Baharat roast chicken draws on a traditional Middle Eastern spice rub to lend an easy flourish to everyday roast chicken.
Author: Emma Spitzer
This tasty paella has a bit of everything! Wonderfully comforting, flavoursome and colourful
Author: Jamie Oliver
Sage is a strong enough herb to subtly perfume and elevate the naturally sweet combination of good pork and ripe tomatoes.
Author: Deborah VanTrece
Juicy, oven baked chicken breast simply seasoned with a basic spice blend. Prepped and baked in no time at all! Gluten Free + Paleo + Low Carb + Low FODMAP...
Author: Sarah
Sous vide turkey breast, perfectly tender and juicy every time-with a side of crackling-crisp turkey skin.
Author: J. Kenji López-Alt
Author: Marta
Grilled tuna with Mediterranean Herbs uses no salt, just oil and herbs. Salt pulls moisture from the fish as it marinates which can make it dry. This never...
Author: Cook for Your Life Staff
Learn how to make the best grilled chicken thighs. These boneless, skinless chicken thighs are marinated in beer, garlic and BBQ seasoning for results...
Author: Melissa Belanger
Cemitas are a Mexican sandwich that originally hails from the State of Puebla and gets its name from the bun itself, also known as a cemita. This recipe...
Author: Daniel Gritzer
Recipe video above. Soft, plump, juicy meatballs smothered in a homemade Teriyaki sauce! The sauce for this recipe is based my mother's authentic Teriyaki...
Author: Nagi
Recipe video above. The fastest, easiest Chow Mein recipe ever! Made using a couple of cheeky shortcuts - ramen noodles, a Coleslaw mix, with the noodles...
Author: Nagi
These roasted lemon chicken thighs are made by pan-searing bone-in thighs until golden, then roasting them in a fresh and preserved lemon sauce with soy,...
Author: Gordon Ramsey
This is the coming together of three beautiful ingredients - mozzarella, basil and courgette - to make an oozy, cheesy, scrumptious risotto. White wine...
Author: Jamie Oliver
This is a super-quick, ultra-easy version of basic pasta with tomato sauce. We double down on basil flavor and fragrance by using both fresh and dried,...
Ropa vieja-style beef, black beans and cumin rice combine for this Cuban take on a meaty casserole.
Author: Jennifer Olvera
This simple salmon recipe is so delicious, incredibly easy and great for feeding a crowd.
Author: Jamie Oliver
Recipe video above. This is a fabulous "throw it all in the slow cooker" soup. There's no need to cook the onion separately - it "sautés" itself...
Author: Nagi
This quick and easy marinated chicken is perfect for barbecues or just a tasty, easy dinner anytime
Author: Jamie Oliver
Cooking whole squid like this is so quick and easy and looks really impressive for a dinner party
Author: Jamie Oliver
Tarragon vinaigrette is delicious drizzled over salads and steamed vegetables; it's also a wonderful way to liven up simple poached salmon. The flavors...
Author: Cook for Your Life Staff
In her new cookbook, The Heart of the Plate, Mollie Katzen shares many recipes for vegetarian soups and stews. None are as beguilingly simple as her version...
Author: Kate Williams
Even relatively dry, bland chicken can come out juicy and flavor-packed on the grill. All it takes is a quick injection of flavor in the form of a great...
Author: Shao Z.
Many people are reluctant to make corned beef because it usually has to simmer on the stove top for several hours, heating up the house with a pungent...
Author: Recipe By Renee Chernin
This glazed pork loin has a lovely sweet and savoury taste and adds some great variation to the taste of the meat.
Author: Gav
This bacon Swiss burger is smashed and cooked in a cast-iron skillet on the grill to achieve a crispy crust and juicy interior. Topped with bacon, Swiss...
Author: Matt Moore
Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling.
Author: Joshua Bousel
Creamy, rich and packed with spices, this traybake is fresh, flavoursome and super-comforting. Simply whack it in the middle of the table and let your...
Author: Jamie Oliver
Quinoa Stuffed Tomatoes are a great treat when big juicy beefsteak tomatoes are in season. Cooked tomatoes are bursting with lycopene, which is protective...
Author: Cook for Your Life Staff
Super easy to prepare, and with plenty of fresh, zingy flavours, this is perfect for the summer months
Author: Jamie Oliver
This protein-packed creamy tuna pasta bake is so comforting and delicious. Whip it up for meal prep or to share with family/housemates.
Author: Mimi Harrison
Steak tartare is hands down my favorite dish of all time. It's the perfect expression of meaty goodness: raw? Why yes it is. Potential danger due to consumption...
Author: Sarah Chanin
While not a ready-in-30-minutes weeknight recipe, the pressure cooker still shaves off a significant amount of time on this short-rib classic.
Author: Daniel Gritzer
A dish of pan-fried pork chops, lemony, herby potatoes, and pickled peppers delivers a blast of flavor with minimal effort.
Author: Jennifer Olvera
Most recipes for squid focus on quick-cooking techniques, like sautéing and frying, but long-cooked braised squid is arguably one of the most delicious...
Author: Daniel Gritzer
Believe it or not, for many years poached eggs were just getting me every time. They were busting, or just generally not great ... It was really only once...
Author: Jamie Oliver
This is a simple spring risotto dish created to showcase the first spring peas I was lucky to find this year that are combined with ham and creamy Fontina...
Author: Deborah Mele
Author: Laura
This is what pasta is all about - a few, good ingredients that absolutely sing when brought together
Author: Jamie Oliver
A simple and classic stir-fry that combines tender strips of lean marinated chicken breast with scallions and ginger. This light and easy dish comes together...
Author: Shao Z.
Here's yet another way to use our basic Quick Tomato Sauce! This buttery rice dish reminds me of my Mum's cooking. Her family came from near Biella, from...
Author: Cook for Your Life Staff
This delicious make-ahead casserole is the perfect meal to have when expecting company. It is so easy to assemble and a great way to use up leftover chicken...
Barbecued chicken takes well to so many different kinds of sauces and marinades. This recipe uses the bright flavours of lime and fresh ginger.
Red Lentil and Ham Soup is an easy delicious, curried lentil soup that can be on your table in 20 minutes and a perfect solution for that left over holiday...
Author: HWC Magazine
Creamy, buttery avocado, nutty shavings of Parmesan, and a bright, tangy dressing set the stage for a delicious piece of salmon. Did we mention it only...
Author: Yasmin Fahr
Beautifully juicy meat, hit up with a load of jerk spices and a lovely sweet glaze
Author: Jamie Oliver
This recipe is inspired by the delicious pork satay I had at a night market on the north shore of Bali: little chunks of marinated meat threaded onto bamboo...
Author: J. Kenji López-Alt
This spinach stuffed pork chop recipe with lemon dijon caper sauce is so fancy and so easy. Impress your dinner guests with this healthy recipe!
Author: Heather Cooan
This hearty pumpkin curry is an autumnal twist on a classic butter chicken. Pumpkin puree replaces heavy cream for a lighter, healthier, but just as hearty...
Author: Sarah Nevins - A Saucy Kitchen