This is a wonderful casserole that everyone will love, grits lovers and non-grits lovers alike. It's perfect for a brunch! Feel free to add more garlic...
Author: ASHBETH
This is a quick and easy recipe, but very impressive because of the unique flavor. One of my family's favorites.
Author: MBC
Whenever we visit my brother in North Carolina, his wife makes the most fabulous breakfast dishes. This cheesy grits casserole is hands down the crowd...
Author: boobusrjones
Southern and Southwestern ingredients unite in this sustaining meal of beans, peppers, and tomatoes over the best grits you will ever eat. If you don't...
I love grits, which is strange since I was raised in Wisconsin. My husband on the other hand hates them and he was raised in the south. He however loves...
Author: Maggie Lynch
Shrimp is sauteed with peppers and sweet onion, and served over a pile of hot cheese grits. I had a variation of this at a local restaurant, added a few...
Author: J. D. Tyre
These grits are fast to make and combine cream cheese and Cheddar cheese. A touch of truffle salt elevates these grits an extra notch. Serve as a side...
Author: thedailygourmet
With this recipe you can enjoy a taste of sausage and grits in a meatloaf. This recipe uses the grits as a binder instead of the bread crumbs used in a...
Author: Jane Guzauskas Ruby
With this recipe you can enjoy a taste of sausage and grits in a meatloaf. This recipe uses the grits as a binder instead of the bread crumbs used in a...
Author: Jane Guzauskas Ruby
With this recipe you can enjoy a taste of sausage and grits in a meatloaf. This recipe uses the grits as a binder instead of the bread crumbs used in a...
Author: Jane Guzauskas Ruby
If you love shrimp and grits you will thoroughly enjoy this new take on a Crescent City Classic used at the storied Commander's Place Restaurant in New...
Author: Natasha
If you're from the South you will definitely love this recipe, which includes grits, eggs, sausage, and cheese. When I cook it, I place it in the slow...
Author: Ella Baldwin
If you love shrimp and grits you will thoroughly enjoy this new take on a Crescent City Classic used at the storied Commander's Place Restaurant in New...
Author: Natasha
To avoid midmorning hunger, I eat smart but well at breakfast. Like grits. Often cooks will enliven this hot cereal with lots of cheddar cheese and bacon...
Author: Ben S.
I have tried a number of shrimp and grits recipes, but have not found one I really like. So I decided to experiment a bit and created a simple but delicious...
Author: NOLAMom
If you love shrimp and grits you will thoroughly enjoy this new take on a Crescent City Classic used at the storied Commander's Place Restaurant in New...
Author: Natasha
If you love shrimp and grits you will thoroughly enjoy this new take on a Crescent City Classic used at the storied Commander's Place Restaurant in New...
Author: Natasha
For our honeymoon, Aaron and I took a road trip down the east coast. We stopped in Charleston, SC and had shrimp grits for the first time. OH MAN! It was...
Author: Gast Family Recipes
For our honeymoon, Aaron and I took a road trip down the east coast. We stopped in Charleston, SC and had shrimp grits for the first time. OH MAN! It was...
Author: Gast Family Recipes
This is my favorite way to make grits. So simple! Just a little prep work and then let the slow cooker turn your grits into a delicious, smooth base for...
Author: Chanteuse1986
To avoid midmorning hunger, I eat smart but well at breakfast. Like grits. Often cooks will enliven this hot cereal with lots of cheddar cheese and bacon...
Author: Ben S.
This is my favorite way to make grits. So simple! Just a little prep work and then let the slow cooker turn your grits into a delicious, smooth base for...
Author: Chanteuse1986
Shrimp and Grits - with the addition of smoked sausage, mushrooms, tomatoes, onions, and Worcestershire sauce, this southern classic gets an update, taking...
Author: MyMansBelly
This is a deliciously cheesy way to start your morning.
Author: Alyse Whitney
A family favorite! Easy, delicious, comforting cheesy grits and crab. Great as an appetizer or a meal on its own. If you like spicy, add an entire can...
Author: PantherLover
Shrimp and Grits - with the addition of smoked sausage, mushrooms, tomatoes, onions, and Worcestershire sauce, this southern classic gets an update, taking...
Author: MyMansBelly
My budding gourmet chef husband invented this one morning as a perfect side to his wonderful Lump Crab Meat Swiss Cheese Omelets! Can't wait to serve it...
Author: TaMater
This recipe for shrimp and grits is a combination of suggestions from my friends with a few enhancements of my own. The result is a rich and flavorful...
Author: Sondra BJ
This recipe for shrimp and grits is a combination of suggestions from my friends with a few enhancements of my own. The result is a rich and flavorful...
Author: Sondra BJ
Try this tasty fried alternative to plain grits as a great side dish. Serve plain or with syrup or honey.
Author: Brent Estes
Stuffed double-cut pork chops and grits is just one of Chef John Besh's many delicious signature recipes.
This recipe for shrimp and grits is a combination of suggestions from my friends with a few enhancements of my own. The result is a rich and flavorful...
Author: Sondra BJ
This is a Charleston, South Carolina recipe. It is a combination of all the best recipes I have seen, and similar to a dish that is served in a popular...
Author: kit kat zebb
This is a version of shrimp and grits that takes you on some twists and turns away from the traditional version. If you can't find dried horseradish, use...
Author: PJKRAVITZ
For our honeymoon, Aaron and I took a road trip down the east coast. We stopped in Charleston, SC and had shrimp grits for the first time. OH MAN! It was...
Author: Gast Family Recipes
With this recipe you can enjoy a taste of sausage and grits in a meatloaf. This recipe uses the grits as a binder instead of the bread crumbs used in a...
Author: Jane Guzauskas Ruby
With this recipe you can enjoy a taste of sausage and grits in a meatloaf. This recipe uses the grits as a binder instead of the bread crumbs used in a...
Author: Jane Guzauskas Ruby
Probably the best shrimp and grits recipe I have made! Easy and low ingredient count!
Author: Amber Taylor Futch
Probably the best shrimp and grits recipe I have made! Easy and low ingredient count!
Author: Amber Taylor Futch
Enchilada sauce with portobello mushrooms and caramelized onions served with sharp Cheddar cheesy grits. I served it to mi hombre guapo and his response,...
Author: Mumsy'sCouchPotato
Enchilada sauce with portobello mushrooms and caramelized onions served with sharp Cheddar cheesy grits. I served it to mi hombre guapo and his response,...
Author: Mumsy'sCouchPotato
Enchilada sauce with portobello mushrooms and caramelized onions served with sharp Cheddar cheesy grits. I served it to mi hombre guapo and his response,...
Author: Mumsy'sCouchPotato
Enchilada sauce with portobello mushrooms and caramelized onions served with sharp Cheddar cheesy grits. I served it to mi hombre guapo and his response,...
Author: Mumsy'sCouchPotato
I have tried a number of shrimp and grits recipes, but have not found one I really like. So I decided to experiment a bit and created a simple but delicious...
Author: NOLAMom
This is a quick, delicious recipe that showcases shrimp AND grits at their best. I have had equally good results using fresh and frozen shrimp.
Author: AWEAVER
This recipe makes a great appetizer. I spent a lot of time experimenting with ingredients and finally concluded that this recipe you now see listed turned...
Author: Peter Alfieri