A sweet simmering sauce that works great with pork chops, chicken, etc. Makes everything super tender. My kids love it!
Author: JERSEYDEVIL43
Make and share this Pork Loin Chops With Garlic Sauce recipe from Food.com.
Author: MizzNezz
This is a favorite of my daughter who loves cream cheese and bacon on anything! We often find bacon wrapped recipes for chicken, but since my husband has...
Author: Brightspot
Slightly spicy grilled pork burgers are topped with a sweet and zesty pineapple salsa.
Author: waterlily78
This creole recipe is sure to please all members of your family. Not too spicy, just enough kick. Serve over steamed white rice.
Author: NorCal*Mom
My husband is a avid hunter and we make this sausage every year. We add pork to the venison because the venison has such a low fat content. For the pork...
Author: AMYNJOHN36
This is another one of those family recipes that we all love and is so easy to make. Great for a week night meal when the family is rushed.
Author: Mysterygirl
Make and share this Italian Sausage for the Crock Pot recipe from Food.com.
Author: Audrey M
This is one of my adopted recipes, I haven't made it yet, but sounds good. An eye and tongue pleaser for friends and/or family
Author: Jellyqueen
Easy to make in the crock pot. Has a great cajun flavor. Goes great with corn bread on the side. Enjoy!
Author: PalatablePastime
This recipe was given to me by my flute teacher and fellow cooking enthusiast. He said we would like it and we did.
Author: Kathy
A cozy dish that will warm you all over and make your home smell fantastic! Butter-caramelized onions and apples combined with curry powder, applesauce,...
Author: EdsGirlAngie
Decadently good. The secret to this recipe is to use a smaller, thinner pork chop...the breakfast type. Should you not be able to find them, don't be afraid...
Author: gailanng
Because pork is rather rich, I like to add a touch of hoisin sauce-the pork can stand up to it. The malt vinegar balances out the flavors, cutting through...
Author: Kylie Kwong
This is a very old recipe handed down in my family through the years. It is almost always made around Christmas. As far as I know, I am the only one left...
Author: Don
Make and share this Hungarian Pork Chops recipe from Food.com.
Author: papergoddess
This recipe is known by different names in different countries. In the Czech Republic this dish is known as veprova pecene. In Poland, it is called pieczen...
Author: Molly53
These savory ribs are delicious and so tender. They can be made ahead and marinated, then put on the grill to brown when you're ready for dinner. Great...
Author: ugogirl
This is the most delicious appetizer! It is always totally consumed! It is originally from Shirley Flint.
Author: Jim Mihalski
I think this is the perfect dinner party recipe! Easy enough for a beginner cook to handle and yet really impressive! I see no reason why you can't prepare...
Author: Kookaburra
From an AP article by Jim Romanoff with recipe by J M Hirsch, as published in Herald-Tribune February 2008. "This recipe for pork tenderloin in a golden,...
Author: johannewallace
Pan fried chops in a sauce made with orange juice, ginger, honey, mustard, soy and garlic. I use all natural pork. If you are using pork injected with...
Author: Lorac
This is a pork schnitzel with a spicy tomato sauce with mushrooms. I have tried this using chicken as well and I really can't decide which I like better....
Author: Marlitt
This recipe is one that has been passed down two generations. They taste like no other ribs I have ever tried. They are sweet and tangy just like the name...
Author: KOOKIEKRIS
My father used to enjoy making this when we were kids. Now I make it for potlucks, and it's a huge crowd pleaser!
Author: Declan's Mama
This is a copycat recipe for the Babi Pangang served at the Wha Kong 2 restaurant in Rotterdam, Netherlands.
Author: Member 610488
Elevate the regular old baked potato with this impressive side dish for your guests. Stuffed with cheddar and bacon, these potatoes are not only delicious...
Author: Mary Jenny
A wonderful oven-roasted BBQ pulled pork made with about any pork roast in a Dutch oven. Low and slow roasting up above the juices is the key. Serve by...
Author: Willard Joe Weaver
Chinese Chop Suey made with pork. I've cooked this for the past 45 years...and it's at it's best the following day. My Mom made it this way...so you can...
Author: Peg1933
These tasty chops have a bit of an Oriental flair! Can easily be done under the broiler if you don't wish to grill outdoors, or if it suddenly rains! Prep...
Author: PalatablePastime
The ultimate smoked baby back ribs at home. Just as good as any smoke house that you'll go to. An amazing recipe that was adapted from a cooks illustrated...
Author: Steve_G
You'll be wishing you made double of this tender and juicy pork tenderloin that is enveloped in an amazing bourbon-mustard glaze. Your guests will be coming...
Author: Jostlori
I got this recipe from an old cookbook of my moms. It is very good and very easy. The smell is awesome as it is cooking all day!!
Author: undertkr
These are really quite easy to put together. The fresh taste of the sauce makes them so delicious. I think this is one of my best dinners. There's enough...
Author: MizzNezz
These spicy "baby backs" are easy to prepare and are sure to please your guests. They are complimented when served with fresh fruit salad, topped with...
Author: GREG IN SAN DIEGO
This great-tasting, boneless pork chop recipe is quick and easy to cook.
Author: mystery76f
My spin on 'yaka mein soup' with pork and bok choy. It's a family favorite (for our gluten-free family). Everyone from my 5-year-old to my wife and I can't...
Author: dugpark
I love to grill on my charcoal grill. This is one of those recipes that makes the neighbors wander over to ask what I'm cooking....it smells so good and...
Author: breezermom
Spicy chorizo sausage served with a delectable cream sauce over pasta.
Author: Front Porch Bliss
Mom used to make this all the time, and there were hardly any leftovers. Easy to make baked dish that goes great with fresh bread and mashed potatoes.
Author: Barb Pierce Strong
This is so flavorful. It is a combination of a couple different recipes and my own personal touches. We like things spicy, so use mild rotel and omit the...
Author: HeidiSue