Make and share this Chili Mashed Potatoes recipe from Food.com.
Author: princess buttercup
A great side dish, especially if you are grilling a meat dish at the same time. If you can't find new potatoes, you can quarter four larger potatoes. Use...
Author: Nif_H
Make and share this Cheese and Potato Layer Bake recipe from Food.com.
Author: ladyroseofrohan
I got this from the Hidden Valley Dressing box and always serve it. I couldn't find it here and I needed the nutritional stats, so I'm adding it!
Author: HeyJami
The smell of these babies frying in extra virgin olive oil reminds me of my childhood days in Kefalonia. The aroma would perfume the whole village when...
Author: Kefalonitissa
Author: Bobby Flay
Substitute green beans for the asparagus if desired. Try some carrots in the mix as well. You can also substitute cider or red wine vinegar for the balsamic...
Author: Karen From Colorado
Make and share this Mashed Potato Puffs recipe from Food.com.
Author: Mortadella1985
Most classic purees usually include large quantities of butter or heavy cream. This recipe is lighter, less rich and delicious. One night I made dinner...
Author: Olha7397
Make and share this Balsamic Vinegar Potato Salad recipe from Food.com.
Author: Mika G.
This salad was first served in Moscow in the 1860s, by Chef Lucien Olivier, and the recipe was a closely guarded secret. It is also called "Salade Olivier",...
Author: threeovens
Flavored with dill,dijon and capers. A very easy and impressive salad and a super way to use up leftover salmon. From my Phoenix Junior Women's League...
Author: BakinBaby
Make and share this Blue Cheese Potato Salad recipe from Food.com.
Author: evelynathens
The easiest, most delicious roast red potatoes and asparagus. 4 Weight Watchers points, modified from a Real Simple recipe.
Author: Sophaholic
Make and share this Colcannon with Instant Potatoes recipe from Food.com.
Author: Tarlain
To make this vegetarian, use vegie broth instead of chicken. From Crescent Dragonwagon. Based on a cold Hungarian soup, but this one is served hot. The...
Author: Outta Here
These little appetizers are great for a small dinner party - they are cute and very easy to make. You can double the recipe with no problem - simply boil...
Author: HeatherFeather
There are many similar recipes but none are as good! I got this out of a church cookbook by Karla M. and Roberta G. Besides my mother in-law they are the...
Author: Brown Melly
The is from "The Best of Ukrainian Cuisine". I haven't tried it yet. It differs from the halusky recipe in that it doesn't use farina. Times are guesstimates....
Author: Debbie R.
This dish showcases both red- and tan-skinned roasted sweet potatoes.
Author: Jill Silverman Hough
Great for the potluck picnics. Also it so easy and you make it the night before so you can just grab it and go.
Author: Angelofraa
Author: Lindsay McDougal
Official Contest Entry: Simply Potatoes 5Fix. These bite-size appetizers are perfect for a crowd! Simply Potatoes Mashed Sweet Potatoes are combined with...
Author: curlykcook
Author: Maggie Ruggiero
My family loves this soup. They call it Dad's world famous potato soup. I wouldn't go that far, but it is pretty awesome. Make the potatoes a little different...
Author: The unknown chef
Make and share this Potato Salad With Ham recipe from Food.com.
Author: Parsley
Seasoned just right, this potato and bean salad will be a hit at your next summertime BBQ. This is much lower in fat than the usual potato salad.
Author: Annacia
I've made this yummy variation of a twice baked potato for years and its always a favorite with my family and friends. Enjoy!
Author: Enjolinfam
The ingredients of this classic Portuguese soup meld beautifully under pressure, so you only need water-no stock-to get a savory, rich broth.
Author: Mark Bittman
Last week I got my monthly Swedish cookery magazine. When I saw this soup among the recipes I had to try it. Although it says creamy, there is no actual...
Author: Chef Dudo
Make and share this Avocado Mashed Potatoes recipe from Food.com.
Author: MsPia
Now I hope that everyone remembers growing up making roast beef, corned beef or chicken hash. Throw in a little of this, a little of that ... carrots,...
Author: SarasotaCook
These potatoes smell amazing when they are roasting and have a wonderfully mild garlic flavor! From foodnetworktv.com courtesy of Sunny Anderson.
Author: mer5901
I was playing around with toppings for baked potatoes and I came up with this. Very simple and tastes good. The "residents" here at the home don't like...
Author: Manami
In this wonderfully extravagant showstopper the earthy porcini go hand-in-hand with the garlic, thyme and butter to really kiss the meat as it cooks, creating...
Author: Jamie Oliver
This is a recipe from Martha Stewart. We made it to go with tilapia the other night and they were delicious!
Author: my3beachbabes
Official Contest Entry: Simply Potatoes 5Fix. This is an all in one meal loaded with Simply potatoes, chicken, brussels sprout and Asiago cheese
Author: joseel