Recipe courtesy of Chef Mirta and the League of Kitchens The League of Kitchens is an innovative cooking school and immersive culinary experience in NYC...
Author: League of Kitchens
Another recipe I saw on Pinterest and wanted to get into my cookbook. A little more "dressed up" than other Country Club Chicken recipes I've seen but...
Author: Renee Redman
Make and share this Asian Turkey Burgers With Spicy Yogurt Sauce recipe from Food.com.
Author: Kayleeshmaylee
Make and share this Sauteed Chicken Breast with Ham & Cheese recipe from Food.com.
Author: Merlot
Author: Elizabeth Johnson
This is from my Food and Wine One Dish Meals cookbook. It says to serve this with a red zinfandel because the spiciness and fruit flavor will stand up...
Author: dicentra
A great dish to please your need for spicy Asian cuisine! Feel free to add your favourite veggies, these are just some suggestions
Author: chefnicole
Very tasty meatloaf using ground turkey. From the Oct 2010 issue of Everyday Food magazine. I wanted to add it to my cookbook here so I am re-posting.
Author: MicheleE
Make and share this Turkey Meatballs With Lemon Sauce recipe from Food.com.
Author: SweetySJD
Make and share this Turkey Croquettes With Mushroom-Rosemary Gravy recipe from Food.com.
Author: KaraRN
I'm not sure why this is called Crazy Chicken. It is so easy to put together. The sauce is really good served with rice or noodles.
Author: Fluffy
Make and share this Creamy Turkey and Wild Rice Soup recipe from Food.com.
Author: Grace Lynn
Make and share this Mexican Chicken and Rice Skillet recipe from Food.com.
Author: DonnaColorado Johns
This is a Awesome (!) meatloaf that I've adapted from a turkey meatloaf recipe from allrecipes.com. The original recipe calls for 2# of ground turkey,...
Author: lolablitz
I like this recipe because it's easy and is great left over. My husband found it in the Better Homes & Gardens "One Dish Meals" booklet at the supermarket....
Author: The Amaze-Ing Me
weight watchers 5 points for a large serving sweet and spicy mix made w/turkey to keep the fat down
Author: philip collins
A wonderfully refreshing way to marinate chicken for kabobs. We have served these several times and they always get rave reviews from our friends. Using...
Author: Delectable Bites
I found this recipe quite a few years ago in a Southern Living Cookbook. It's a good way to use up some of the leftover turkey from the holidays.
Author: CURLEYBERLEY
Pushing a buttery spice paste underneath the turkey's skin allows the flavor to perfume the meat-and gives it extra juiciness. Here, we use the favorite...
Author: Lillian Chou
Author: Madhur Jaffrey
Make and share this Tarragon-Lemon Roasted Cornish Hens recipe from Food.com.
Author: Freda2 Brown
When I was in Ethiopia, I was not introduced to Turkey meat and I never cooked it. The first year in the United States, I roasted chicken with some other...
Author: yewoinfamilycooking
Make and share this Mccormick Savory Herb Rub Roasted Turkey recipe from Food.com.
Author: internetnut
Make and share this Lemon Garlic Chicken Thighs (Low Fat) recipe from Food.com.
Author: Abby Girl
Make and share this Braised Duck with Glutinous Rice recipe from Food.com.
Author: Chrissyo
Boy, oh boy. This was one good Sunday dinner.
This recipe is courtesy of Cocina Cubana club/Pascual Perez/Sonia Martinez. The following is served with rice or as a filling in the "Pastelittos de Carne"....
Author: Manami
Thyme goes so well with turkey. These are slightly more sophisticated and company-worthy burgers. Serve plain or with a toasted flatbread.
Author: alijen
Make and share this Stuffed Turkey Tenderloins recipe from Food.com.
Author: figaro8895
This makes a great gravy! If you cannot grill it, roast it instead, for about 2 1/2 to 3 hours at 325 degrees-uncovered-basting every 30 minutes. Estimates...
Author: WiGal
From today's episode of Down Home with the Neeley's - OMG - do they have some FABULOUS recipes! Made my mouth water just watching! ;) Can't wait to try...
Author: Mommy Diva
This is essentially the stuffing my polish father made when he was chef at the old Westbury hotel in Toronto with some minor changes by me over time. The...
Author: peterjanet72
Make and share this Chicken Breasts With Blueberry Barbecue Sauce recipe from Food.com.
Author: lik2fish
Spicy, moist, and delicious. Try adding garlic for extra zest. Serve over rice. 3 weight watcher points per serving.
Author: NeilsGirl
This afternoon I was trying to decide what to make for dinner, and suddenly I found myself craving good old porcupine meatballs. But I couldn't make plain...
Author: Julesong
This recipe is from A Texas Hill Country Cookbook. It's so much more flavorful than plain old chicken and rice and gets a little crispy on top which I...
Author: LonghornMama
Mom's been making these forever. My brother always insisted she bring these to every event he had at his home.I never really under stood why as by the...
Author: Katha