Best ever cornbread! Sour cream and creamed corn make it super moist. My family asks for this over and over. It goes perfectly with soup or chili.
Author: QueenOf1211
Easy to make. Stays moist for several days. Always a hit when I take it to work. Excellent breakfast breaed
Author: Phyllisj
This is a recipe from one of my mother's old cookbooks. If you don't have buttermilk, sour milk will do, or you can mix 1 T vinegar with milk to make 1...
Author: Recipe Junkie
I like this cornbread because of its great taste. Moist and so easy to mix up. Also is good hot, warm and cold. I like to add diced red jalapeno or some...
Author: kansbaker
These muffins taste like or are a cross between Tim Hortons Old Fashioned Glazed and Cinnamon Spice Timbits. SO YUMMY ...and so Canadian eh?! :) These...
Author: Nibblets
Make and share this Ocean Spray's Cranberry Nut Bread recipe from Food.com.
Author: senseicheryl
These delicious, moist muffins came from the Practical Produce Cookbook. I played around with some of the ingredients(mainly because I was too lazy to...
Author: Sonata
This is a wonderful, easy bread. Great for a cookbout. It is good with an Italian meal or if you use the Feta Cheese with a Greek Meal
Author: mandabears
Make and share this Pineapple Zucchini Bread recipe from Food.com.
Author: Charishma_Ramchanda
The best part of cornbread is the crispy outer surface. You'll need a corn stick pan to make these. From the Southern chapter of the United States Regional...
Author: Molly53
A recipe I made a few years ago. These muffins are great. I don't remember where I took the recipe.
Author: Boomette
Made these for my future in-laws, who will be visiting this weekend. We tried one and they are fabulous. I think toasting the nuts really helped the flavor...
Author: spatchcock
Make and share this Raisin Bran Buttermilk Muffins recipe from Food.com.
Author: Lori Bailey
This is my all time favorite recipe for bran muffins. You can make it as healthy as you want to! Very Good!
Author: Ambercrombiegirl
This is my version of Red Lobster's Cheddar Bay Biscuits. I think they have more flavor than the restaurant's. I won a recipe contest in our local newspaper...
Author: Jenny White
These muffins are delicious and have a great texture, and they are 100% healthy! No refined flour or sweeteners. We have a big family, so this recipe makes...
Author: A Messy Cook
My son loves these muffins with the (optional)chocolate chips added. My daughter likes me to add raspberries to hers instead, so I just pop some whole...
Author: mums the word
I've tried a lot of banana bread recipes and this is by far the best I've ever tasted! I found the recipe in the Utah Dining Car Cookbook by the Junior...
Author: Kim D.
Make and share this Pineapple Banana Muffins recipe from Food.com.
Author: BestTeenChef
A touch of orange juice and orange zest make this a delightfully different and delicious bread for your holiday table or for any time!
Author: Marie
Make and share this Libby's Pumpkin Cranberry Bread recipe from Food.com.
Author: justtakealook82
I used to make this for a Bread and Breakfast Inn in Highlands, N.C. This is a variation on my Sour Cream Banana Bread, which turned out to be a duplicate...
Author: Sharon123
This is BY FAR the best cornbread I have ever had. I got it from a special section of the Minnesota Monthly Magazine a few years back. I had a lot of the...
Author: mrib9329
The beauty of this recipe is its versatility. Experiment as you wish with the ingredients. Some people like raisins or currant in their loaves (I do not,...
Author: TOOLBELT DIVA
Make and share this Banana Bran Breakfast Bread recipe from Food.com.
Author: Steve P.
I like it because it is a healthy muffin. I substitute Egg Beaters for the eggs. Instead of 1 cup of oil I use 1/2 cup oil and 1/2 cup applesauce, but...
Author: Dorel
Here's a recipe for some tasty muffins I got from the Thai Kitchen line of products - easy to make and fairly rich, with a zing from the orange peel.
Author: ChrisMc
The best recipe I've found to get that wonderful, dense, moist banana bread with a hint of pumpkin spice. I've made many banana bread recipes, and after...
Author: 1029111
This is an easy fool proof bread that you can whip up and walk away for an hour. It's a version of my Mom's bread, but I prefer an all cranberry bread!...
Author: MissStacey
Make and share this Sweet Cornbread Muffins recipe from Food.com.
Author: LaJuneBug
Sometimes a recipe will call for a box of Jiffy Corn Muffin Mix. Here's a clone recipe you can make at home. If another recipe calls for a box of corn...
Author: Wheres_the_Beef
This recipe is great. It makes a very light (not compact) carrot bread/cake and is so simple to make!! I substituted light muscovado sugar for the brown...
Author: Onowahine
Make and share this Sour Cream Banana Streusel Muffins recipe from Food.com.
Author: RecipeNut
Adapted from Dave DeWitt and Mary Jane Wilan's book ' Callaloo, Calypso and Carnival: The Cuisines of Trinidad and Tobago'. This easy-to-make, versatile...
Author: evelynathens
This recipe makes delicious, healthy and versatile muffins. I have tried cranberries, apple pieces, almonds and macadamias as well. You can use any fruit...
Author: Maito
I found this recipe in an old Pillsbury cookbook. It is packed with whole grains for a healthy breakfast or anytime snack.
Author: Chris from Kansas
Yummy cheddar cornmeal muffins that go great with just about everything, particularly southern style dishes. Very easy to make and worth it!
Author: T-Logan
Make and share this Quick Cranberry Nut Bread recipe from Food.com.
Author: Chef Rickie Green
I found this recipe online years ago and I've been making it ever since. I make this every year for St. Patrick's Day and get requests for it just about...
Author: CeeBee
Make and share this Dried Cranberry and Orange Muffins recipe from Food.com.
Author: Lvs2Cook
Unlike many of the recipes here, none of the soda bread that I have ever eaten in Ireland was sweet or contained sugar, so here is a recipe for a traditional...
Author: Kate in Katoomba
Awesome flavors!!! If you are a strawberry lover, this one is for you! A rich creamy texture to enjoy. The nuts are optional, but does add to flavor combination....
Author: Seasoned Cook