Panko bread crumbs and grated Parmesan cheese make a delicious coating for baked chicken breasts, legs and thighs. (No frying pan required!)
Author: My Food and Family
Canned pineapple can be great, but when the fresh fruit is at its ripest this classic cake is absolutely sublime.
Easily split this decadent swirled chocolate pudding in half to make it a romantic dessert for two.
Author: Gary L. Walkup
Author: Tarla Thiel
Author: Larry Steven Londre
As slow-cooker meals go, it just doesn't get any easier than this tasty cheeseburger meatloaf: no slicing, no dicing, no browning required.
Author: My Food and Family
An easy Corn Cakes recipe.
Combine two of your favorite appetizers with our tasty Crab Rangoon Deviled Eggs. These Crab Rangoon Deviled Eggs are an unmistakable taste sensation.
Author: My Food and Family
Love chocolate turtle cake? Love cheesecake? We thought so. (Who doesn't?) This one's for you-and 15 lucky friends and family members.
Author: My Food and Family
Author: Tim Cole
Turn your kitchen into the best Italian place in town with this Shrimp Carbonara. In 25 minutes you'll have classic Shrimp Carbonara. Buon appetito!
Author: My Food and Family
This warm and creamy dip-style recipe with spinach, artichoke and roasted peppers makes the perfect centerpiece for your party appetizer table.
Author: My Food and Family
Cinnamon-sprinkled apples get a yummy cream cheese cookie base and a layer of coconut flakes and walnuts in these potluck-perfect dessert squares.
Author: My Food and Family
Looking for a truly elegant cheesecake for your dinner party guests? This is the one-made with toasted ground hazelnuts and hazelnut-flavored liqueur.
Author: My Food and Family
Anyone who's ever dropped into a local bakery for a morning snack can testify to the appeal of coffee and a doughnut. Here, yeast doughnuts with a touch...
A simple four-ingredient frozen dessert to feed a crowd
Author: My Food and Family
Author: Mary Cech



