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The Best Chicken Piccata

We love this recipe because the chicken breasts, which can often be dry and tasteless, come out so moist and tender. What's our secret? Seasoning the chicken...

Author: Food Network Kitchen

New Orleans Style Barbecued Shrimp

Author: Giada De Laurentiis

Beer Battered Fish and Chips

Our take on this classic British pub grub is just right. Rice flour, baking powder and beer in the batter keep the breading light and crisp, and making...

Author: Food Network Kitchen

Air Fryer Fried Chicken

Making fried chicken in an air fryer is a revelation. You can achieve a crispy crust and juicy interior without all the steps of deep-frying. A soak in...

Author: Food Network Kitchen

Herbed Pork Tenderloins

Author: Ina Garten

Three Bean and Beef Chili

Cook a comforting pot of Ellie Krieger's hearty Three Bean and Beef Chili recipe from Food Network, featuring black, kidney and pinto beans.

Author: Ellie Krieger

Mom's Cabbage Soup

On rainy days, I often want comfort food-something to warm my belly and my soul! This very easy cabbage soup recipe is something my mother would make for...

Author: Food Network

Porcupine Meatballs

Beef, raw rice, onion and Italian seasoning come together in this simple weeknight dinner of porcupine meatballs. Where'd the name come from? While the...

Author: Food Network Kitchen

Braised Short Ribs

Author: Ree Drummond Bio & Top Recipes

American Chop Suey

Note from the owners: Since we were on the Food Network, we have received thousands of e-mails wanting our recipe for American Chop Suey. Well, Carol has...

Author: Food Network

Hot Roast Beef Sandwiches

Author: Ree Drummond : Food Network

Tomato Pie

This classic Tennessee pie might have a cheesy top, but the juicy tomato center keeps it surprisingly fresh. Don't let its simplicity fool you: this pie...

Author: Food Network Kitchen

Crispy Baked 'Fried' Chicken

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Author: Cat Cora

Hungarian Goulash

Author: Food Network

Chicken Stew

For an easy one-pot meal, serve Giada De Laurentiis' hearty Chicken Stew recipe with crusty bread, from Everyday Italian on Food Network.

Author: Giada De Laurentiis Bio & Top Recipes

Chicken Chili

Get yourself through the week with Ina Garten's Chicken Chili recipe from Barefoot Contessa on Food Network; it's low in calories but high in flavor.

Author: Ina Garten

Linguine with Clam Sauce

Author: Ree Drummond : Food Network

Red Wine Braised Short Ribs

Author: Ina Garten

Cornbread Chili Casserole

Author: Trisha Yearwood

Chile Relleno Casserole

Love chile rellenos but can't be bothered with all the prep? Try this no-fry, no-fuss casserole that delivers on all the flavors and gooeyness of this...

Author: Food Network Kitchen

Gyro Meat with Tzatziki Sauce

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Author: Alton Brown

Tater Tot Breakfast Casserole

Author: Ree Drummond : Food Network

Oven Baked Chicken Parmesan

A great recipe for a classic dish with a twist that will help you save time. What could be better?

Author: Food Network

Buttermilk Fried Chicken

Author: Food Network

Lentil Sausage Soup

Author: Ina Garten

Mini Meatloaves

Simple basic weeknight dinner. There's a mixture of pork and turkey to keep it meaty and flavorful. But you can use all ground turkey if you like. The...

Author: Food Network Kitchen

Steak with Red Wine Shallot Sauce

Author: Food Network Kitchen

Chicken Francese

Tyler Florence's Chicken Francese recipe from Food Network is similar to veal piccata: a lemony, sauteed chicken cutlet finished with a smooth white wine...

Author: Tyler Florence

Classic Lo Mein (Noodles)

I love this deceptively simple dish. If you have all the ingredients, you can have a plate of delicious noodles on the table within 15 to 20 minutes, with...

Author: Jet Tila

The Best French Toast Casserole

There's no need to get up early on the weekend to make brunch for a crowd. With this rich, custardy French toast casserole, nearly all the prep is done...

Author: Food Network Kitchen

Corned Beef and Cabbage

Feed a crowd with Alton Brown's Corned Beef and Cabbage recipe from Good Eats on Food Network, made savory and tender from a simple brining process.

Author: Alton Brown

Bacon and Tomato Pasta

Author: Guy Fieri

Coconut Curry Thai Chicken

Author: Food Network

Filet of Beef

Author: Ina Garten

Sour Cream Noodle Bake

Author: Ree Drummond : Food Network

Baked Potato Soup

Author: Trisha Yearwood

Borscht

Though often associated with Russian cuisine, this red beet soup is originally from Ukraine. Recipes vary from region to region and family to family, but...

Author: Food Network Kitchen

Shrimp with Basil, Garlic, and Tomatoes

Author: Food Network Kitchen

Chicken a la King

Author: Rachael Ray : Food Network

Pork Tenderloin with Seasoned Rub

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Author: Ellie Krieger

Arroz con Pollo

Author: Melissa d'Arabian : Food Network

Red Beans and Rice

Author: Emeril Lagasse

Orange Chicken

Author: Ree Drummond : Food Network

Basic Pizza Sauce

Author: Food Network

Crab Quiche

Author: Food Network

Stromboli

Making this dish and this menu is a great excuse to get your kids in the kitchen and help make a fun and delicious meal they will truly enjoy.

Author: Guy Fieri