Make and share this Sour Cream Chicken Enchiladas recipe from Food.com.
Author: CookyCookie
These chicken and black bean empanadas make a great little baked appetizer to dip. A great way to used up leftover chicken or turkey, and they freeze well...
Author: Patty2007
An easy vegetarian burrito recipe I whipped up one night. This is very basic and can be dolled up however you like. I serve these topped with sour cream,...
Author: Jennyness
A quick, filling, zesty vegetarian taco casserole. Yumm! Yumm!
Author: BLUERAYNE
This is a very simple salsa recipe from Los Barrios, a very popular San Antonio restaurant that specializes in authentic Mexican cuisine. This comes straight...
Author: NavyBrat913
Make and share this Mexican Seafood Cocktail recipe from Food.com.
Author: chia2160
This is how I usually make my refried beans now as they can be made vegetarian style also and are extremely easy to make. These are even better the second...
Author: Andtototoo
Very simple to make and suprisingly tasty. Serve with a big salad for a satisfying and filling meal.
Author: Scarycarrie_ca
From Rachael Ray. Name is a bit of a misnomer. Not really a relleno...just a stuffed pepper, really good though.
Author: loveleesmile
Love Mexican food? Give your taste buds a treat and have a slice of tostada pizza with a crispy, healthier cauliflower crust. Trust me on this one, it...
Author: lutzflcat
This is a great appetizer or first course. It's also good as a light warm weather dinner served on lettuce leaves.You may use fresh jalapenos instead of...
Author: Leslie in Texas
I wanted to make chimichangas but all the recipes I found were so bland. So I combined some ingredients that I knew worked well together and supplemented...
Author: Chef 495452
Recipe uses Homemade Gourmet Taco Soup Seasoning. For more recipes using Homemade Gourmet mixes see Cookingfor7's public recipe book, "Homemade Gourmet...
Author: Homemade Gourmet Ju
This is one of those recipes where you'll cross your eyes in pleasure after tasting. Great for vegetarian meat substitute or hiding veggies from your kids....
Author: Wonder Becky
This dish is a family favorite. It is best served with salsa and sour cream. It is also wonderful reheated in the microwave as leftovers.
Author: AMYALD
Easy crock pot meal, either serve in a bowl over rice/quinoa, or stir rice/quinoa in at the end & put it all in a tortilla. For the chipotles, put the...
Author: LaraKN
Make and share this Mini Mexican Quiches recipe from Food.com.
Author: Graybert
Make and share this Shrimp Seviche / Ceviche recipe from Food.com.
Author: Bev I Am
Margarita mix makes the chicken in these baked quesadillas fantastic! Cut into quarters to serve.
Author: SYLVERWARE
A beautiful addition to your Autumn table. This roasted shrimp covered in a brightly hued sauce flavored with just the right touch of garlic and lime is...
Author: Bev I Am
These burritos are awesome! I like to use a homemade enchilada sauce, but the can kind makes it easier.
Author: Carol E.
This Sonoran carne asada is cheap and easy to make with beef chuck and excellent for a fast supper! Serve in warmed tortillas topped with onions, tomatoes,...
Author: Adrianne DuVall Siddon
Ummmmm, Yummy, Yummy!!! I got this recipe from my BFF neighbor at her 50th Birthday party. It was sooooo good I had to move the bowl away from where I...
Author: ginangino69
Make and share this Wyler's Easy Chicken Tortilla Soup recipe from Food.com.
Author: rockinred
Make and share this Grandma's Enchiladas recipe from Food.com.
Author: samanthajham1988
This is a great meatless substitute for the seasoned ground beef you find in many Mexican recipes. I use this over nachos, or as a filling for tacos, burritos,...
Author: Kozmic Blues
Make and share this Salsa Mexicana Cruda (Fresh Mexican Sauce) recipe from Food.com.
Author: Charishma_Ramchanda
From Mexican Cooking at the Academy, California Culinary Academy. Sopaipillas are golden-fried puffs of dough. In new Mexico where they are popular, they...
Author: mersaydees
Pork tamales from our friend Sylvia Gonzales. These are authentic and amazing!
Author: mzhelaineous
This is a simple slaw that is a very tasty side to Mexican dishes or even inside a taco. Easily tweeked to suit any tastes. From Eating Well website.
Author: DDW7976
Basic chicken taquitos with a little bit of spice. Quick and easy appetizer or main dish.
Author: lefread
With Southwestern-Flavored Ground Beef, you can simultaneously make tonight's dinner and tomorrow's lunch. Just save out and refrigerate some of the taco...
Author: Ben S.
A vegetarian taquito recipe that gets its meatiness from mushrooms and other veggies. Even the carnivores in your life will love them! Serve with dips...
Author: Krystal Bagley
I saw this posted today on the Cooking Channel blog and I REALLLLLY want to try it so I'm posting it here for safe keeping. I love chipotle anything anything...
Author: PSU Lioness
Make and share this Tacos - Crispy Tofu With Sriracha Lime Sauce recipe from Food.com.
Author: soveria
Offered to Jeff's guests who dine at Elote Cafe while they are waiting for a table. They don't take reservations, so grab a cold beer or chardonnay from...
Author: Chicagoland Chef du
Cube steaks with peppers and onions and smothered in your favorite salsa. Serve over rice.
Author: Tracie Commins
Make and share this Homemade Adobo Seasoning recipe from Food.com.
Author: Wing-Man
WOW! This is one of my absolute favorite ways to eat Salmon. It's so fast and easy. The Fish is smothered with this sweet and tangy sauce, and then broiled...
Author: gr8cheff
This is a low fat and deliciously filling meal with lots of flavor . Serve with crusty bread and a tossed green salad.
Author: Kayce
Most of us know it's a source of healthy fats, but avocado also offers a good dose of vitamin E, which acts as an antioxidant to protect cells from the...
Author: Jamie Oliver
Sink your teeth into this arroz con pollo recipe. In this classic dish of Latin America and Spain, seasoned rice is married with juicy chicken for a filling...
Author: Elise Bauer
This is a GREAT rub for pork chops, lamb chops, steaks, chicken breasts and fish fillets. I've used it twice on pork chops so far and I just loooooooooooooove...
Author: tigerduck
The original Mexicancomfort food... great to nurse a hongover after you celebrate too much on Saturday nights or to just enjoy anytime. We make this for...
Author: AZRoxy63
Take that classic battered and fried hot dog on a stick, put it in a dish and add Mexican toppings and plenty of cheese.
Author: Food.com