Too often fish chowder is heavy, gloppy, and one-note. Not this one. Coconut milk and lots of zippy aromatics bring life to the dish.
Author: Molly Baz
Author: Thomas Keller
Nothing against pan-frying fish to get that crispy skin, but cod and other whitefish shine brightest when nestled into a rich bed of aromatics and steamed...
Author: Chris Morocco
An easy Seafood Stew recipe that can be prepared in 45 minutes or less.
Portuguese salt cod stew (bacalhau or bacalhoada) is layered and baked in the oven. Made with salt cod, potatoes, hard boiled eggs, onions, olives, and...
Author: Elise Bauer
Author: Meriel MacDonald
This is a simple fish rub that creates a great flavor for Whole30® cod fillets. Best to let the fillets marinate in the rub at least a few hours, even...
Author: Eric
If you get a fillet that includes the thin, tapered tail end of the cod, fold it underneath so the fillet will cook evenly.
Author: Claire Saffitz
Author: Steven Raichlen
Author: Susan Feniger
Author: Cathy Whims
Author: Carla Snyder
This dish is inspired by a classic Cantonese preparation, which is traditionally battered and deep-fried. Here, the fish is pan-seared in hot oil, but...
Author: Andy Baraghani
Author: Virginia Burke
Author: Inaki Aizpitarte
Who says clam sauce is only good for pasta? Not this buttery corn-studded dish.
Author: Claire Saffitz
Author: Dawn Perry
Author: Gina Marie Miraglia Eriquez
This recipe moves fast-stay on top of it by prepping and lining up your ingredients before you start cooking.
Author: Lisa Cheng Smith
French seafood stew from the Bistronomy cookbook by Jane Sigal.
Author: Jane Sigal
Author: Elana Amsterdam
Author: Maggie Ruggiero
This slow-roasted cod topped with zesty relish is just the thing for an end-of-winter dinner party.
Author: Amanda Hesser
The fried croutons make this cod and mussels recipe worthy of a special occasion.
Author: Rob Evans
Author: Sara Dickerman
Creamy cannellinis studded with olives and chile flip the script on baked beans.
Author: Claire Saffitz
Author: MariaElena Sikolas-Toledo
Author: Maggie Ruggiero
Author: Adam Evans
Author: Tyler Florence



