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Bow Tie and Broccoli Salad

Author: Sharon Lebewohl

Tomato and Cheddar Pie

Author: Ian Knauer

Orzo Salad with Celery, Radishes, and Dill

Author: Bon Appétit Test Kitchen

Crudites and Dips

Author: Rose Hammick

Three Cheese Pasta Salad with Olives

Author: Barbara Dod Whittle

7 Layer Salad

Make this crowd-pleasing 7-layer salad for any occasion. Lettuce, tomatoes & cucumbers look so pretty layered & topped with bacon & cheddar cheese.

Author: Paula Deen

Chocolate Rice Krispies

Author: Francois Payard

Chocolate Brigadeiros

Chewy, fudgy, addictive. These little chocolate fudge balls are as common and as loved in Brazil as cookies and brownies are in the United States. Traditionally,...

Author: Leticia Moreinos Schwartz

Roasted Fingerling Potato Salad

Author: Jeanne Kelley

Almond, Plum and Peach Pie

Author: Zoe Singer

Blueberry Daiquiris

Author: Lillian Chou

Pimm's Royale Punch

Who says that Pimm's is just for Pimm's Cups? Add Champagne, and it becomes an especially refreshing punch. Pimm's was created in the 1840s by an English...

Author: Julie Reiner

Zucchini and Snow Pea Salad

Author: Melissa Roberts

Blackberry Buttermilk Cake

Author: Melissa Roberts

Grilled Chicken Summer Salad

Author: Gina Marie Miraglia Eriquez

Squash and Red Pepper Pilaf

Author: Ruth Cousineau

Spice Roasted Chickpeas

Author: Molly Stevens

North Carolina Coleslaw

Editor's note: The recipe below is adapted from Elizabeth Karmel's Web site, girlsatthegrill.com. This coleslaw originally accompanied Karmel's recipe...

Author: Elizabeth Karmel

Sausage and Summer Vegetable Sauté

Author: Maggie Ruggiero

Rainbow Cookies

Author: Mario Carbone

Savoy Slaw with Mint and Cilantro

Author: Jeanne Kelley