Author: Amanda Denton
My friend Naomi gave me this recipe some years a go. I love it and think it is the prettiest color for a Thanksgiving or Christmas dinner table. I've never...
Author: Old widow
Cashews, parsnips, onions all add wonderful flavor to this vegetarian main dish! This is adapted from Home Cooking.
Author: Sharon123
You can thank The Complete Ball Book of Home Preserving for this recipe. You will need 9 to 10 medium prickly pears for this recipe.
Author: Diana Adcock
Make and share this Cheese Stuffed Medjool Dates recipe from Food.com.
Author: GoldsmithLissa
This recipe is from Dundee Hazelnuts & The Oregon Hazelnut Industry. The cooking time is the estimated time for hazelnut roasting.
Author: Mercy
Make and share this Curried Chicken Salad With Nectarines recipe from Food.com.
Author: Absarunnin
Make and share this Baked Cheese Puffs recipe from Food.com.
Author: CookingONTheSide
Make and share this Microwave Citrus Marmalade recipe from Food.com.
Author: Lennie
I'm gravitating towards the Paleo Diet so I created this high-protein and energy snack recipe out of a desire to eliminate those expensive and so-called...
Author: chefboy1969
Author: Jill Dupleix
Be sure to warn you teetotaler guests that they may want to stay away from the tomatoes. These are especially attractive on a festive holiday table. It's...
Author: Bergy
Dried cranberries and cornmeal are the special ingredients in these soft butter cookies.
Author: Land O'Lakes
This creamy chocolate banana pie is quick and easy to make.
Author: Land O'Lakes
This salad is beautiful in color (lovely served in a clear glass or crystal bowl) and refreshing in taste. Different from other cranberry-pineapple salads,...
Author: Northwest Lynnie
Author: Diane Rossen Worthington
Author: Michael Kornick
This yummy cream stands in for dairy whipped cream. Adapted from Chef Tal who wrote The Conscious Cook. The raw cashews have no flavor of their own, thyr'e...
Author: Sharon123
Make and share this Pineapple Walnut Salad recipe from Food.com.
Author: SusieQ Burks
Make and share this Super Easy Fruit Salad recipe from Food.com.
Author: Ransomed by Fire
Make and share this Chunky Peach Preserves recipe from Food.com.
Author: Nana Lee
Make and share this Cantaloupe and Watermelon Salad recipe from Food.com.
Author: Dienia B.
Firm, salty Halloumi is our favorite cheese for grilling. Find it in better supermarkets and at vineandtable.com.
Author: Bon Appétit Test Kitchen
Make and share this Sudanese Yogurt and Tahini Dip recipe from Food.com.
Author: PalatablePastime
From "Simply Shrimp, Salmon and (Fish) Steaks" by Leslie Glover Pendleton. This is the recipe on the cover of the book. Wish you could see it. Recipe states...
Author: Oolala