Author: Linda Woods
With Canadian Thanksgiving so near, couldn't resist testing this for Thankgsgiving dinner.I made half a recipe and it is wonderful!! It will be a part...
Author: Derf2440
Author: Pat Rofe
Author: Bill Granger
This is a lovely side dish with ham or chicken. Very simple to make too. Soaking time for the apricots is 1hr 30mins.
Author: Annacia
Make and share this Cream of Avocado Soup recipe from Food.com.
Author: Renata F.
Author: John Phillips
Banana bread recipes are a great way to use overripe bananas. This recipe gets added crunch from chopped walnuts.
Author: Land O'Lakes
Author: Jamie Oliver
This is a nice accompaniment to cheese and crackers. Serve with toothpicks.
Author: MJodyH
Author: Dean Rucker
A treasured family recipe from Lazarus Lynch's book, Son of a Southern Chef. This peach dessert is perfect for summer barbecues.
Author: Lazarus Lynch
This is a very good spring and summer salad using your favorite salad dressing. The Recipe comes from a local TV station submitted for the Asparagus festival...
Author: Barb G.
This creamy chocolate banana pie is quick and easy to make.
Author: Land O'Lakes
Delicious on a holiday table. I especially like the variation with walnuts and oranges. An inexpensive port works nicely here. Adapted from a recipe in...
Author: Tracy K
Author: Traci Des Jardins
Make and share this Red Snapper Baked with Cilantro recipe from Food.com.
Author: Dancer
Make and share this Fresh Lemon Poppy Seed Dip for Fruit recipe from Food.com.
Author: mariposa13
This recipe is from Dundee Hazelnuts & The Oregon Hazelnut Industry. The cooking time is the estimated time for hazelnut roasting.
Author: Mercy
The delicate white fish works amazingly well with the intense, smoky flavour of the bacon
Author: Jamie Oliver
Author: Harley Pasternak, M.Sc.
I was amazed that there were no recipes on zaar for jams that you can make in your bread machine! This is from my bread machine manual. Only for if you...
Author: IAteMyGluestick
Fresh fruits or berries are also good in this unusual fruit soup. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary...
Author: Molly53