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Lemon Curd Marbled Cheesecake

Expect a line to form when you unveil this stunning dessert. It's swirled throughout with tangy lemon curd, which amplifies the richness of the surrounding...

Author: Maggie Ruggiero

PHILADELPHIA New York Cheesecake Bars

Enjoy the luscious, super-dense texture of these New York Cheesecake Bars. PHILADELPHIA New York Cheesecake Bars are rich and topped with cherries.

Author: My Food and Family

Cool Raspberry Fruit Dip

Dip fresh fruit into this easy, refreshing Cool Raspberry Fruit Dip. This raspberry fruit dip includes nonfat yogurt and sugar free whipped topping.

Author: My Food and Family

Apple Galette

Author: Christopher Hill

Engel's Passover Brownies

Author: Nancy Rosenberg Engel

Pecan Crescent Cookies

The recipe for these melt-in-your-mouth pecan crescent cookies has been in my family for years," says Marilynn Bonecki of Marengo, Illinois. "They can...

Author: Marilynn Bonecki

Savory Cheddar Sour Cream Scones

These yummy cheddar and sour cream scones are perfect as is, but once you add chopped red onion? Now you're talking medals and awards.

Author: My Food and Family

Cookies and Cream Ice Cream Pie

Author: Moneeka Settles

Cold Cucumber Sauce

Author: Jasper White

Modern Mexican Chocolate Flan

Author: Jennifer Jones

VELVEETA® Cheesy Hash Brown Bake

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Author: My Food and Family

Corn Casserole with Three Cheese Blend

Discover our rich and creamy Corn Casserole with Cheese. The three cheeses in this corn casserole come together with whole kernel corn and corn muffin...

Author: My Food and Family

Baked Yellow Squash Casserole

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Author: My Food and Family

Pasta with Creamy Pumpkin Sauce

Try this Pasta with Creamy Pumpkin Sauce, featuring canned pumpkin, cream cheese and Parmesan cheese. The creamy pumpkin sauce works great over penne or...

Author: My Food and Family

Four Onion Gratin

Author: Lynn Hagee

BAKER'S ONE BOWL Cake

It takes just 15 minutes to prep this perfect-for-entertaining chocolate cake with rich, made-from-scratch flavor.

Author: My Food and Family

Gingerbread Caramel Bars

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Author: My Food and Family

Old Fashioned Coffee Pound Cake

With brewed coffee baked right into it, this is an updated change on classic pound cake. Buttery with a hint of cinnamon, it's sure to become a family...

Author: My Food and Family

Creamy Chicken with Bacon & Penne

Get inventive with chicken tonight with this new take on pasta in creamy white sauce. Crisp, savory bacon gives the chicken moisture (and flavor!) while...

Author: My Food and Family

Crab Cake Casserole

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Author: My Food and Family

Horseradish Sauce

This horseradish Sauce recipe is an accompaniment for Roast Prime Rib with Madeira Sauce.

Oven Baked Frittata with Swiss Chard & Bacon

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Author: My Food and Family