This is my favorite cheesecake and what I make if I am really looking to indulge myself, my family, and my friends. You really need people with which to...
Author: Kitchen Witch Steph
I found this recipe in a cookbook that is a few years old. I decided to try it out for an auction we were having to raise money for our trip to Utah. It...
Author: zoegirl21
Make and share this Cherry Cheesecake Squares recipe from Food.com.
Author: looneytunesfan
I made this cheesecake for a family dinner and received rave reviews. I hope you like it. The recipe called for regular cream cheese, but I used light...
Author: Sharon Sharalike
This is absolutely delish! Especially when topped with a dollop of fat free Ritz whipped topping. Each serving has 185 calories.
Author: wife2abadge
This is a creamy, light, and refreshing no bake cheesecake! Simply omit the lime juice and raspberries to make a "plain" version.
Author: dalamy
You can use store-bought pralines to make the crust, but Big Sugar's quick praline recipe is worth the extra effort, as is the buttery caramel sauce that...
Author: GoldsmithLissa
This is a no bake cheesecake recipe from the book, The Recipe Hall of Fame Cookbook. Everyone at our house loves cheesecake! And this looks scrumptious....
Author: Recipe Junkie
A fruity cheesecake with whirls of white chocolate that looks almost too pretty to eat. Works really well if you exchange the strawberries for raspberries...
Author: English_Rose
Make and share this Light Eggnog Cheesecake recipe from Food.com.
Author: cjbamboo
Make and share this White Chocolate Blueberry Cheesecake recipe from Food.com.
Author: Allyson Gilmore
I saw Ina Garden make this yesterday and I had to post it so I wouldn't forget the recipe - it looked great. It is also a great way to use up the currant...
Author: Ceezie
Make and share this Creamy Crescent Roll Cheesecake recipe from Food.com.
Author: Marie
Make and share this Ginger and Honey Cheesecake recipe from Food.com.
Author: ratherbeswimmin
Break tradition and forget the pie! Serve this cheesecake instead. OK, I like the pie too, no reason not to have both.;-)
Author: evelynathens
This delicate lemon cheesecake is so light and fluffy, with a lovely lemon flavour..I usually make it for special occcasions, because I can always trust...
Author: Kittencalrecipezazz
Cook time is not actual cooking but refrigeration time. This is translated from a Russian facebook post. I have prepared this 3 times with extreme satisfaction...
Author: queen_jane
This rich, dark chocolate marbled cheesecake, on a almond crust is meant for those with a passion for chocolate. Looks so rich :) just don't count calories!...
Author: daisygrl64
These tasty treats are the perfect end to a great meal. The cheesecake recipe itself is very simple, and the topping and crust are very versatile. Alternatives...
Author: HawaiiChef79
Found this on a can of blueberries years ago! it's easy, it's quick, it's delicious; and what I love the most is that it is equal amounts of graham cracker...
Author: NANCIECHIC
I saw this on Paula's Home Cooking and just had to try it. It was absolutely heavenly! This was my first time trying a cheesecake and it was soooooo easy....
Author: Big Sis
A different version of the cassata a traditional Italian dessert made from ricotta, glacé fruit, nuts and chocolate. This delectable cheesecake is sinfully...
Author: Elly in Canada
a dense brownie on the bottom, topped with kahlua and coffee cheesecake and finished off with a layer of chocolate ganache and kahlua whipped cream! I
Author: Bonnie G 2
Pumpkin cheese cake baked in 2 large store bought graham cracker crust pie shell's (make the crust if you wish, I'm lazy so I buy mine).
Author: The unknown chef
This recipe is one of my Adoptees. After making it, I felt it needed something to perk it up a bit and Chocolate Fluff Icing recipe#81988 was a perfect...
Author: Pamela
This is the cheesecake I have made for ages. In our house someone always makes a finger mark in it for tradition.
Author: Ann Arber
Here is my updated recipe for this wonderful dessert. I also tested it with the Instant Pot® Max at the 15 PSI setting with amazing results. Be sure to...
Author: Liam Walshe
found in DH's grandma's recipe box titled Peaches 'n Cream Cheesecake, with the note that canned pineapple chunks could be substituted instead of the peaches....
Author: lucid501
This is a wonderful cheesecake recipe from Baking with Julia. Unusual technique--hazelnuts are caramelized, and then formed into a paste which is combined...
Author: spatchcock
This is actually a recipe from Kraft.com using Philadelphia Cream Cheese. It's so simple, but I've found it's taste is one of the best if you want a simple,...
Author: ShortyBond
Saw Paula make this today and it looked scrumptious. Lemon cheesecake is spread with a lemon curd after baking. If you want, you can purchase the lemon...
Author: Marie
I have noted that this recipe was found in Bon Appetite in the 1980's. Either way, it has been made with love many times and I think you will enjoy it...
Author: TishT
In Australian Tables Magazine November 2007. Looks absolutely delicious and if I wasn't diabetic would give it a go and the DH doesn't like mangoes so...
Author: ImPat
My maternal Grandmother, Dora Feinstein, was an excellent cook and an even better baker! She began entering baking contests and in 1964 she became the...
Author: Saralaya
This is a delicious dessert, again it was one I trialed last year in a food tech lesson, so I had an hour to make the whole thing and it really does need...
Author: Pearly Toes
What self respecting New Yorker would not have a cheesecake recipe handy? Having grown up on Juniors Cheesecake I am a bit biased but this one is just...
Author: Diamond Joe
Here's a lovely cheesecake that will bring the taste of summer to your table in the middle of winter.
Author: Diana Adcock
This recipe was entered into one of our corporate cook-offs. Courtesy of Lisa Maynard. cooking time reflects baking and refrigerated time.
Author: Cook4_6
Cheesecake was one of man's earliest produced treats, and may the tradition continue. This is for phase 3. This came from South Beach Diet Cookbook. I...
Author: internetnut
Make and share this Cranberry Swirl Pumpkin Cheesecake recipe from Food.com.
Author: mikey ev
This recipe was adopted from a former member ( Mean Chef) who no longer frequents Zaar. Its a delicious recipe that I am delighted to have inherited.
Author: kiwidutch
Layers of Brie and cream cheese puree, fresh berries, and toasted almonds stack up to beautiful -- and surprisingly low-cal -- brunch parfaits.
Author: Annacia
Make and share this Caramel Macchiato Cheesecake recipe from Food.com.
Author: Cookingfor7
From *A Gourmet Book of Tea and Coffee* by Lesley Mackley, this dessert is so easy-to-fix & so good that it almost has to be made & tasted to be believed....
Author: twissis
You can make this cheesecake ahead of time and freeze up to a month. To freeze up to one month, wrap springform pan tightly with foil, and slide into a...
Author: CIndytc
I saw this on a food blog and wanted to make it. What better way to change the ingredients to American measure than recipezaar? I haven't made it yet,...
Author: Donut Chef
Make and share this Banana Split Cheesecake recipe from Food.com.
Author: tranch
Published in Bon Appetit, April 2004. A very smooth chocolate cheesecake. Make a day ahead so it can refrigerate overnight.
Author: swissms
This is a recipe that was much lauded in CT. I am posting it here cause I'll lose it otherwise. From Chocolatier, February/March, 1994.
Author: evelynathens