Velveeta Sausage Skillet Food
HEARTY SAUSAGE SKILLET
Why make a plain-Jane omelet when you could make this Hearty Sausage Skillet with shredded hash browns and melted VELVEETA®?
Provided by My Food and Family
Categories Breakfast & Brunch
Time 45m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 375°F.
- Brown sausage in large ovenproof skillet sprayed with cooking spray on medium heat; drain. Return sausage to skillet. Add potatoes and tomatoes; stir. Cook 5 min.; stir. Top with VELVEETA.
- Whisk eggs and water until blended; pour over ingredients in skillet.
- Bake 20 to 25 min. or until egg mixture is set in center and VELVEETA is melted. Let stand 5 min. before cutting to serve.
Nutrition Facts : Calories 280, Fat 20 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 225 mg, Sodium 940 mg, Carbohydrate 0 g, Fiber 0.8549 g, Sugar 0 g, Protein 17 g
VELVEETA® SAUSAGE SKILLET
Not only is this recipe prepped in just 25 minutes, it's also made in just one skillet, which means the cleanup is just as fast as the prep!
Provided by My Food and Family
Categories Pasta
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Cook turkey sausage in large skillet on medium-high heat 5 min. or until lightly browned, stirring occasionally; drain.
- Stir in tomatoes, water and seasoning. Bring to boil. Add Shells; cover. Simmer on medium-low heat 7 min., stirring occasionally.
- Add broccoli; cook 5 min. or until crisp-tender. Stir in Cheese Sauce until blended.
Nutrition Facts : Calories 350, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1180 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 19 g
SAUSAGE, VELVEETA, AND PASTA SKILLET
Make and share this Sausage, Velveeta, and Pasta Skillet recipe from Food.com.
Provided by WhatamIgonnaeatnext
Categories < 15 Mins
Time 10m
Yield 4 1.5 cup servings, 4 serving(s)
Number Of Ingredients 4
Steps:
- 1) Cook the pasta according to the package directions. Drain and cover.
- 2)While the pasta is boiling, cook the frozen vegetables according to the package directions. Drain.
- 3) Brown the sausage in a large skillet. Drain if necessary.
- 4) Add the cooked and drained pasta, the cooked and drained vegetables, and the 2 packets of Velveeta to the cooked sausage.
- 5) Simmer until the cheese is heated.
Nutrition Facts : Calories 640.7, Fat 45.4, SaturatedFat 19.2, Cholesterol 110.6, Sodium 1875.2, Carbohydrate 29.9, Fiber 0.9, Sugar 5.3, Protein 26.5
MACARONI AND VELVEETA® WITH SMOKED SAUSAGE
It's hard to believe you can make this Macaroni and VELVEETA with Smoked Sausage for six in just 20 minutes. (Hard to believe-but true!)
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Cook macaroni as directed on package, omitting salt and adding sausage, onions and bell peppers to the boiling water for the last 5 min.; drain. Return to pan.
- Add remaining ingredients; cook and stir on low heat until VELVEETA is completely melted and mixture is well blended.
Nutrition Facts : Calories 350, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 700 mg, Carbohydrate 34 g, Fiber 2 g, Sugar 6 g, Protein 15 g
VELVEETA JAMBALAYA SKILLET
Let's be honest here. We don't always have time (or patience) to make jambalaya the old-fashioned way. Instead, we make this VELVEETA Jambalaya Skillet.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 5 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Cook and stir sausage and peppers in large nonstick skillet on medium heat 5 to 7 min. or until sausage is lightly browned and peppers are crisp-tender. Add water, Seasoning Mix and Pasta; stir. Bring to boil; cover.
- Simmer on medium-low heat 11 to 13 min. or until pasta is tender and most the water is absorbed, stirring occasionally. Remove from heat.
- Stir in VELVEETA Cheese Sauce.
Nutrition Facts : Calories 490, Fat 28 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 45 mg, Sodium 1170 mg, Carbohydrate 42 g, Fiber 3 g, Sugar 6 g, Protein 17 g
HEARTY BREAKFAST SKILLET
I found this recipe in a box of Velveeta cheese. I am sure you could substitute another type of cheese and still have a great breakfast. Feel free to add mushrooms, onions, peppers, etc. to suit your personal preferences. It is a quick and easy one pan breakfast. Enjoy!
Provided by Guava Girl
Categories One Dish Meal
Time 22m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Brown sausage in large nonstick skillet on medium heat.
- Drain.
- Add potatoes and tomatoes, cook 5 minutes or until the potatoes are browned.
- Top with Velveeta.
- Mix eggs and milk; pour evenly over ingredients in skillet; cover.
- Reduce heat to Low.
- Cook 10 to 12 minutes or until eggs are set and cheese is melted.
- Let stand, uncovered, 5 minutes before cutting into wedges to serve.
- Serve with salsa if desired.
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