I love Italian food. I cook a lot of it around my home. I have a lot of Italian relatives which their heritage was from Northern Italy. This is different...
Author: Nor Mac
This roasted cherry tomato sauce is very easy and makes a delicious weeknight dinner with spaghetti!
Author: mamjm5
Portobello mushrooms and Gorgonzola cheese add depth to this simple casserole. Use your favorite pasta shapes for variety.
Author: BJBEAUDOIN
A quick and easy recipe that even a college student budget can handle! Its festive look makes it a perfect fall dish for the veggie avoiders in your family,...
Author: gem.of.vt
The ultimate in comfort food, this easy slow cooker mac and cheese recipe is creamy, cheesy, and luxuriously indulgent!
Author: Beth Sachs
Author: Gérard Lorenzoni Salini
Author: Katie Brown
Author: Maggie Ruggiero
Not only is this recipe prepped in just 25 minutes, it's also made in just one skillet, which means the cleanup is just as fast as the prep!
Author: My Food and Family
Author: Madeleine Kamman
Make this because it tastes awesome. What the hot oven does to the deep red San Marzano tomatoes is a wonder to behold, and produces a pasta sauce with...
Author: Chef John
This unique pasta recipe is tangy yet creamy and easy to make. A very pleasing dish from my childhood!
Author: Bill
This is real comfort food for those cold winter evenings. Source unknown
Author: Lynnda Cloutier
For a step-by-step guide to stuffing and shaping these large tortellini, see How to Stuff Tortelloni.
Author: David Downie
Recipe video above. This is how I make basil pesto. Make it smooth for the best flavour when tossed through pasta, or chunkier if you want to use it as...
Author: Nagi
This fusion dish is quick and easy. It combines some classic ingredients from the lovely Mediterranean region with a Middle Eastern touch. This simple...
Author: Amanda
Pasta with peas and bacon is an easy and delicious pasta dinner recipe and a great way to use that bag of peas in your freezer. We make ours with healthy...
Author: Kristen Stevens
Creamy chicken and chorizo pasta is the kind of treat that can make any day better. Loaded with crispy bits of chorizo and chicken and smothered in a velvety,...
Author: Alice | Skinny Spatula
A handful of humble ingredients transforms into an incredible easy midweek meal. The key step is emulsifying the pasta (step 7) which is when the oils...
Author: Nagi | RecipeTin Eats
I have fond memories of our cafeteria food in school as a child and one of my favorite meals was the spaghetti. My great grand-mother was a cafeteria cook...
Author: Melissa Turner
Author: Janet hite
Jumbo pasta shells stuffed with Italian sausage, spinach, ricotta and Parmesan cheeses, covered with cooked tomatoes and baked.
Author: Elise Bauer
Author: Bon Appétit Test Kitchen
If you like mushrooms, then this recipe is right up your alley. It's great to make for dinner or entertaining.
Author: Gina
Author: Faith Heller Willinger
This simple vegetarian pasta salad recipe can be used as a base for any pasta salad. Add your favorite veggies such as olives, peppers, or tomatoes.
Author: Jolinda Hackett
No food processor. No blender. No mortar and pestle. A big bowl and a knife are all you need to whip together this ultraluxe sauce
Author: Carla Lalli Music
Three Cheese Pasta Bake is make with Mozzarella cheese Parmesan cheese and cottage cheese! Mixed together with ziti pasta and baked for about 30 minutes...
Author: Angie - Semi Homemade Recipes
This easy pasta skillet is an easy side or even main dish!
Author: Holly Nilsson
Slow cooked, tasty, melt in your mouth shredded beef bolognese. A classic dish taken to the next level!
Author: Nicolas
Author: Melissa Clark
This is a great and healthy Middle Eastern dish. Simple and easy, it has just yogurt, ground meat and garlic plus pasta of course!
Author: BISHO
This creamy Italian four-cheese pasta sauce is quick and easy to make. The sauce goes well with your choice of pasta.
Author: Kyle Phillips
Balsamic vinegar gives a piquant edge to sauteed garlic and portobello mushrooms. Toss the mixture with bow-tie pasta and serve with shaved Pecorino Romano...
Author: Phil Smith
Author: Julia Turshen