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Spinach Ricotta Stuffed Shells

Jumbo pasta shells stuffed with ricotta cheese and baked in tomato sauce is a comforting classic. For this version, add in loads of cooked greens to the...

Author: Food Network Kitchen

Sicilian Grilled Swordfish

Author: Ina Garten

Stuffed Pork Chops

Author: Trisha Yearwood

Baked Potato Soup

Author: Trisha Yearwood

The Ultimate Braised Brisket

Author: Tyler Florence

Hungarian Goulash

Author: Food Network

Traditional Poached Salmon

Author: Nancy Fuller

New England Fish Chowder

Author: Food Network

Borscht

Though often associated with Russian cuisine, this red beet soup is originally from Ukraine. Recipes vary from region to region and family to family, but...

Author: Food Network Kitchen

Sauerbraten

Author: Alton Brown

The Ultimate Cuban Sandwich

Author: Tyler Florence

Braised Country Style Pork Ribs

Author: Melissa d'Arabian : Food Network

Balsamic Roast Pork Tenderloins

Author: Rachael Ray : Food Network

Spinach Lasagna

Author: Rachael Ray : Food Network

Spinach, Mushroom and Cheese Breakfast Casserole

This hearty meatless breakfast casserole is a great way to use up stale bread. The cubes on top bake into a delicious crunchy crust that just might be...

Author: Food Network Kitchen

Beef Stew with Root Vegetables

Author: Ree Drummond : Food Network

Taco Soup

Author: Ree Drummond : Food Network

Linguini with White Clam Sauce

Author: Rachael Ray : Food Network

Chicken a la King

Author: Rachael Ray : Food Network

Chicken Fettuccine Alfredo

Author: Trisha Yearwood

Easy Grilled Honey Dijon Chicken

Author: Sunny Anderson

Grilled Marinated London Broil

For an ultra-flavorful main, make this Grilled Marinated London Broil from Food Network. The meat's marinated for hours in balsamic vinegar, honey and...

Author: Food Network

Herbed Pork Tenderloins

Author: Ina Garten

Penne with Shrimp and Herbed Cream Sauce

Author: Giada De Laurentiis

Steak with Red Wine Shallot Sauce

Author: Food Network Kitchen

Chicken Paprikash

Author: Molly Yeh

Steak Gaucho Style with Argentinian Chimichurri Sauce

Author: Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment

Muffulettas

Author: Giada De Laurentiis

The Best Chicken Piccata

We love this recipe because the chicken breasts, which can often be dry and tasteless, come out so moist and tender. What's our secret? Seasoning the chicken...

Author: Food Network Kitchen

Broccoli Cheese Soup

For hearty and cheesy comfort food, reach for Ree Drummond's Broccoli Cheese Soup recipe from The Pioneer Woman on Food Network.

Author: Ree Drummond Bio & Top Recipes

Primetime Pastrami

Author: Guy Fieri

Chicken Parmesan

With more than 450 reviews and a five-star rating, Giada De Laurentiis' easy Chicken Parmesan recipe from Everyday Italian on Food Network is a red sauce...

Author: Giada De Laurentiis

The Best Honey Glazed Salmon

This is the easiest, most flavorful honey-baked salmon that the whole family will be able to enjoy. It comes together in 30 minutes and only requires eight...

Author: Food Network Kitchen

Spinach Mushroom Quiche

Author: Ree Drummond : Food Network

Tamale Pie

Author: Ree Drummond : Food Network

Traditional Meat Pie

Author: Food Network

Shrimp with Basil, Garlic, and Tomatoes

Author: Food Network Kitchen

Pasta Pomodoro for Two

Author: Geoffrey Zakarian

Pan Roasted Duck Breast

Author: Food Network

Roasted Pork Tenderloin

Author: Food Network

Grilled Chicken Caesar Salad

Author: Food Network Kitchen