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60 Minute Oven Sirloin Steak Stew

Make and share this 60 Minute Oven Sirloin Steak Stew recipe from Food.com.

Author: RecipeNut

Kielbasa Stew (Crock Pot)

This sounds really good and I hope to make it soon. From the Fix-It and Forget-It Recipes for Entertaining by Phyllis Pellman Good & Dawn J. Ranck.

Author: lazyme

Curried Lamb and Lentil Stew

Make and share this Curried Lamb and Lentil Stew recipe from Food.com.

Author: ratherbeswimmin

Meatball & Vegetable Stew in Crock Pot

A very easy & delicious filling, wintry stew, made even easier by using the Crock-Pot. I was hesitant about the mushroom gravy addition, but it makes a...

Author: newspapergal

Sausage Stew

This recipe is simple and flexible because you can substitute ingredients you have on hand, and it still turns out delicious. I didn't have dry white wine...

Author: AmyZoe

Three Sisters Harvest Stew

This comes from a great book. Cooking Like a Goddess by Cait Johnson. The "sisters" are corn, squash, and beans. This is a hearty vegetable stew that'll...

Author: Kitsune

Crock Pot Cowboy Beef & Baked Beans Stew

Make and share this Crock Pot Cowboy Beef & Baked Beans Stew recipe from Food.com.

Author: Mirj2338

Chicken in Plum Sauce

my nan in law made this last time we went to visit.. oh it was so yummy .. she made a huge batch an it was to feed around 20 people and everyone loved...

Author: AussieGal Tracey

Pork & Green Chile Stew, High Altitude

Traditional New Mexican stew, with succulent pork and fiery chiles. Stick to mild-medium green chiles to avoid spontaneous combustion! There are no potatoes...

Author: MzMombo

Slow Cooker Venison Stew

Make and share this Slow Cooker Venison Stew recipe from Food.com.

Author: Little Suzy Homemak

Aubergine (Eggplant), Courgette and Chickpea Stew

Make and share this Aubergine (Eggplant), Courgette and Chickpea Stew recipe from Food.com.

Author: Bunny Erica

Southern Black Eyed Peas (Vegetarian)

I can't remember where the original for this recipe came from; the original called for a ham hock. As with most stews, its better to refrigerate overnite...

Author: jdoerck

Greek Lamb Stew With Feta

Make and share this Greek Lamb Stew With Feta recipe from Food.com.

Author: Cadillacgirl

Spicy Pork and Potato Stew

A very colorful tasty stew. This can be as spicy as you want it. My husband, Michael made this up from ingredients on hand, the other night. It is wonderful!...

Author: Sweetiebarbara

Coq Au Vin (Chicken With Wine)

This recipe appeared in Cook's Illustrated Magazine. What makes it unique is that, by using boned thigh meat and cooking in two pots, the preparation time...

Author: GREG IN SAN DIEGO

Beans and Greens

My Italian Aunt often made this when we went to visit. I was just given the recipe. It is so good and so easy to make. You can use any leafy green like...

Author: Tara1183

Beef Stew with Potatoes and Carrots

Author: Maggie Ruggiero

Pumpkin Stew (Cooked in the Pumpkin)

This smells so wonderful while it is cooking and makes a great presentation dish. Good comfort food for cold nights and kids think it's COOL!

Author: southern chef in lo

Lobster Stew

This is how I make a Lobster Stew and I haven't gotten many complaints, lol. A Maine Lobster Stew is pretty much milk/cream, butter and lobster meat. There...

Author: Kim127

Cajun Jambalaya (Authentic)

My first time making Jambalaya and my family absolutely loved it. I researched the Cajuns on wikipedia and came up with this recipe. It utilizes what they...

Author: Chef stevemib

Greek Lamb Shanks (Slow Cooker)

Make and share this Greek Lamb Shanks (Slow Cooker) recipe from Food.com.

Author: Wendys Kitchen

Zharkoye (Russian Stew)

This is a wonderful ancient Russian dish that will surprise you by delicious taste and tempting aroma. Serve it on a holiday table and your guests won't...

Author: Pa. Hiker

Brunswick Stew ( Chicken & Pork )

A favorite stew recipe in my house as well as that of our frequent dinner guests. Meal in one with bread and butter. Prep time does not include pulling...

Author: Caryn

Beef & Sweet Potato Stew (Slow Cooker)

This stew is an entire meal, veggies and all. It is thickened just before serving with ground toasted rice, which gives it nice toasted undertones. I am...

Author: Chandra M

Wonderful Seafood Stew

Boneless fish fillets and whole shrimp simmer with garlic, herbs, and Cajun spices in a bayou blockbuster of a stew. Health experts recommend eating at...

Author: Annacia

African Peanut Stew

I first had this stew at a restaurant in Rochester, NY, and when I moved away, spent years recreating it! Delicious with a lovely hearty bread, or with...

Author: Lizzymommy

Mexican Style Meat and Vegetable Stew Azteca's Molcajete

Here's my take on Azteca Restaurant's Molcajete stew. Delicious! Don't let the long ingredient list bother you... although there are a lot of them, this...

Author: Julesong

Old Time Beef Stew (Paula Deen)

One of our favorite stews! Great on chilly nights! My notes are in parentheses. This makes a thick stew.

Author: SweetsLady

English Beef Stew and Dumplings

Make and share this English Beef Stew and Dumplings recipe from Food.com.

Author: ncardie

African Potato and Collard Green Stew

This hearty stew that originated in areas of South and East Africa. Potatoes, both sweet and white, as well as cauliflower, calcium-rich greens, raisins,...

Author: Rita1652

Dublin Coddle

Make and share this Dublin Coddle recipe from Food.com.

Author: Millereg

Chicken and Vegetables Congee (Chok)

This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family....

Author: KitchenManiac

Chicken and Sweet Potato Stew

A wonderful sounding low-fat stew from Pillsbury's Best Chicken Recipes cookbook. Must try for the fall season!

Author: GothicGranola

Russian Borscht

This is a meatless (not vegetarian) Borscht, and even my husband, who MUST have meat with every meal, loves this! Sometimes we make it in summer and serve...

Author: Chef PotPie

White Bean and Sausage Stew

This recipe is a combination of things I had on hand and wanted to make a hearty stew--something to stick to the ribs. Serve with rolls, salad for a complete...

Author: mightyro_cooking4u

No Peek Beef Stew With Red Wine

This has been my mothers beef stew recipe for my whole life. I'm not sure where she got the recipe, but it's been passed around and around. It is very...

Author: ShanH

Easy Beef Stew

This is a really easy recipe that I got from my mother. It is a good meal for someone who doesn't have a lot of time.

Author: MsBaton

Italian Beef or Veal Stew

Beef stew the way my grandmother used to make it! A good hearty dinner on a cold winter night, served with lots of warm, crusty, Italian bread for dunking...

Author: Dee514

Rotisserie Chicken Chili with Hominy & Chilies

I found this today in the current edition of "USA Weekend". I'm intrigued because it starts with cooked chicken meat and canned broth. If you don't care...

Author: yooper

Slow Cooker Rustic Chicken Stew

Make and share this Slow Cooker Rustic Chicken Stew recipe from Food.com.

Author: Audrey M

Guyana Pepper Pot

Pepperpot, the national dish of Guyana, is an Amerindian meat stew which uses cassareep. Cassareep is a preservative made from grated cassava and flavoured...

Author: WizzyTheStick

Pepper Steak

Make and share this Pepper Steak recipe from Food.com.

Author: papergoddess

Grandma Bessie's Beef Stew

Make and share this Grandma Bessie's Beef Stew recipe from Food.com.

Author: Lali8752

Italian Sausage Stew

Make and share this Italian Sausage Stew recipe from Food.com.

Author: ratherbeswimmin

Paula Deen's Grillades and Grits

Recipe by Paula Deen of The Lady and Son's in Savannah, GA. It's Mmmm-Good! I found that the cooking time may need to be increased to get the meat fork...

Author: Punky Julster

Crock Pot Shipwreck Ground Beef Stew

Make and share this Crock Pot Shipwreck Ground Beef Stew recipe from Food.com.

Author: ClassyMarySue

Lamb Stew (Navarin of Lamb)

This is a classic French dish, and our favorite lamb stew; I think it is the perfect comfort food for chilly autumn and winter evenings.

Author: FlemishMinx