Bake up our double-crust Ricotta Quiche today and enjoy it with the family. This Ricotta Quiche is filled with eggs, Parmesan cheese, spinach and ham.
Author: My Food and Family
Add a little flavor, fun and fluff to your run-of-the-mill flapjacks without adding any difficulty. Try our Easy Banana Ricotta Pancakes today!
Author: My Food and Family
Author: My Food and Family
Prepare to wow the brunchtime crowd with a savory blend of stuffing mix, eggs and turkey baked bits in cheesy muffin cups.
Author: My Food and Family
If chocolate brownies are good, then Triple Chocolate Brownies must be...well, math isn't our thing. But trust us, these are very, very, very good!
Author: My Food and Family
Rich, creamy, buttery, spicy. Our Pecan-Caramel Apple Cheesecake's got it all-but you won't have to peel a single apple to make it!
Author: My Food and Family
Start your day off Indian-style and get some pep in your step with some spicy green chiles. This Indian Omelet makes for a mighty fine breakfast.
Author: My Food and Family
A pretzel crust, caramel drizzle and rich custard filling make this banana tart extraordinary.
Author: Land O'Lakes
Why do pineapple lovers always get the upside-down cake fun? We're dedicating this glorious cake recipe to blood orange fans everywhere. Enjoy!
Author: My Food and Family
Sliced potatoes lend a hearty appeal to this tasty frittata for three. We added chives and crushed red pepper for color and flavor.
Author: My Food and Family
Author: James Beard
This awesome brunch bake is layered with cheese, hot sauce, spinach, bacon and peppers-and wrapped in a tender, flaky puff pastry.
Author: My Food and Family
This Chocolate-Peanut Butter Banana Bread is studded with chocolate morsels, topped with crunchy PB glaze-and soon to be a favorite in your house!
Author: My Food and Family
Try this scrumptious Deviled Egg Potato Salad. Two crowd favorites-deviled eggs and potato salad-come together in this flavorful potato dish.
Author: My Food and Family
Author: Terry Gibralter
Author: Jennifer Iserloh
The brunchtime crowd will thank you for serving this hearty casserole full of cheese, bacon, hash browns, eggs and veggies.
Author: My Food and Family
Select ripe pears to make this salad tossed with walnuts and blue cheese.
Author: Land O'Lakes
Watch this quick video from My Food and Family on how to make this cheesy Tortilla Brunch Bake. Make this Tortilla Brunch Bake as part of any meal of the...
Author: My Food and Family
Cinnamon-sugared apples and walnuts are baked on top of a quick coffee cake batter for a scrumptious breakfast or snacking cake.
Author: My Food and Family
If you love crab cakes fried in a skillet, just wait 'til you taste these sweet, tender grilled versions. Game changer!
Author: My Food and Family
Angel hair pasta gives this otherwise hearty layered sausage casserole its surprisingly airy texture.
Author: My Food and Family
Our Fabulous Lasagna is an easy casserole pared down to the essentials, with Italian sausage, cheeses and traditional herbs.
Author: My Food and Family
Three creamy fillings of hard-cooked eggs, ham and watercress are layered inside a sandwich loaf and frosted with cream cheese-ideal for a luncheon.
Author: My Food and Family
Easy? You bet! You're just 1 bowl, 4 spices and 35 minutes away from enjoying these yummy chocolate-glazed brownies.
Author: My Food and Family
Our Plum Crumble Cake is plum delicious! (Sorry-we couldn't resist the pun. But just because its punny doesn't mean it's not true.)
Author: My Food and Family
Ready for a new favorite brunchtime egg bake? This could be the one. Get out the bacon, tomato and Italian cheeses and give it a try.
Author: My Food and Family
Author: Fred Thompson
This dessert bar is a long time favorite recipe that comes from a dairy farm where three generations still enjoy it.
Author: Land O'Lakes