Make and share this Crusted Scalloped Potatoes recipe from Food.com.
Author: Ranikabani
One of the nurses I work with gave me this recipe it is wonderful. The frozen hashbrowns are used more as a thickening agent. My family loves this. During...
Author: kzbhansen
Found this in the Wichita Eagle & am stashing as it looks like a great side dish for Thanksgiving week if not actually on Thanksgiving. They note the recipe...
Author: Busters friend
The best potato salad you've never had. For when your craving that certain ZING from vinegar...I don't like regular potato salad. I don't like sweet relish,...
Author: College Girl
Make and share this Old Fashioned Potato And Egg Salad recipe from Food.com.
Author: Kate in Ontario
Wow! This recipe is from Bon Apetit and this casserole pairs well with pork loin or a roasted chicken. Heck, the casserole is a meal in itself. The flavor...
Author: pamela t.
I found this recipe on another site and just had to save it here. My brothers and Father just love Mcdonalds french fries, so if I can make them at home...
Author: KeystoneGal06
If you are not a garlic-lover then omit the garlic powder, since the onion soup mix is salty I advise not to add in any extra salt. --- this makes a huge...
Author: Kittencalrecipezazz
Taken from "The Foods of The Greek Islands" written by Aglaia Kremezi. This is most always served with lamb or roasted chicken. Use small potatoes for...
Author: Kittencalrecipezazz
A very different potato recipe. It's definitely on the sweet side but very yummy! The recipe comes from a junior league cookbook.
Author: Lvs2Cook
Courtesy of Pioneer Woman, who got the recipe courtesy of Trish! I have made these several times now and the most important thing is to be sure to boil...
Author: Lakerdog2
Make and share this Asparagus and Cheese Potato Soup recipe from Food.com.
Author: Adopted Parisian
Make and share this Easiest Cheddar Shepherds Pie recipe from Food.com.
Author: TammieV
Make and share this Onion Bacon Cheese Stuffed Baked Potatoes recipe from Food.com.
Author: BonnieAnn
Make and share this Carrot and Potato Gratin recipe from Food.com.
Author: mommymakeit4u
Make and share this Paula's Classic Potato Salad recipe from Food.com.
Author: ratherbeswimmin
Salt & vinegar chips are my favorite - I just wish I'd thought of this idea a long time ago! From Eating Well.
Author: Pinay0618
I got this recipe from manjulaskitchen.com. It was so delicious we just ate it without any bread or accompaniment. I didn't even have time to take a picture...
Author: browniepie
This recipe-made with potato, butter, garlic, eggs, and flour-is even greater than the sum of its parts.
Author: Cal Peternell
Ready, Set, Cook! Special Edition Contest Entry: I got the idea for this recipe from the Fannie Farmer Cookbook. I have always wanted to make quiche, but...
Author: johnniZanni
Mashed potatoes with cream-style cottage cheese, butter, mayonnaise, chives and sprinkled with cheddar cheese and baked.
Author: Olha7397
I used to go to Bob Evans Restaurants when I was little. This was my favorite soup. I had to look all over for the copycat recipe. It's pretty close!
Author: TishT
Hash browns serve as the bottom crust in this multi-layered marvel.
Author: Bon Appétit Test Kitchen
For the best, fluffiest, lightest baked potatoes...with a nicely seasoned skin, try America's Test Kitchen's recipe for the ultimate baked potato.
Author: DeSouter
Make and share this Smoked Gouda Mashed Potatoes - Emeril Lagasse recipe from Food.com.
Author: Cristina Barry
Make and share this Mashed Red Potatoes With Horseradish recipe from Food.com.
Author: jovigirl
Greeks love 'Rossiki Salata', a yummy potato/vegetable salad bound with more mayonnaise than you'd think possible (add mayonnaise as per your liking -...
Author: evelynathens
My stepmom's recipe for delicious potatoes that are crunchy/chewy on the outside and soft and fluffy in the middle.
Author: SuperSpike
You can substitute an equal amount of celery salt for the celery seed, but if you do, eliminate the (unflavored) salt from the dressing. Make sure to use...
Author: Shirlsaw
Combine bacon, soft-boiled eggs, and cheese in one dish with this delicious and pretty casserole. An added perk: the casserole can easily be assembled...
Author: Katherine Sacks
A yummy side dish that mimics all the high-fat potato casseroles out there. Creamy and cheesy and filling without all the fat grams and guilt! Try it -...
Author: SaraFish
Make and share this Twice Baked Potatoes With Cream Cheese recipe from Food.com.
Author: Amber Dawn
Make and share this Parmesan Upside Down Baked Potatoes recipe from Food.com.
Author: lauren.thomson14
Posting for ZWT 6. Another recipe I found on About.com for German Foods. Here is the description: If you have ever eagerly anticipated the potato gratin...
Author: diner524
Baby red potatoes are sauteed in butter, then finshed with basil, shallots and garlic. Recipe from Bon Appetit.
Author: Marie
Make and share this Gnocchi in Tomato Cream sauce. recipe from Food.com.
Author: dale7793
Make and share this Potato & Turnip Bake recipe from Food.com.
Author: JustJanS
From Marie-Josée Taillefer. I haven't try it but I think it's delicious and healty because of the green.
Author: Boomette
Potato kneidlach are light, fluffy potato dumplings for Passover that are a wonderful gluten-free substitute for matzo balls. I have loved these ever since...
Author: Whats Cooking
If you've ever asked if mashed potatoes can be cooked ahead, the answer is this recipe. The texture is like that of a twice-baked potato.
Author: Ann Redding
With this wonderful soup, your mouth, your stomach AND your heart will thank you! Found this healthy soup in a Central American magazine, Mucho Gusto....
Author: Jostlori
Make and share this Grilled Caesar Potato Salad recipe from Food.com.
Author: Mike B.