That's right -- a lighter version of scalloped potatoes. No cream or cheese but lots of taste. When I make this, I put it in a couple of casseroles, cook...
Author: NicoleM
My mom has cooked this as long as I can remember- I don't know where the recipe started. She sent me to college with the recipe and after 15 years I've...
Author: Dantana
Make and share this Potato Stuffed Meatloaf recipe from Food.com.
Author: TishT
This is my friend Crystal's recipe. She made it for supper one evening and my husband and I just loved it! She was kind enough to share the recipe with...
Author: Pamela
Make and share this Carrot-Potato Casserole recipe from Food.com.
Author: Northern_Reflectionz
Make and share this Chili Meatloaf & Potato Casserole recipe from Food.com.
Author: Dancer
Make and share this Herb & Butter New Potatoes recipe from Food.com.
Author: Luby Luby Luby
This hearty vegetarian stew comes together in under 30 minutes.
Author: Nava Atlas
This is fast and tangy. Everyone would have the ingredients in their kitchen. Simple and tasty. This comes from my grandma
Author: Auntie Jan
This golden, healthy, thick, rich and creamy low fat soup is made with no butter or oil, milk or cheese added. I made this using left over chicken breast,...
Author: Rita1652
These little appetizers are great for a small dinner party - they are cute and very easy to make. You can double the recipe with no problem - simply boil...
Author: HeatherFeather
A delicious picnic friendly recipe that is sure to impress! Flavorful, colorful, a great addition to any table scape!
Author: Haversac
This is a classic Sunday dinner that the whole family will love. It's super simple too. Always try to buy the best quality chicken you can afford - aim...
Author: Jamie Oliver
Found this recipe in a magazine, not sure which one. I did add a few things to the orginal recipe though.
Author: Marsha D.
Author: Lindsay McDougal
Author: Diane Brown Savahge
Copied from a Weight Watchers Cookbook. I have some dieters coming for Thanksgiving this year. I believe the recipe stated that you can use fingerling...
Author: Oolala
My wife and I were at a potluck dinner with some friends and this crock pot casserole was one of the main dishes. We asked for the recipe and make it at...
Author: Jeff Neidecker
There is no milk or butter in these mashed potatoes - but they are VERY flavourful because of the caramelized onion and extra virgin olive oil. This is...
Author: evelynathens
I got this from the Hidden Valley Dressing box and always serve it. I couldn't find it here and I needed the nutritional stats, so I'm adding it!
Author: HeyJami
Great for the potluck picnics. Also it so easy and you make it the night before so you can just grab it and go.
Author: Angelofraa
My husband loves my fried taters. It's just something I've whipped up and the spices are more to the person's taste than anything. They can be a bit spicy...
Author: Jamie78
Make and share this Make-Ahead Mashed Potatoes For A Crowd recipe from Food.com.
Author: Miss Annie
Roasting brings out the flavors of the potatoes, onions and garlic. You choose what color you want to use for the bell pepper.
Author: PaulaG
The rich and zesty pan sauce is what makes this simple, seasonal supper something you'll want to eat again and again.
Author: Anna Stockwell
Author: Bon Appétit Test Kitchen
Last week I got my monthly Swedish cookery magazine. When I saw this soup among the recipes I had to try it. Although it says creamy, there is no actual...
Author: Chef Dudo
Cheesy potatoes baked with a crispy coating! DELICIOUS is the word! Best side dish to go with any baked or grilled dinner. Easy preparation!
Author: Seasoned Cook
Make and share this Colcannon with Instant Potatoes recipe from Food.com.
Author: Tarlain
An easy dish to prepare that looks and tastes great. Recipy can be easily increased, and amounts of seasonings can be changed to your prefrences.
Author: Luv4food
Make and share this Balsamic Vinegar Potato Salad recipe from Food.com.
Author: Mika G.
This recipe comes from the book, "The Vegetables of Spring and Summer". I have a DH who needs to watch his colesteral and this recipe is great. Wonderful...
Author: Chef Suz in Bekond
The ingredients of this classic Portuguese soup meld beautifully under pressure, so you only need water-no stock-to get a savory, rich broth.
Author: Mark Bittman
A great side dish, especially if you are grilling a meat dish at the same time. If you can't find new potatoes, you can quarter four larger potatoes. Use...
Author: Nif_H
Mom made the Cucumber Salad since I was a child. I added the potatoes after having an abundance of them one year.
Author: Adessa
This dish showcases both red- and tan-skinned roasted sweet potatoes.
Author: Jill Silverman Hough
Make and share this Refrigerator Potato Rolls recipe from Food.com.
Author: Will Parkinson
Author: Maggie Ruggiero
Substitute green beans for the asparagus if desired. Try some carrots in the mix as well. You can also substitute cider or red wine vinegar for the balsamic...
Author: Karen From Colorado
These are excellent potato skins and could go as an appetizer or serve with a meal. The cooking time was right on. Crisp on the outside and nice texture...
Author: Nimz_
Make and share this Roasted Herb New Potatoes recipe from Food.com.
Author: Vina7737
This recipe is from the Recipes for Health series in the New York Times. You can use Yukon golds, fingerlings or red bliss potatoes for this warm, creamy...
Author: blucoat