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Ciabatta Sandwich

This ciabatta sandwich is loaded with spicy salami, cheese, onions, and peppers, then topped with mozzarella cheese and baked until hot and toasty.

Author: Allrecipes

Easy Chicken Parm

This is an easy chicken Parm recipe that's delicious. You can do this in an oven or a toaster oven.

Author: Paul

Panna Cotta with Berry Sauce

A creamy vanilla gelatin-based dessert that is easy, quick, and very tasty. Make the berry sauce an hour before serving.

Author: Military Cook

Pasta Melanzana

One of my favorite ways to eat eggplant! Use any small pasta in interesting shapes like bowties, rotini, or seashells.

Author: SPEARL20

Salmon Pasta with Spinach and Artichokes

This is a tasty and easy pasta dish I made using ingredients I had on hand.

Author: trizzum

Cannoli Pie

A light pie with lots of cannoli flavor. A big success at holiday parties. More or less cherries, almonds or chips maybe used according to taste.

Author: LESA CARUSO

Italian Cassata Cake

Pound cake layered with ricotta cherry filling topped with a luscious chocolate frosting.

Author: MARBALET

Sausage, Spinach, Ricotta Stuffed Pasta Shells

Jumbo pasta shells stuffed with Italian sausage, spinach, ricotta and Parmesan cheeses, covered with cooked tomatoes and baked.

Author: Elise Bauer

Meatball Grinders with a Yummy Sauce

Sounds a bit odd, but it's fantastic. My best friend gave me the recipe so I made it and it is incredible. She wanted me to share the recipe, so here it...

Author: KRYSTALK

Sweet Sausage Marsala

I have made this several times for guest's of mine, and they have all loved it. It's a great Italian dish that doesn't require a lot of work.

Author: Jennifer Russell

My Meatball Lasagna

With homemade Italian meatballs and a thick cheese layer and sauce, your mouth will be asking for more. For those who don't favor lasagna, this will definitely...

Author: Vera!

Deep Dish Alfredo Pizza

A family favorite, that is rich, cheesy, creamy and oh so good! The crust may also be prepared in advance and refrigerated overnight. Prepare just as a...

Author: kokoella

Vegetable Medley I

This is a clever mixture of vegetables and herbs. Even if you're not a squash or zucchini fan, you will be after you try this!

Author: ANNEBELLE KOMAREK

White Pizza with Roasted Garlic and Green Olives

If you are allergic to tomatoes, like me, or just want to try a different pizza, this is a simple and easy recipe that is guaranteed to delight. You can...

Author: JAYEAST

Chicken Parmesan Sliders

This is one of my favorite chicken slider recipes.

Author: BOBINIOWA

Sausage Bread

This is rich filling bread stuffed full of pepperoni and sausage. It's good as meal with a green salad on the side.

Author: Linda

Italian Sausage Lasagna

This recipe came from my mom, but of course I tweaked it, always putting my own spin on things. I sell this lasagna to my co-workers when they need a fast...

Author: Crazy foodie lady

One Pot Tortellini and Sausage

It's technically a 'one-skillet' dish, but the idea is the same - everything goes into the skillet and dishes are kept at a minimum.

Author: Erica Krause

Italian Tacos

Simple to make, a great twist on regular tacos. If you like Italian food, you'll certainly love these!

Author: Super Dave

The Fridge Scavenger's Tomato and Cauliflower Pasta

The sauce was the star here with really deep flavor even though this was something I threw together just to use up some vegetables. You could sub practically...

Author: Seth Kolloen

Sicilian spaghetti alla Norma

This is a beautifully simple, classic Sicilian pasta dish - it's incredibly satisfying, full of flavour, and feels like a great big hug in a bowl. It also...

Author: Jamie Oliver

Spicy Chicken Spaghetti II

My favorite winter dish. Freezes wonderfully for quick dinners. Almost a barbeque type sauce that makes chicken and noodles taste great.

Author: Miss Molly

Smoked Gouda and Leek Chicken

A rich and elegant entree that is perfect for a dinner party.

Author: PUFF3978

Southwest Spaghetti

Spaghetti with a twist! Not your traditional Italian-seasoned spaghetti, but a blend of southwest spices adds a unique flavor to this casserole.

Author: PJ Rodgers

Chicken Marsala II

Flour coated chicken sauteed with a mushroom and Marsala wine sauce. Mmmm, rich Marsala sauce, tender chicken - this recipe is sure to please! Great served...

Author: CMITCHEL97

Italian Meatloaf

This is the best meatloaf ever!

Author: KWHALEN

Breaded Chicken Limone

At a highly-rated Italian restaurant chain I ordered the Veal Limone with Tuscan Beans and Escarole. It was amazing, but a bit pricey. So I made my own...

Author: Navy S.

Sausage & red wine risotto

Both comforting and luxurious, using a decent, drinking Barolo in this beautiful ruby risotto not only adds a lovely pink hue, but boldly brings the sweetness...

Author: Jamie Oliver

Torta Caprese con le Noci (Italian Chocolate Cake)

This is a famous Italian chocolate cake originally from Capri but popular throughout Southern Italy, where every family has its own recipe. It's a rich,...

Author: Alemarsi

Gnocchi with Cherry Tomato Sauce

The flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce.

Author: Laura N

Zucchini and Shells

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Author: FABA1228

Roasted Spaghetti Squash Lasagna Boats

This is the perfect healthy option when you are craving the comfort of lasagna. By using spaghetti squash, you add a veggie and still get the feeling that...

Author: Angela Naumann

Pumpkin Pizzelle

A fall flavor in a traditional Italian cookie! If desired, dust with confectioners' sugar before serving.

Author: Lindsay

My favourite ribollita (La mia ribollita preferita)

There's often confusion as to what ribollita should actually be like. It's not like minestrone, as it isn't brothy and it has no pasta in it. It's actually...

Author: Jamie Oliver

Spinach Gnocchi with Gorgonzola Cream Sauce

Creamy, zesty, and delicious! A fantastic alternative to regular pasta dishes!

Author: claudinhull

Mushroom Cheeseburger Calzones

These are a great alternative to regular cheeseburgers! They're also good to take with you on-the-go. Serve with ketchup, mustard, and pickles. I also...

Author: ShelBelle.ShamRock

Bon Appetit's Braciole

A old family recipe for 'brazzoles.' These beef and pork rollups are made with a filling of salami, hard-boiled eggs, garlic, parsley, and cheese. Use...

Author: Buon Appetito

Savoiardi II

Savoiardi, also known as lady fingers, is a light Italian cookie. It can be eaten plain, with coffee or used in Tiramisu. My cousin owns an Italian bakery,...

Author: JERSEYGIRL*

Mushroom and Mascarpone Ravioli

Ravioli are made using wonton wrappers and stuffed with a luxurious mascarpone and mushroom filling.

Author: Chef Jean Pierre

Instant Pot® Chicken Florentine Pasta

This is a family favorite that I've adapted for the Instant Pot®!

Author: Melanie

Stuffed focaccia

To this day, focaccia is still one of my favourite breads to bake. By stuffing it we get more texture, more layers, more contrast between soft and spongy,...

Author: Jamie Oliver

Bashed up pine nut, basil and balsamic dressing

This herby balsamic dressing with toasted pine nuts really makes simple salads sing

Author: Jamie Oliver

Pollo alla Birra for Two

Chicken and beer: so simple, yet, so good. This Italian classic is a perfect lunch or dinner for two. It uses a few ingredients but has a deep, complex...

Author: Buckwheat Queen

Tortellini in brodo

This is one of Emilia-Romagna's typical dishes. It's not the classic version (with pork loin, one egg, butter and sometimes white wine), but a variation...

Author: Viviana Romanori

Braciola III

An Italian beef roll up dish. From my very Italian mother-in-law. Enjoy!

Author: Candy

Emily's Famous Tiramisu

If you really want an all-out fancy restaurant style tiramisu with all the fixin's this is the one. People will speak of this for years to come. You can...

Author: HBIC

Sautéed Greens With Pine Nuts and Raisins

Sautéed kale, mustard, turnip, beet or collard greens, tossed with toasted pine nuts, golden raisins, a little red pepper and black pepper. Sicilian-style...

Author: Elise Bauer

Cappuccino Biscotti

A very cinnamony flavor. The only sweetness comes from the chocolate you dip these cookies in.

Author: Tammy

Italian Chocolate Salami

This recipe is handed down to me by my Italian mother. I grew up with this dessert. It's quick and easy. The chestnut puree may be hard to find. It's actually...

Author: Maria Zuccarello