liquid that could potentially waterlog the filling....

Author: Anna Stockwell

Spaghetti with Red Clam Sauce

Author: Melissa Roberts

Classic Spaghetti and Meatballs

Saying these are better than our nonna's would be a bad idea, but she'll never know if we just think it.

Author: Chris Morocco

Beef & ale stew

A good stew is delicious, comforting, nutritious, homely, nostalgic, cheap to make and can be eaten and enjoyed in so many different ways. This basic stew...

Author: Jamie Oliver

Pasta with Sun Gold Tomatoes

Author: Mario Batali

Chickpea Flatbreads with Burst Tomato Sauce

These crispy-edged flatbreads are made from chickpea flour, water, olive oil, and salt and served with a burst tomato-chickpea sauce along with feta and...

Author: Anna Stockwell

Smoked Sausage Cassoulet

Author: Colm Wood

Instant Pot Cowboy Chili

You'll never miss the beans with this paleo version of the Tex-Mex stew, packed with grass-fed ground beef and pork sausage.

Author: Jennifer Robins

Veggie Bolognese sauce

This richly flavoured sauce is super-forgiving when it comes to mixing up the ingredients, making it great for using up surplus veg. For a meat version,...

Author: Jamie Oliver

Tempeh "Bacon," Lettuce, and Tomato Sandwich

This modern take on the classic B.L.T. uses protein-packed marinated tempeh as a vegetarian substitute for bacon, grills the bread for charred flavor,...

Author: Katherine Sacks

Tomato Prosciutto Grilled Cheese

Author: Graham Elliot

Hit 'n' run traybaked chicken

Let the oven do all the hard work with this simple chicken traybake recipe.

Author: Jamie Oliver

3 Ingredient Tomato Soup

Roasting the tomatoes intensifies their flavor in this simple yet delicious soup.

Author: Molly Baz

Stir Fried Egg and Tomato

Juicy tomatoes mingle with softly scrambled eggs in a saucy dish that's delicious over rice. There's a reason this quick, satisfying meal is a staple of...

Author: Genevieve Ko

Steak Salad with Shallot Vinaigrette

Our go-to I'm-feeling-fancy dinner is a perfectly medium-rare steak and a pile of vegetables. And the more cherry tomatoes, corn, and cucumbers you throw...

Author: Claire Saffitz