Thai-style rice noodle dish with chicken and a bit of a kick. It is a lot easier to make this if you cook it in the pan in two batches instead of one....
Author: Robert
This is my take on the Thai street food, I pan fry the fritters to keep the oil content down (somewhat). The traditional recipe calls for rice flour blended...
Author: Late Night Gourmet
Inspired by Tiffany Goodall's recipe. Modified to use fresh shrimps; you can use precooked shrimp for convenience. Great with egg noodles or Thai jasmine...
Author: Just Happy
Make and share this Fish Cakes - Thai Salmon recipe from Food.com.
Author: mell_2
Adapted from a recipe by Amy Barthelmy at allrecipes.com. You can enhance this by adding shredded chicken, slivers of pork, or cubes of tofu.
Author: DrGaellon
This recipe is relatively low in fat, but high in taste. Great summer dish, and could be done on the barbeque
Author: NaomiW
This is one of my favorite recipes. I have it every time I go to a Thai restaurant topped with coconut ice cream or drizzled with honey. If you have never...
Author: veggigoddess
This Thai-inspired marinated steak is a family favorite. Serve with basmati rice, a fresh salad and/or soup, and fresh fruit for desert!
Author: Karyn Ulriksen
Once upon a time in Thailand, a Son-in-Law wanted to impress his mother-in-law, so he created these eggs. These Deep-Fried, Hard-boiled eggs sauced with...
Author: grovinchicken
This is a very traditional Thai Panang Curry Paste. It only takes about 2 tablespoons for most dishes. You can freeze the rest for future use. The first...
Author: Ambervim
Make and share this Thai Shrimp and Broccoli Pasta recipe from Food.com.
Author: mommyoffour
This Asian-inspired burger is seasoned with fresh ginger, jalapeno pepper, cilantro, and peanut sauce. Serve in a pita with peanut-flavored slaw mix.
Author: USA WEEKEND columnist Pam Anderson
Spicy and sweet Thai pork and peppers, served taco-style in a buttered Naan wrapper with tamarind tempura onions and Thai curry peanut slaw. With inspiration...
Author: Food.com
Panang curry with chicken represents the diversity of Thailand's South. Panang refers to the island of Penang in Northern Malaysia bordering Southern Thailand....
Author: Wiley
Make and share this Red Curry Paste (Gaeng Pet) recipe from Food.com.
Author: Latchy
Khao man gai or khao mun gai, literally meaning oily rice [with] chicken, is one of the most popular Thai dishes; it can be found everywhere in Thailand...
Author: CookingwithMomTomTom
This is a fun dessert to make and eat. Pandan-flavored dough balls are stuffed with a coconut filling to make a hearty and exciting dessert.
Author: wiley
This slow-cooker Thai red chicken curry is easy to prepare and seriously comforting to eat. Simply place the ingredients in the slow cooker and cook for...
This is the base for making most of the popular Thai soups Tom Yum and Tom Kha Gai (coconut chicken soup).
Author: JETTILA
Both Thai and Vietnamese cuisines use healthy amounts of horapah basil (Thai basil), an aromatic plant with purple sterns and shiny leaves. Most Asian...
Author: lazyme
This sweet-hot Thai recipe can be made with shrimp or chicken and cooks up in minutes. Increase chile sauce and ginger for spicier flavor. Serve in shallow...
Author: Susan Forbes Marden
This is from my Eat Well Stay Well cookbook. I haven't tried it yet, but I'm typing it up for ZWT II. The recipe originally called for soy milk, but I'd...
Author: dicentra
Make and share this Stir-Fried Rice Noodles With Curried Shrimp - America's Test Kit recipe from Food.com.
Author: Debbie R.
From Nancie McDermott's Real Thai: The Best of Thailand's Regional Cooking. If you want to save time you can grind the spices and combine the rest using...
Author: Renegade Chef
The first thing I do when I visit my favorite Thai restaurant is ponder the specials board. On my one of my recent visits, they had avocado curry. I had...
Author: Jsmaster
loved the crispy rice at Silk Thai in Huntington Beach CA, this is what i make for my family at home
Author: hollywall
Lamb meatballs in a green curry coconut milk sauce. Serve over rice. Very simple to make.
Author: Jon Steiner
Make and share this Easy Chicken Pad Thai recipe from Food.com.
Author: StrawberryAnnie
This is a very easy and quick dish to cook. I saw something similar on the TV some time ago, and just adapted it to ingredients I had to hand. It has turned...
Author: Bradgr
Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. I love how the bland noodles absorb the hot spicy sour...
Author: samsul h.
This stuff is addicting! I love eating it along side my rice as it has a real kick. This dish is -in my oppionion- along the lines of a kimchee- a sort...
Author: MinatheBrat
Make Thai Fish Cakes at home, Thai recipe for Thai Fish Cakes with Sandhira Khana Khazana recipes http://recipes.sandhira.com/thai-fish-cakes.html
Author: Sandhi R.
Make and share this Thai Cucumber Salad recipe from Food.com.
Author: Ian Magary
This dish can be made with shrimp, chicken or pork instead of tofu. Look for the more exotic items in the Asian foods section at your local grocery store....
Author: Nan
A clever Thai cousin of the American caramel popcorn. Recipe created by Chef John at Food Wishes. Try adding a tablespoon of peanut butter to the caramel...
Author: gailanng
Adapted from the Uwajimaya recipe website. I haven't had a chance to try it yet (thus I'm guessing at preparation time), but I will! I will probably substitute...
Author: echo echo
A fragrant Thai spice paste that's based on fresh cilantro/coriander leaves, mint, garlic and ginger. This paste can take the place of fresh ginger and...
Author: Galley Wench
I enclose a recipe for Nuoc Mam Gung, a Thai sauce which can be used for dipping or as a kind of salad dressing (in small amounts; it's HOT!). At home...
Author: Liz29298
This is a very unique and tasty recipe. I got this recipe from my friend, it is a little hot, but also delicious. If you love Asian food, try this! You...
Author: Wuchong Keller
This almost one-pot meal merges the best of two cultures, with Thai taste and the short grain creamy rice of Italy. It has two full servings of vegetables,...
Author: Mary Jenny
Spicy appetizers. A favorite with family and friends. Original recipe from the Texas Beef Council. I put in more chilis than this calls for.
Author: Queen Dragon Mom
The paste is the key to a good Thai curry. It is easy to make and brings a depth of flavour and fragrance to the finished dish. This will keep for up to...
Author: English_Rose
A loving, 36-year partnership and Venus, the Goddess of Love have inspired the Valentine's Day four-course dinner menu on Friday, February 14, at LuLu...
Author: Cirillo World
This is another from Keo's Thai Cuisine. Green curry paste is the hottest of the Thai curries. The shrimp paste is optional, so it can be served to those...
Author: OliveLover
This I just cut out of the newspaper coupon section...LOL. I LOVE coupons!! It is by Spice Islands and sounds lovely. I have some shrimp in the freezer...
Author: SkinnyMinnie
Make and share this Vegetarian Spring Rolls recipe from Food.com.
Author: Busy Student