Serve Coconut-Sweet Potato Pie as an autumn or holiday dessert. Coconut adds a flavor twist to this classic custard pie of spiced sweet potatoes baked...
Author: My Food and Family
Author: Melinda Anderson
Dip fresh fruit into this easy, refreshing Cool Raspberry Fruit Dip. This raspberry fruit dip includes nonfat yogurt and sugar free whipped topping.
Author: My Food and Family
A few tweaks to the standard icebox cake formula make this ice cream cake stand out: jam, Ritz crackers, and a layer of butter pecan ice cream.
Author: Kendra Vaculin
If I had to choose among all my cakes, this one would win first place because it is delicious by itself yet versatile enough to accommodate a wide range...
Author: Rose Levy Beranbaum
The recipe for these melt-in-your-mouth pecan crescent cookies has been in my family for years," says Marilynn Bonecki of Marengo, Illinois. "They can...
Author: Marilynn Bonecki
There's really only one thing that could be better than creamy deviled eggs with fresh chives and lemon: the same, with shrimp on top!
Author: My Food and Family
This horseradish Sauce recipe is an accompaniment for Roast Prime Rib with Madeira Sauce.
An easy cookie crust and a fragrant, custardy filling laced with rings of apple set this fall dessert apart from the competition.
Author: Cynthia Wong
Discover our rich and creamy Corn Casserole with Cheese. The three cheeses in this corn casserole come together with whole kernel corn and corn muffin...
Author: My Food and Family
Pineapple and coconut add tropical taste to this moist, luscious pound cake made with sour cream and white chocolate.
Author: My Food and Family
Author: Dean Rucker
Author: Tori Ritchie
{flirt with flavor} Season after season, I continue to be captured by the multicolored array of carrots that can be found at the farmers' market in all...
Author: Sarah Copeland
Enlivened with crisp water chestnuts and fresh cilantro, these delicate Asian-inspired veal and pork meatballs are a world away from their Italian counterpart...
Author: Marge Perry
Author: Beth Harrison
Author: Gale Gand
Ready to bake in just 20 minutes, this luscious graham-cracker-crusted cheesecake is topped with strawberry preserves just before serving.
Author: My Food and Family
This can be used to lighten any casserole that calls for a white sauce.
Author: Cynthia Wilson
Start spreading the news for Pineapple-Topped New York Cheesecake. This Pineapple-Topped New York Cheesecake is great for a special occasion.
Author: My Food and Family
Author: Susan Herrmann Loomis
Author: Kathy Grady
Author: Tom Gilliland