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Classic lasagne

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Author: Emma Lewis

Honey Glazed Chicken

An easy and delicious twist to classic roast chicken

Author: Good Food team

Braised lamb shanks

Lamb shanks are good value, and as each one is a portion, serving is a cinch. You can braise the shanks up to two days ahead

Author: Good Food team

Chicken enchiladas

Mildly spicy and satisfying, these easy enchiladas stuffed with refried beans, onion and red pepper will be popular with the whole family

Author: Sarah Cook

Baked chicken with lemon

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Author: Lulu Grimes

Beer braised short ribs

Sticky, tender beef ribs with a subtle oak-smoked flavour are sure to be a hit at your next barbecue

Author: Tom Kerridge

Rosemary roast lamb chops

This one-pan lamb chops supper only requires some quick assembling - pack in the Mediterranean flavours then let the oven do the work

Author: Barney Desmazery

Chicken souvlaki

Marinate the chicken for these Greek-style spiced kebabs as long as possible to soak up all the flavour and make it really tender. Serve with warm bread,...

Author: Cassie Best

Classic Swedish meatballs

Now you can recreate the meatballs you've enjoyed on furniture shopping trips at home...

Author: Good Food team

Maple & mustard glazed ham

Gordon Ramsay's succulent maple-glazed ham is perfect for a Boxing Day feast

Author: Gordon Ramsay

Sticky barbecue chicken

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Author: Lulu Grimes

Roast sirloin of beef

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Author: Gary Rhodes

Beer braised brisket pot roast

Adding beer and beef extract to beef brisket gives real depth of flavour to this budget cut of meat. Serve with broccoli for a comforting Sunday roast

Author: Tom Kerridge

Easy risotto with bacon & peas

Not one for risotto purists - this simple recipe has just a few ingredients and the stock is added all in one go.

Author: Mary Cadogan

Roast Duck with Orange and Ginger

For a festive occasion, a burnished whole duck makes quite an impression - fancier than chicken and more elegant than turkey. Roasting the duck is not...

Author: David Tanis

Creamy pesto chicken with roasted tomatoes

A fast and filling, all-in-one chicken dish

Author: Emma Lewis

Lamb koftas

With only five ingredients, these lean meatballs couldn't be any easier to make.

Author: Good Food team

Roast turkey breast

Cooking for a smaller crowd this Christmas? Try this roast turkey breast as an easy alternative to cooking a whole turkey for your festive dinner

Author: Lulu Grimes

Leek, cheese & bacon tart

This tart looks as impressive as it tastes. Leftovers are great for lunchboxes too

Author: Good Food team

Speedy meatball stew

Serve beef meatballs in a tomato casserole with garlic and rosemary and eat with pasta or crusty bread

Author: Jennifer Joyce

No yeast pizza dough

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Author: Eleanor Hurrell

Mustard & rosemary pork chops

Marinate these succulent pork chops in mustard, rosemary and garlic, then griddle for 10 minutes for a quick dinner. They're also a great addition to a...

Author: Good Food team

Moroccan lamb with apricots, almonds & mint

This hearty and healthy stew is perfect to share with your friends and family

Author: Good Food team

Quiche With Red Peppers and Spinach

The real spring vegetable here is the spinach, lush and beautiful at this time of year. You can always get red peppers in a supermarket, and when you cook...

Author: Martha Rose Shulman

Roasted vegetable lasagne

Make our easy veggie lasagne using just a handful of ingredients. This classic Italian-style pasta bake is sure to become a family favourite

Author: Emma Lewis

Lamb Tagine

The word "tagine" refers to both a North African cooking pot with a conical lid, and the aromatic stew traditionally cooked inside. Tagine, the stew, classically...

Author: Melissa Clark

Mary's maple & orange glazed chicken

A great no-fuss dish for a dinner party

Author: Mary Cadogan

Gnocchi with creamy tomato & spinach sauce

Make a change from pasta with this Italian-style midweek meal

Author: Good Food team

Prawn risotto

Try this authentic seafood risotto, typical of Venetian cooking

Author: Carmelita Caruana

Chicken & mango stir fry

A great, low fat flavour combination

Author: Good Food team

Crisp roast pork with honey mustard gravy

For a summery roast, serve slices of pork with light gravy and a tangy green salad

Author: Emma Lewis

Warm new potato salad with bacon & blue cheese

This French-style main meal salad with roasted new potatoes makes a fabulous lunch

Author: Good Food team

Mexican chicken tortillas

Pefect for busy mums - or you could try the adult version with salsa

Author: Liz Franklin

Pot roast chicken with stock

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Author: Tom Kerridge

Deep dish cheese, onion & potato pie

Vegetarian comfort food for cold winter evenings - great for lunch the next day, too

Author: Barney Desmazery

Spanish style slow cooked lamb shoulder & beans

Do something different for a Sunday roast with this Spanish-style slow-cooked lamb and beans. It's so much more than the traditional meat and two veg

Author: Tom Kerridge

Spicy pork ribs

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Author: Sophie Godwin - Cookery writer

Roast lamb stuffed with apricot & mint

Take roast lamb to another level with a flavourful apricot and mint stuffing. Great for a Sunday roast, or as an alternative to turkey at Christmas

Author: Aidan McGee

Vegetarian lasagne

Make our easy vegetarian lasagne using just a handful of ingredients. You can use ready-made tomato sauce and white sauce, or batch cook the sauces and...

Author: Emma Lewis

Poached chicken with lemon & tarragon sauce

Poached chicken with lemon in a deliciously creamy tarragon sauce - serve simply with rice or potatoes

Author: Good Food team

Moroccan spiced tuna

Jazz up tuna with Moroccan spices for a super fast meal

Author: Merrilees Parker

Herb crusted roast pork

Pop this in the oven when you get home from work, and you'll have a delicious roast supper in an hour

Author: Emma Lewis

Easy roast chicken

Make our easy roast chicken as a feast for the family at the weekend. Serve this Sunday lunch favourite with seasonal veg, roast potatoes and gravy

Author: Miriam Nice

Singapore chilli crab

This low fat, spicy crab dish is a versatile street-food style recipe that can be adapted to your liking. Serve with rice or steamed bao buns

Author: Barney Desmazery

Stir fried noodles with tofu

Crunchy veg, smooth noodles and soft tofu, combined with a sweet and spicy sauce. This healthy vegetarian dinner for two is ready in just 30 minutes

Author: Mary Cadogan

Roast leg of lamb with basil & mint pesto

Score the skin of your lamb and marinate with a herby, garlicky pesto for an extra special Sunday roast

Author: James Martin

Herb brined pork chops

Soaking tender pork in a juniper, coriander and thyme brine keeps it succulent and plump - griddle until just charred for an attractive main

Author: Richard Corrigan

White Wine Braised Rabbit With Mustard

This is a version of lapin à la moutarde, a homey, traditional French dish still popular in old-fashioned Parisian bistros at lunchtime. Yes, there are...

Author: David Tanis