A creamy cranberry salad. Even people who normally don't like cranberries will eat this salad. Originally submitted to ThanksgivingRecipe.com.
Author: Nancy
Author: Tracey Seaman
Thinly sliced raw cauliflower takes center stage in this salad, tossed in a bright, limey dressing and dusted with nutritional yeast.
Author: Jeremy Strubel
One quick, unique and healthy meal that will liven up your taste buds!
Author: Polo
This is my version of the Ukrainian salad known as shuki. If tarragon is hard to find, use any herb you really love. Similarly, sherry vinegar can be swapped...
Author: Olia Hercules
Fatty, spicy, invigorating, and fresh, this dark green kale salad with avocado is a quick and healthy addition to any main meal, or is a perfect lunch...
Author: Masala Housing Cooperative
This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days...
Author: Jamie Hensley
I first heard of Chicken Waldorf Salad as a teen.
When you get home from work, you hardly want a big production for dinner. That's when this recipe can be your standby. Cook your ground turkey, then add...
Author: Matt Wencl
Recreated from a deli salad sold at a national grocery. Makes a HUGE bowl, enough to serve a crowd; travels well to a potluck.
Author: Susan
Enjoyed chilled or at room temperature, this Soba Noodle Salad tossed in a honey soy dressing is exactly what you need for a quick, light meal.
Author: Namiko Chen
The perfect summer picnic dish. Once the chicken is grilled and sliced, the noodle salad comes together in less than a minute.
Author: Leela Punyaratabandhu
A crowd-pleasing sweet onion dressing, spicy-sweet roasted peanuts, and crunchy potato chips make this kale and cabbage salad one to beat.
Author: Sheldon Simeon
A Southwestern rice salad filled with bright zesty flavours and tossed with a lime dressing. Made with brown rice for extra flavour, and a hint of spice...
Author: Nagi
Great, low-fat food. High in lean protein and good fats! Serve on tostadas or as a sandwich.
Author: tjkirkwood
This is a crunchy chicken and rice salad with an East Indian influence.
Author: Sheryl
Author: Elizabeth Karmel
Our favorite Potato Salad with Yukon gold potatoes, celery, pickles, hard-boiled eggs, sweet onion, and the best creamy dressing with fresh chives.
Author: Chelsea Lords
A delicious, cold pasta served with a spicy peanut sauce.
Author: Julie MacLaren
Coleslaw with an Asian flavor. Great combination of curry, ginger, and peanuts.
Author: Lyn
Author: Tracey Seaman
When Caesar Cardini first served his famous salad in the early 1920s, he used just the hearts of the romaine lettuce, the tender short leaves in the center,...
Author: Julia Child
Celery makes a great salad with few calories that I often make when I am trying to lose a few pounds.
Author: moppelchen
I was asked to take a salad to a backyard get-together and didn't want to just take the same old thing, so I came up with this recipe, which combines features...
Author: Janna
I made this as a side dish with some grilled basil chicken and spicy Italian chicken sausages; it was perfect! If you don't like spicy food, just cut back...
Author: Lindsey Pfeiffer
Macaroni salad can sometimes be a little boring. So one day I just started adding extra ingredients and this is what I came up with. The whole family love's...
Author: ReneeW.
Easy baked salmon with fresh garden vegetables and bold Greek flavors including feta, kalamata olives, and a bright lemon-mint vinaigrette!
Author: Suzy Karadsheh
All the fresh greens of the herbs and melon of this easy side dish are refreshing to both the eye and the palate! The melon can be chopped bite-sized to...
Author: Menealeous' Daughter
This is a very quick and cool summer salad, but it's also good year-round. Serve cold or at room temperature.
Author: diane bartels
This salad should be made with the freshest ingredients possible, and is a delight as a side to most any meal! If you can't find, or don't have bocconcini,...
Author: Sarah
The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good neutral oil. Serve on lettuce-lined plates for an attractive...
Author: CHRISTYJ
This is one of my favorite winter salads. I often make a large bowl and store it in the fridge because the salad keeps well and intensifies in flavor over...
Author: barbara
A sweet, tart, crunchy side dish that is especially nice in the fall.
Author: daisy
I love this Southwestern black bean salad when the weather warms, it makes enough to feed a crowd. Also makes a great side dish or appetizer if served...
Author: Gina
Author: Bon Appétit Test Kitchen
An excellent cold salad that is great by itself, or as a side dish.
Author: Sara Hardy
Spinach is topped with peppers, mushrooms and steak in this recipe.
Author: Kerinholland
Author: Victoria Granof
Author: Tom Seawell
A terrific Italian-flavored pasta salad with broccoli, pepperoni and cheese.
Author: CESTIE