Got this from pg 256 of Vegan Living (complete idiot's guide to) book. But, like any good salad you can make this one your own by tweeking the recipe....
Author: Kevin Mills
Author: Joni Marie Newman
Author: Suzan Colón
Be sure to buy a colorful assortment of baby vegetables. Serve as a side for roasted meat or fish, as an antipasto with salumi and breadsticks, or as an...
Author: Bon Appétit Test Kitchen
Put Nanaimo Bars on the dessert table and you'll instantly make a million new friends. Find the recipe on Delish.com.
Author: Lena Abraham
A classic Southern dish that the whole family will love!
Author: Paula Deen
This easy to make sandwich is so simple, just add your favorite toppings!
Author: Deen Brothers
This low-cal lemonade is perfect on a hot afternoon.
If you want a knockout ending to your July 4th feast, look no further. This three-layer red-and white-striped tall cake with its tumble of blue and red...
Author: Kemp Minifie
A lovely little mouthful of protein to keep you going for the afternoon. Use the recipe as a base to make it your own. Roll in cacao, add some raspberries,...
Author: Free From Fairy
Coleslaw recipe from the bag. :)
Asian barbecued ribs are deliciously tender with a sweet, salty, smoky, and sticky sauce. It is easy to make and can be grilled or baked in the oven.
Author: Marisa Franca @ All Our Way