Make and share this Oven-Baked Spinach Risotto recipe from Food.com.
Author: Kittencalrecipezazz
Author: Philip S. Brown
Wild rice has an earthy, nutty flavor and texture. You can add it to stuffing, salad, soup, and casseroles. This recipe is for unseasoned wild rice, made...
Author: threeovens
I made this recipe quite a few years ago and it's still one of my husband and my favorites. My husband calls it heaven on a spoon!
Author: CAMIMCC
Tired of the same ol' fried rice? Well, this will add a kick to any of your favorite fried rice recipe by adding kimchi. If you love kimchi, you will surely...
Author: abstractj
Author: Shula Udoff
Author: Jeanne Thiel Kelley
Had a similar salad at a restaurant, and reconstructed from memory. You may need or want more salad dressing and don't be afraid to add extra almonds for...
Author: Chuck Steak
Author: Amber Levinson
Make and share this Slow-Cooked Harvest Vegetable and Rice Soup recipe from Food.com.
Author: ratherbeswimmin
An easy Seafood Risotto recipe.
Make and share this Alexander's Orzo and Wild Rice Salad recipe from Food.com.
Author: Mystikal49
This is a recipe I got out of Cooking Light Magazine. I thought it tasted awesome especially since it is also good for you!! I made a few changes from...
Author: nkoprince08
Canned beans get an upgrade thanks to garlic and spices.
Author: Bon Appétit Test Kitchen
You can make your own risotto with this recipe or use leftover to make these great little appetizers or side dish. From the book "Turn Up the Heat" by...
Author: mary winecoff
Since having gastric bypass, eating hamburger is like digesting gravel! So, here is one of my veggie burger recipes. Feel free to add spices to fit your...
Author: Krsi Sue
I've been making this rice dish for quite some time now, and it's one of my favourites.It's an interesting combination of tastes and textures that I find...
Author: Carrie Ann
A delicious, quick chili and rice casserole that everyone loves! Your family will really enjoy this one! For an extra bang serve with tortilla chips and...
Author: LDUECKER
Since I love both shrimp and scallops, I decided to mix them both into a spicy creole that is delicious!
Author: Jeena in FL
Author: Donald Link
I like this because it's cooked on the stove. One pan to clean. Change the soup and/or the cheese for different flavors.
Author: Busy Mom 628
I absolutely love risotto. So my recipes would not be complete with out at least one recipe for risotto. This is the easiest one i've ever made.
Author: Jax Carcache
The BEST rice to go with Mexican food? This Mexican Green Rice! A cilantro rice pilaf cooked in chicken stock with poblano chiles, parsley, cilantro, onion,...
Author: Elise Bauer
Recipe video above. The oven baked version of the wildly popular Mushroom Rice! The idea behind this recipe is that the mushrooms act as a "lid" over the...
Author: Nagi
Make and share this Crock Pot Beef Teriyaki recipe from Food.com.
Author: FDADELKARIM
My company had a Mardi Gras party and I wanted to make a flavorful red beans and rice recipe that everyone would love!
Author: kingdombeyond
Scallops aren't the cheapest seafood on the market, but their buttery flavor is worth the expense. This is a simple, wholesome recipe that will satisfy,...
Author: Cooking Beast
Author: Amy Finley
Author: Maya Kaimal
A delicious risotto that is especially great with seafood. The prep is easy, but as with any risotto, you need to spend time stirring.
Author: lazyme
This risotto has not only an incredible jewel like color, but also a delicious deep taste, tempered by the greens, lemon, and Parmesan cheese. Adapted...
Author: Sharon123
An easy Mexican Rice recipe
This recipe can be spicy or mild by adjusting the amount of chilies. You can also adjust the calorie and fat content by using low or fat free sour cream...
Author: Geema
Author: Melissa Roberts-Matar
Recipe I found in the Chicago Tribune that was adapted from Dean and Catherine Karayani's book "Regional Greek Cooking."
Author: EmilyStrikesAgain
Fat-free reduced-sodium chicken broth helps make this glorious mushroom and bacon risotto bake a Healthy Living recipe.
Author: My Food and Family